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Hershey's Natural Unsweetened Powder Gluten Free Cocoa
Hershey's Natural Unsweetened Powder Gluten Free Cocoa
23 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Unsweetened, perfectly balanced and overly delicious! HERSHEY'S natural unsweetened cocoa is a versatile pantry staple for dozens of savory baked goods. Add these tasty HERSHEY'S cocoa desserts to your recipe book — cocoa crinkle cookies, double chocolate chip cookies, brownies, cakes, icing, cheesecakes and fudge! The gluten-free and kosher-certified unsweetened cocoa powder with is a delicious addition to almost any chocolaty dessert. After you've finished baking, you can sprinkle on a bit more powder on top for a beautiful finishing touch. You can even savor a few scoops of cocoa in your hot chocolate. You and your kids will love having a mildly sweet addition. Add a few marshmallows on top and you've got a scrumptious cup of hot cocoa. You can also add HERSHEY'S chocolate cocoa to your coffee as a sweet mocha accent. The recipes are endless, and the holidays are made extra special when you have HERSHEY'S cocoa on hand.
• Contains one (1) 23-ounce can of HERSHEY'S Natural Unsweetened Cocoa
• Stock your pantry with cocoa containing 100 percent cacao to create scrumptious desserts
• A kosher-certified, gluten-free chocolate cocoa powder packaged in a can with a sealable lid to retain freshness
• Bake birthday treats, holiday desserts and other homemade recipes with HERSHEY'S cocoa
• Overly delicious and perfectly balanced cocoa for master bakers of every level looking to expand their Christmas, Valentine's Day, Halloween and Easter candy and desserts selections
• Add a scoop of cocoa to your hot chocolate and coffee to make each sip a bit sweeter than before
Ingredients
Cocoa.
Directions
For rich chocolate desserts, try Hershey's Cocoa in recipes calling for baking chocolate. 3 level tablespoons of cocoa + 1 tablespoon shortening or oil = 1 ounce unsweetened baking chocolate. 1 tablespoon cocoa + 2 teaspoons shortening + 3-1/2 teaspoons sugar = 1 ounce semi-sweet baking chocolate.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 10
- Total Fat 0.5g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 3g1%
- Dietary Fiber 2g8%
- Sugars 0g
- Protein 1g
Details
Unsweetened, perfectly balanced and overly delicious! HERSHEY'S natural unsweetened cocoa is a versatile pantry staple for dozens of savory baked goods. Add these tasty HERSHEY'S cocoa desserts to your recipe book — cocoa crinkle cookies, double chocolate chip cookies, brownies, cakes, icing, cheesecakes and fudge! The gluten-free and kosher-certified unsweetened cocoa powder with is a delicious addition to almost any chocolaty dessert. After you've finished baking, you can sprinkle on a bit more powder on top for a beautiful finishing touch. You can even savor a few scoops of cocoa in your hot chocolate. You and your kids will love having a mildly sweet addition. Add a few marshmallows on top and you've got a scrumptious cup of hot cocoa. You can also add HERSHEY'S chocolate cocoa to your coffee as a sweet mocha accent. The recipes are endless, and the holidays are made extra special when you have HERSHEY'S cocoa on hand.
• Contains one (1) 23-ounce can of HERSHEY'S Natural Unsweetened Cocoa
• Stock your pantry with cocoa containing 100 percent cacao to create scrumptious desserts
• A kosher-certified, gluten-free chocolate cocoa powder packaged in a can with a sealable lid to retain freshness
• Bake birthday treats, holiday desserts and other homemade recipes with HERSHEY'S cocoa
• Overly delicious and perfectly balanced cocoa for master bakers of every level looking to expand their Christmas, Valentine's Day, Halloween and Easter candy and desserts selections
• Add a scoop of cocoa to your hot chocolate and coffee to make each sip a bit sweeter than before
Ingredients
Cocoa.
Directions
For rich chocolate desserts, try Hershey's Cocoa in recipes calling for baking chocolate. 3 level tablespoons of cocoa + 1 tablespoon shortening or oil = 1 ounce unsweetened baking chocolate. 1 tablespoon cocoa + 2 teaspoons shortening + 3-1/2 teaspoons sugar = 1 ounce semi-sweet baking chocolate.
Common questions
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