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JUST Egg Meals, Chili Crisp
JUST Egg Meals, Chili Crisp
12 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Bites of fluffy JUST Egg and colorful vegetables sizzle with a dash of rich, crunchy Sichuan chili crisp in this easy, plant-based stir-fry. It’s spicy but not overpowering – like a warm hug if hugs were made of really good eggs ready in minutes. Enjoy JUST Egg Meals on their own or with sides.
Key features
• Plant-based • 9g protein per serving
• Cholesterol-free • Egg-free • No artificial flavors
Ingredients
Ingredients: Water, Sugar Snap Peas, Roasted Red
Bell Pepper, Carrot, Mung Bean Protein, Expeller-
Pressed Canola Oil, Green Onions, Sichuan Chili
Crisp (rapeseed oil, soybean oil, dried chili pepper,
fermented black bean, garlic, sesame oil, salt, shallots,
mushroom powder, ginger, seaweed, sichuan pepper,
spices), Corn Starch, Contains less than 2% of
Baking Powder (sodium acid pyrophosphate, sodium
bicarbonate, corn starch, monocalcium phosphate),
Carrot Extractives (color), Dehydrated Garlic,
Dehydrated Onion, Salt, Transglutaminase, Turmeric
Extractives (color). Contains: Sesame, Soy.
Directions
Cooking Just Egg: Before cooking, give the bag a light squeeze to break up any large chunks. Add oil to a nonstick skillet over medium heat. Use about 1 teaspoon per serving or 1 tablespoon for the whole bag. Pour desired serving size of Just Egg Chopped into the warmed skillet, stir and cook covered for 5 minutes. Uncover and stir again. Cover and cook for an additional 3 to 5 minutes until all contents are hot and delicious. Stir the final mix and serve immediately. Cook time: 8 to 10 minutes. Cook to an internal temperature of 165 degrees F (74 degrees C).
Perishable - keep frozen. Do not thaw.
Warnings
Provided by retailers
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 170
- Total Fat 12g18%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 360mg15%
- Total Carbohydrate 7g2%
- Dietary Fiber 1g4%
- Sugars 2g
- Protein 9g
Details
Bites of fluffy JUST Egg and colorful vegetables sizzle with a dash of rich, crunchy Sichuan chili crisp in this easy, plant-based stir-fry. It’s spicy but not overpowering – like a warm hug if hugs were made of really good eggs ready in minutes. Enjoy JUST Egg Meals on their own or with sides.
Key features
• Plant-based • 9g protein per serving
• Cholesterol-free • Egg-free • No artificial flavors
Ingredients
Ingredients: Water, Sugar Snap Peas, Roasted Red
Bell Pepper, Carrot, Mung Bean Protein, Expeller-
Pressed Canola Oil, Green Onions, Sichuan Chili
Crisp (rapeseed oil, soybean oil, dried chili pepper,
fermented black bean, garlic, sesame oil, salt, shallots,
mushroom powder, ginger, seaweed, sichuan pepper,
spices), Corn Starch, Contains less than 2% of
Baking Powder (sodium acid pyrophosphate, sodium
bicarbonate, corn starch, monocalcium phosphate),
Carrot Extractives (color), Dehydrated Garlic,
Dehydrated Onion, Salt, Transglutaminase, Turmeric
Extractives (color). Contains: Sesame, Soy.
Directions
Cooking Just Egg: Before cooking, give the bag a light squeeze to break up any large chunks. Add oil to a nonstick skillet over medium heat. Use about 1 teaspoon per serving or 1 tablespoon for the whole bag. Pour desired serving size of Just Egg Chopped into the warmed skillet, stir and cook covered for 5 minutes. Uncover and stir again. Cover and cook for an additional 3 to 5 minutes until all contents are hot and delicious. Stir the final mix and serve immediately. Cook time: 8 to 10 minutes. Cook to an internal temperature of 165 degrees F (74 degrees C).
Perishable - keep frozen. Do not thaw.
Warnings
Provided by retailers
Common questions
Learn more about how to place an order here.
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Learn more about pickup orders here.
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