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Ozo Bacon, Plant-Based, Spicy Jalapeno
Ozo Bacon, Plant-Based, Spicy Jalapeno
7.2 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
At OZO, we know you love bacon. Sizzling, crispy, delicious bacon. So we created True BiteTM bacon....out of plants. Sizzling, crispy, delicious plant-based bacon. Bring the heat with our spicy jalapeño flavor, which has zero cholesterol and over 50% less saturated fat than pork bacon. This bacon will spice up your life....and your meals. Let's get spicy! Bite into it to believe it.
• OZO Plant-Based Spicy Jalapeño Bacon brings the heat with delicious flavor
• 100% plant-based, non-GMO and vegan. Made with 50% less saturated fat than pork bacon and has zero cholesterol
• Pre-seasoned and ready to cook in under 6 minutes
• OZO gives you a True Bite Experience that delights your senses from first sight to last bite
Ingredients
Water, Protein Blend (Rice Flour, Wheat Protein, Soy Protein, Pea Protein), Modified Food Starch, Sunflower Oil, Coconut Oil, Natural Flavor, Sustainable Palm Oil, Contains 2% or Less of: Yeast Extract, Salt, Spice, Sugar, Maltodextrin, Onion (Dehydrated), Garlic (Dehydrated), Lecithin, Natural Smoke Flavor, Beet Powder, Xanthan Gum, Tapioca Starch, Dextrose, Citric Acid, Sodium Citrate.
Directions
Skillet (Preferred): Lightly spray a non-stick skillet with cooking oil over medium-low heat. Arrange the bacon strips in a single layer in the skillet. Cook for 3-4 minutes, flipping occasionally. Air Fry: Lightly spray both side of each bacon strip with cooking oil. Arrange the bacon strips in a single layer in the air fryer basket. Air fry at 370 degrees F for 4-5 minutes flipping once during frying. Oven: Preheat oven to 450 degrees F. Lightly spray both sides of each bacon strip with cooking oil. Arrange the bacon strips in a single layer on an unlined baking sheet. Place baking sheet on the middle rack in the oven. Bake for 5-6 minute, flipping once during baking. Transfer strips to a plate, late strips sit for one minute before serving. For crispier bacon, cook an additional 1-2 minutes until desired crispiness. This product is raw, for food safety and quality, cook to a minimum internal temperature of 165 degrees F. Microwave cooking is not recommended.
Perishable: For best performance, store in refrigerator.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 50
- Total Fat 2g3%
- Saturated Fat 1g5%
- Cholesterol 0mg0%
- Sodium 180mg8%
- Total Carbohydrate 5g2%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 2g
Details
At OZO, we know you love bacon. Sizzling, crispy, delicious bacon. So we created True BiteTM bacon....out of plants. Sizzling, crispy, delicious plant-based bacon. Bring the heat with our spicy jalapeño flavor, which has zero cholesterol and over 50% less saturated fat than pork bacon. This bacon will spice up your life....and your meals. Let's get spicy! Bite into it to believe it.
• OZO Plant-Based Spicy Jalapeño Bacon brings the heat with delicious flavor
• 100% plant-based, non-GMO and vegan. Made with 50% less saturated fat than pork bacon and has zero cholesterol
• Pre-seasoned and ready to cook in under 6 minutes
• OZO gives you a True Bite Experience that delights your senses from first sight to last bite
Ingredients
Water, Protein Blend (Rice Flour, Wheat Protein, Soy Protein, Pea Protein), Modified Food Starch, Sunflower Oil, Coconut Oil, Natural Flavor, Sustainable Palm Oil, Contains 2% or Less of: Yeast Extract, Salt, Spice, Sugar, Maltodextrin, Onion (Dehydrated), Garlic (Dehydrated), Lecithin, Natural Smoke Flavor, Beet Powder, Xanthan Gum, Tapioca Starch, Dextrose, Citric Acid, Sodium Citrate.
Directions
Skillet (Preferred): Lightly spray a non-stick skillet with cooking oil over medium-low heat. Arrange the bacon strips in a single layer in the skillet. Cook for 3-4 minutes, flipping occasionally. Air Fry: Lightly spray both side of each bacon strip with cooking oil. Arrange the bacon strips in a single layer in the air fryer basket. Air fry at 370 degrees F for 4-5 minutes flipping once during frying. Oven: Preheat oven to 450 degrees F. Lightly spray both sides of each bacon strip with cooking oil. Arrange the bacon strips in a single layer on an unlined baking sheet. Place baking sheet on the middle rack in the oven. Bake for 5-6 minute, flipping once during baking. Transfer strips to a plate, late strips sit for one minute before serving. For crispier bacon, cook an additional 1-2 minutes until desired crispiness. This product is raw, for food safety and quality, cook to a minimum internal temperature of 165 degrees F. Microwave cooking is not recommended.
Perishable: For best performance, store in refrigerator.
Common questions
Learn more about how to place an order here.
Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.
Learn more about pickup orders here.
- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
- Service fees vary and are subject to change based on factors like location and the number and types of items in your cart. Orders containing alcohol have a separate service fee.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.
Learn more about Instacart pricing here.
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- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
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- Don't Replace: For items you'd rather not replace, choose "Don't replace" to get a refund if the item is out of stock.
Learn more about instructions for specific items or replacements here.
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If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.