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Publix Meal for One, Fried Chicken Bites
Publix Meal for One, Fried Chicken Bites
12 ozPopular item
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Recent reviews
Mar 2023
Order delivered in 54 min
Customer since 2018
Manassas, VA
Mar 2023
Order delivered in 59 min
Customer since 2017
Clifton, VA
Mar 2023
Order delivered in 46 min
Customer since 2020
Lorton, VA
About
Details
Ready to cook. Deliciously chef-inspired. Simply home-cooked. Servings: 1. Minutes: 24. Cooking instructions on back of package.
Ingredients
Boneless Chicken Breast (May Contain Up to 3% of Absorbed Water), Batter (Wheat Flour, Buttermilk Blend [Buttermilk, Whey Solids], Wheat Gluten, Salt, Sugar, Leavening [Sodium acid Pyrophosphate, Sodium Bicarbonate], Garlic Powder, Onion Powder, Spices, Soybean Oil [Processing Aid], Modified Cellulose Gum, Natural Flavors, Maltodextrin, Not More Than 2% of Silicon Dioxide [Anticaking]), Bread Crumb (Wheat Flour, Salt, Spices, Garlic Powder, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate], Onion Powder, Soybean Oil [Processing Aid], Extractives of Paprika), Water, Soybean Oil, Macaroni and Cheese (Cooked Macaroni [Semolina Wheat Flour Enriched with Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg White, Whole Milk, Water, Pasteurized Process Cheese Spread [Cheddar and Colby Cheese {Pasteurized Milk Cheese Culture, Salt, Enzymes}, Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Carrageenan, Cellulose Gum], Cheddar Club Cheese [Cheddar Cheese {Pasteurized Milk, Cheese Culture, Salt, Enzymes, Water, Salt, Annatto Color}, Modified Corn Starch, Salt, Annatto {Color}, Potassium Sorbate and Sodium Benzoate {Preservative}]).
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Cooking Instructions: Preheat oven to 375 degrees F. Remove plastic film and divider. Bake uncovered 22-24 minutes and until 165 degrees F.
Keep refrigerated.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 520
- Total Fat 16g25%
- Saturated Fat 6g30%
- Cholesterol 120mg40%
- Sodium 1590mg66%
- Total Carbohydrate 54g18%
- Dietary Fiber 3g12%
- Sugars 5g
- Protein 42g
Details
Ready to cook. Deliciously chef-inspired. Simply home-cooked. Servings: 1. Minutes: 24. Cooking instructions on back of package.
Ingredients
Boneless Chicken Breast (May Contain Up to 3% of Absorbed Water), Batter (Wheat Flour, Buttermilk Blend [Buttermilk, Whey Solids], Wheat Gluten, Salt, Sugar, Leavening [Sodium acid Pyrophosphate, Sodium Bicarbonate], Garlic Powder, Onion Powder, Spices, Soybean Oil [Processing Aid], Modified Cellulose Gum, Natural Flavors, Maltodextrin, Not More Than 2% of Silicon Dioxide [Anticaking]), Bread Crumb (Wheat Flour, Salt, Spices, Garlic Powder, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate], Onion Powder, Soybean Oil [Processing Aid], Extractives of Paprika), Water, Soybean Oil, Macaroni and Cheese (Cooked Macaroni [Semolina Wheat Flour Enriched with Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg White, Whole Milk, Water, Pasteurized Process Cheese Spread [Cheddar and Colby Cheese {Pasteurized Milk Cheese Culture, Salt, Enzymes}, Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Carrageenan, Cellulose Gum], Cheddar Club Cheese [Cheddar Cheese {Pasteurized Milk, Cheese Culture, Salt, Enzymes, Water, Salt, Annatto Color}, Modified Corn Starch, Salt, Annatto {Color}, Potassium Sorbate and Sodium Benzoate {Preservative}]).
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Cooking Instructions: Preheat oven to 375 degrees F. Remove plastic film and divider. Bake uncovered 22-24 minutes and until 165 degrees F.
Keep refrigerated.
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