Get in as fast as 1 hour
Shop your favorites
Connect with shoppers
Jun 2023
Customer since 2021
Woodbridge, VA
Jun 2023
Customer since 2020
Chantilly, VA
Jun 2023
Customer since 2022
Fairfax, VA
Use JENNIE-O Lean Ground Turkey Roll to create nutritious and lean versions of your family's favorites: burgers, sloppy joes, tacos, and so much more. Use it as an alternative to ground beef, chicken, or pork. If you want a meal without fear of excessive fat or preservatives, then ground turkey is your solution. Trust us, we've been in the turkey business for over 70 years. Jennie-O makes it easy to eat well. MAKE THE SWITCH. JENNIE-O is a trademark of Jennie-O Turkey Store, LLC.
Turkey, Rosemary Extract.
Safe Handling Instructions
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.
Pan Fry: Quick and Easy Cooking Method
Stovetop:
Spray skillet with nonstick cooking spray. Preheat skillet over medium-high heat. Add ground turkey to hot skillet. Stir to crumble, approximately 14–16 minutes.
Always cook to well-done 165°F. as measured by a meat thermometer.
Keep refrigerated.
Use JENNIE-O Lean Ground Turkey Roll to create nutritious and lean versions of your family's favorites: burgers, sloppy joes, tacos, and so much more. Use it as an alternative to ground beef, chicken, or pork. If you want a meal without fear of excessive fat or preservatives, then ground turkey is your solution. Trust us, we've been in the turkey business for over 70 years. Jennie-O makes it easy to eat well. MAKE THE SWITCH. JENNIE-O is a trademark of Jennie-O Turkey Store, LLC.
Turkey, Rosemary Extract.
Safe Handling Instructions
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.
Pan Fry: Quick and Easy Cooking Method
Stovetop:
Spray skillet with nonstick cooking spray. Preheat skillet over medium-high heat. Add ground turkey to hot skillet. Stir to crumble, approximately 14–16 minutes.
Always cook to well-done 165°F. as measured by a meat thermometer.
Keep refrigerated.