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Recent reviews
Sep 2023
Order delivered in 38 min
Customer since 2020
Sterling, VA
Sep 2023
Order delivered in 59 min
Customer since 2020
Alexandria, VA
Sep 2023
Order delivered in 41 min
Customer since 2019
Alexandria, VA
About
Details
Spaghetti in tomato sauce with cheese. Per 1 Cup: 200 calories; 0.5 g sat fat (3% DV); 950 mg sodium (40% DV); 13 g sugars. The perfect blend of rich, sweet tomato sauce, delicate pasta and mild cheese, that's been warming kitchens and making smiles for generations. No MSG. Visit our web site at www.campbellsoup.com. Satisfaction guaranteed. If you have questions or comments, please call 1-800-Pasta-02. Please have code and date information from container. Partially produced with genetic engineering. For information about GMO ingredients visit WhatsinMyFood.com.
Ingredients
Water, Tomato Puree (water, Tomato Paste), Enriched Spaghetti (enriched Wheat Flour [wheat, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid]), High Fructose Corn Syrup, Contains Less Than 2% Of: Salt, Dehydrated Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Whey [milk], Salt, Sodium Phosphate), Enzyme Modified Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Dextrose, Citric Acid, Enzyme Modified Butter, Skim Milk, Onion Extract, Flavoring.
Directions
Microwave: Microwave ovens vary. Time given is approximate. Microwave: Heat, covered, in microwavable bowl on high 2 to 2-1/2 minutes. Careful, leave in microwave 1 min., then stir. Stove: Heat, stirring occasionally. Promptly refrigerate unused product in separate container. Recommend use by date on container.
Warnings
Caution: Metal edges are sharp. Do not use if tab is lifted.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 200
- Total Fat 1.5g2%
- Saturated Fat 0.5g3%
- Trans Fat 0g
- Cholesterol 5mg2%
- Sodium 950mg40%
- Total Carbohydrate 40g13%
- Dietary Fiber 3g12%
- Sugars 13g
- Protein 7g
Details
Spaghetti in tomato sauce with cheese. Per 1 Cup: 200 calories; 0.5 g sat fat (3% DV); 950 mg sodium (40% DV); 13 g sugars. The perfect blend of rich, sweet tomato sauce, delicate pasta and mild cheese, that's been warming kitchens and making smiles for generations. No MSG. Visit our web site at www.campbellsoup.com. Satisfaction guaranteed. If you have questions or comments, please call 1-800-Pasta-02. Please have code and date information from container. Partially produced with genetic engineering. For information about GMO ingredients visit WhatsinMyFood.com.
Ingredients
Water, Tomato Puree (water, Tomato Paste), Enriched Spaghetti (enriched Wheat Flour [wheat, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid]), High Fructose Corn Syrup, Contains Less Than 2% Of: Salt, Dehydrated Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Whey [milk], Salt, Sodium Phosphate), Enzyme Modified Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Dextrose, Citric Acid, Enzyme Modified Butter, Skim Milk, Onion Extract, Flavoring.
Directions
Microwave: Microwave ovens vary. Time given is approximate. Microwave: Heat, covered, in microwavable bowl on high 2 to 2-1/2 minutes. Careful, leave in microwave 1 min., then stir. Stove: Heat, stirring occasionally. Promptly refrigerate unused product in separate container. Recommend use by date on container.
Warnings
Caution: Metal edges are sharp. Do not use if tab is lifted.
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