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Tattooed Chef Cheese Enchilada, Plant Based
Tattooed Chef Cheese Enchilada, Plant Based
Tattooed Chef Cheese Enchilada, Plant Based
Tattooed Chef Cheese Enchilada, Plant Based
Tattooed Chef Cheese Enchilada, Plant Based
Tattooed Chef Cheese Enchilada, Plant Based

Tattooed Chef Cheese Enchilada, Plant Based

9.5 oz
Tattooed Chef Cheese Enchilada, Plant Based

Tattooed Chef Cheese Enchilada, Plant Based

9.5 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Plant based. With black beans & Spanish style grain free rice.


Ingredients

Black Beans (black Beans, Water, Salt), Spanish Style Rice Alternative (precooked Chickpea Pasta [water, Chickpea Flour], Precooked Lentil Pasta [water, Lentil Flour], Sauce [extra Virgin Olive Oil, Chili Powder {chili Peppers, Paprika, Salt, Garlic}, Vegetable Broth Powder {salt, Vegetable Mix (onion, Potato Flakes, Carrot, Leek, Tomato, Garlic, Celery), Yeast Extract, Parsley, Sunflower Oil, Turmeric, Paprika}, Lemon Juice, Natural Flavor, Oregano, Salt, Black Pepper], White Onion, Precooked Red Pepper, Tomatoes, Cilantro), Corn And Almond Tortilla (water, Corn Flour (hydrated Lime), Almond Flour), Vegetable Stock (water, Organic Carrots, Organic Celery, Organic Onions, Organic Leeks, Tomato Puree [organic Tomatoes, Sea Salt], Organic Mushrooms, Organic Garlic, Organic Spices, Sea Salt), Tomatoes (tomatoes, Salt, Citric Acid), Mozzarella Alternative (filtered Water, Coconut Oil, Modified Food Starch [potato & Corn], Corn Starch, Sea Salt, Mozzarella Flavor [vegan Sources], Olive Extract, Beta Carotene [color], Vitamin B12), Roasted Green Chile Peppers, Roasted Red Peppers, Cheddar Alternative (filtered Water, Coconut Oil, Modified Food Starch [potato & Corn], Corn Starch, Sea Salt, Cheddar Flavor [vegan Sources], Olive Extract, Paprika Extract & Beta Carotene [color], Vitamin B12), Olive Oil, Chile Powder, Organic Coconut Palm Sugar, Cassava Flour, Spices, Onion Powder, Nutritional Yeast (dried Yeast, Niacin [vitamin B3], Pyridoxine Hydrochloride [vitamin B6], Riboflavin [vitamin B2], Thiamin Hydrochloride [vitamin B1], Folic Acid, Vitamin B12), Salt, Garlic Powder.


Directions

Cooking Instructions (from Frozen): Microwave: Cut a 1 inch slit in the film. Microwave on high for 4-5 minutes (Cooking times may vary, heat thoroughly). Carefully remove packaging as film will have collected steam. Let stand for 1 minute before serving. Cook thoroughly. Food Safety Tips: Fully cooked products must reach an internal temperature of 165 degrees F or higher.

Keep frozen.


Warnings

Contains: almond, coconut (tree nuts)

Nutrition

Nutrition Facts

Serving Size 269.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 440
    • Total Fat 20g31%daily value
    • Total FatSaturated Fat 8g40%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 770mg32%daily value
    • Total Carbohydrate 50g17%daily value
    • Total CarbohydrateDietary Fiber 12g48%daily value
    • Total CarbohydrateSugars 5g
    • Protein 14g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Plant based. With black beans & Spanish style grain free rice.


Ingredients

Black Beans (black Beans, Water, Salt), Spanish Style Rice Alternative (precooked Chickpea Pasta [water, Chickpea Flour], Precooked Lentil Pasta [water, Lentil Flour], Sauce [extra Virgin Olive Oil, Chili Powder {chili Peppers, Paprika, Salt, Garlic}, Vegetable Broth Powder {salt, Vegetable Mix (onion, Potato Flakes, Carrot, Leek, Tomato, Garlic, Celery), Yeast Extract, Parsley, Sunflower Oil, Turmeric, Paprika}, Lemon Juice, Natural Flavor, Oregano, Salt, Black Pepper], White Onion, Precooked Red Pepper, Tomatoes, Cilantro), Corn And Almond Tortilla (water, Corn Flour (hydrated Lime), Almond Flour), Vegetable Stock (water, Organic Carrots, Organic Celery, Organic Onions, Organic Leeks, Tomato Puree [organic Tomatoes, Sea Salt], Organic Mushrooms, Organic Garlic, Organic Spices, Sea Salt), Tomatoes (tomatoes, Salt, Citric Acid), Mozzarella Alternative (filtered Water, Coconut Oil, Modified Food Starch [potato & Corn], Corn Starch, Sea Salt, Mozzarella Flavor [vegan Sources], Olive Extract, Beta Carotene [color], Vitamin B12), Roasted Green Chile Peppers, Roasted Red Peppers, Cheddar Alternative (filtered Water, Coconut Oil, Modified Food Starch [potato & Corn], Corn Starch, Sea Salt, Cheddar Flavor [vegan Sources], Olive Extract, Paprika Extract & Beta Carotene [color], Vitamin B12), Olive Oil, Chile Powder, Organic Coconut Palm Sugar, Cassava Flour, Spices, Onion Powder, Nutritional Yeast (dried Yeast, Niacin [vitamin B3], Pyridoxine Hydrochloride [vitamin B6], Riboflavin [vitamin B2], Thiamin Hydrochloride [vitamin B1], Folic Acid, Vitamin B12), Salt, Garlic Powder.


Directions

Cooking Instructions (from Frozen): Microwave: Cut a 1 inch slit in the film. Microwave on high for 4-5 minutes (Cooking times may vary, heat thoroughly). Carefully remove packaging as film will have collected steam. Let stand for 1 minute before serving. Cook thoroughly. Food Safety Tips: Fully cooked products must reach an internal temperature of 165 degrees F or higher.

Keep frozen.


Warnings

Contains: almond, coconut (tree nuts)


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Yes, Tattooed Chef Cheese Enchilada, Plant Based is gluten-free.

Tattooed Chef Cheese Enchilada, Plant Based has 440.0 calories.

Tattooed Chef Cheese Enchilada, Plant Based has 50.0 carbs.

Tattooed Chef Cheese Enchilada, Plant Based has 5.0 grams of sugar.

Tattooed Chef Cheese Enchilada, Plant Based has 20.0 grams of fat.

Tattooed Chef Cheese Enchilada, Plant Based has 770.0 grams of sodium.