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Ingredients
Brown Sugar, Spices, Salt, Maltodextrin, Garlic Powder, Onion Powder, Paprika, Contains Less Than 2% Of: Tomato Powder, Vinegar, Red Bell Peppers, Natural Flavor, Natural Smoke Flavor.
Directions
You will need: 1 pkg. pioneer smoky bbq pulled pork seasoning mix. 2-1/2 – 3 lb. Pork shoulder roast, boneless, well-trimmed. ½ cup ketchup. ¼ cup water (instant pot). Slow Cooker Preparation (prep time: 5 minute / cook time: 4 or 8 hours). 1. Place pork in slow cooker. 2. Mix in a small bowl, seasoning and ketchup until blended. Pour over pork then cooker. 2. Mix in a small bowl, seasoning and ketchup until blended. Pour over pork then cover. 3. Cook 8 hours on low or 4 hours on high. 4. Shred pork, using 2 forks or a potato masher. Mix with sauce before serving. Instant Pot Preparation (Prep Time: 5 minutes Cook Time: 1 hour): 1. Place pork in instant pot. 2. Mix in a small bowl. 3. Cook 8 hours on low or 4 hours on high. 4. Shred pork, using 2 forks or a potato masher. Mix with sauce before serving. Instant Pot Preparation (Preop Time: 5 minutes / Cook Time: 1 Hour): 1. Place pork in instant pot. 2. Mix in a small bowl, seasoning and ketchup until blended. Pour over pork. Add ¼ cup water on top then cover. 3. Cook 1 hour on high. 4. Shred pork, using 2 forks or a potato masher. Mix with sauce before serving.
Warnings
May contain: wheat, milk, egg, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 15
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 370mg15%
- Total Carbohydrate 3g1%
- Dietary Fiber 0g0%
- Sugars 2g
- Protein 0g
Ingredients
Brown Sugar, Spices, Salt, Maltodextrin, Garlic Powder, Onion Powder, Paprika, Contains Less Than 2% Of: Tomato Powder, Vinegar, Red Bell Peppers, Natural Flavor, Natural Smoke Flavor.
Directions
You will need: 1 pkg. pioneer smoky bbq pulled pork seasoning mix. 2-1/2 – 3 lb. Pork shoulder roast, boneless, well-trimmed. ½ cup ketchup. ¼ cup water (instant pot). Slow Cooker Preparation (prep time: 5 minute / cook time: 4 or 8 hours). 1. Place pork in slow cooker. 2. Mix in a small bowl, seasoning and ketchup until blended. Pour over pork then cooker. 2. Mix in a small bowl, seasoning and ketchup until blended. Pour over pork then cover. 3. Cook 8 hours on low or 4 hours on high. 4. Shred pork, using 2 forks or a potato masher. Mix with sauce before serving. Instant Pot Preparation (Prep Time: 5 minutes Cook Time: 1 hour): 1. Place pork in instant pot. 2. Mix in a small bowl. 3. Cook 8 hours on low or 4 hours on high. 4. Shred pork, using 2 forks or a potato masher. Mix with sauce before serving. Instant Pot Preparation (Preop Time: 5 minutes / Cook Time: 1 Hour): 1. Place pork in instant pot. 2. Mix in a small bowl, seasoning and ketchup until blended. Pour over pork. Add ¼ cup water on top then cover. 3. Cook 1 hour on high. 4. Shred pork, using 2 forks or a potato masher. Mix with sauce before serving.
Warnings
May contain: wheat, milk, egg, soy.
Common questions
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