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Jan 2023
Customer since 2021
Falls Church, VA
Jan 2023
Customer since 2021
Fairfax, VA
Jan 2023
Customer since 2021
Woodbridge, VA
Spicy, tangy, irresistable. USDA Organic. Certified Organic by International Certification Services, Inc. Gluten-free. ICS: Gluten free certified. Certified Gluten Free by International Certification Services, Inc. Soy & nut free. Plant-based. Our mission at Qrunch is to make great-tasting organic and gluten-free foods. We sourced the very best organic ingredients to create this unique vegetarian burger that's delicious, nutritious, versatile and easy to prepare. Enjoy! Soy-free. Wheat-free. Nut-free. Egg-free. Dairy-free. Corn-free. Plant-based. Light sodium. Ancient whole grains. Try All of Our Delicious Quinoa Burgers: Original Flavor; Spicy Italian; Green Chile; Saucy Buffalo-Style. And for Breakfast, Try Qrunch Toastables: Original Flavor; Cinnamon-Vanilla; Blueberry; Rich Maple. Enjoy Your Quinoa Burger any Time of Day: breakfast; lunch; dinner. Facebook: Send us your favorite way to Qrunch. Paperboard packaging. Recyclable. Made in the USA.
Water, Organic Millet, Organic Quinoa, Organic Refined Coconut Oil, Organic Onions, Organic Carrots, Organic Apple Cider Vinegar, Organic Spice Blend (organic Red Chili Powder, Organic Paprika, Natural Smoke Flavor), Organic Broccoli, Organic Spinach, Sea Salt, Organic Arrowroot Starch, Organic Psyllium Seed Powder, Organic Garlic, Organic Sunflower Oil
Preparation: Qrunch Burgers are already cooked, but must be reheated. Keep frozen. Reheat in an oven or toaster oven, in a stovetop skillet or on the grill. For toaster oven or oven: Bake at 400 degrees on a cookie sheet for 15-20 minutes. Stovetop skillet or grill: Cook over medium-high heat, 3-4 minutes per side. We do not recommend microwaving. But if you must, nuke on high for 1-2 minutes. Keep frozen.
Spicy, tangy, irresistable. USDA Organic. Certified Organic by International Certification Services, Inc. Gluten-free. ICS: Gluten free certified. Certified Gluten Free by International Certification Services, Inc. Soy & nut free. Plant-based. Our mission at Qrunch is to make great-tasting organic and gluten-free foods. We sourced the very best organic ingredients to create this unique vegetarian burger that's delicious, nutritious, versatile and easy to prepare. Enjoy! Soy-free. Wheat-free. Nut-free. Egg-free. Dairy-free. Corn-free. Plant-based. Light sodium. Ancient whole grains. Try All of Our Delicious Quinoa Burgers: Original Flavor; Spicy Italian; Green Chile; Saucy Buffalo-Style. And for Breakfast, Try Qrunch Toastables: Original Flavor; Cinnamon-Vanilla; Blueberry; Rich Maple. Enjoy Your Quinoa Burger any Time of Day: breakfast; lunch; dinner. Facebook: Send us your favorite way to Qrunch. Paperboard packaging. Recyclable. Made in the USA.
Water, Organic Millet, Organic Quinoa, Organic Refined Coconut Oil, Organic Onions, Organic Carrots, Organic Apple Cider Vinegar, Organic Spice Blend (organic Red Chili Powder, Organic Paprika, Natural Smoke Flavor), Organic Broccoli, Organic Spinach, Sea Salt, Organic Arrowroot Starch, Organic Psyllium Seed Powder, Organic Garlic, Organic Sunflower Oil
Preparation: Qrunch Burgers are already cooked, but must be reheated. Keep frozen. Reheat in an oven or toaster oven, in a stovetop skillet or on the grill. For toaster oven or oven: Bake at 400 degrees on a cookie sheet for 15-20 minutes. Stovetop skillet or grill: Cook over medium-high heat, 3-4 minutes per side. We do not recommend microwaving. But if you must, nuke on high for 1-2 minutes. Keep frozen.