Details

Enjoy both of your favorites without having to choose with Marie Callender's Duos Meatloaf & Country Fried Chicken. Marie Callender's offers easy-to-prepare frozen meals to help you slow down and savor the hearty, homemade taste. The Meatloaf dish features savory meatloaf with red wine gravy and roasted tri-cut potatoes while the Country Fried Chicken dish boasts breaded white-meat frozen chicken smothered in black-pepper gravy. This frozen meal is made with wholesome ingredients and no artificial flavors, colors or preservatives and contains 25 grams of protein per serving. For microwave preparation, microwave this frozen dinner for 4 minutes, stir potatoes and gravy, re-cover and cook an additional 4 1/2 to 5 1/2 minutes. Check that the food is cooked thoroughly before eating. For conventional oven preparation, place in an oven heated to 350 degrees and bake for 35 to 38 minutes, let stand for 2 minutes and check that the food is fully cooked before eating. Whether you're feeding yourself or the whole family, Marie Callender's ready made meals and frozen dinners are perfect for any occasion. This 14.5 ounce frozen meal should be kept in your freezer until ready to prepare. Enjoy the combination of warm, hearty and delicious ingredients in Marie Callender's frozen entrees and microwave meals for a homemade, comfort food taste.

Ingredients

Red Wine Gravy (water, Modified Corn Starch, Onions, Less Than 2% Of: Beef Flavor [cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Flavoring, Salt, Sugar, Vegetable Juice Concentrates (onion, Carrot, Celery), Lactic Acid], Tomato Paste, Salt, Burgundy Wine, Caramel Color, Sugar, Canola Oil, Garlic, Butter [cream, Salt], Mushroom Powder, Spice), Cooked Meatloaf (beef And Pork, Onions, Rolled Oats, Water, Celery, Contains 2% Or Less Of: Rochester Sauce [distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Tamarind, Natural Flavor], Soy Sauce [water, Soybeans, Wheat, Salt, Alcohol, Vinegar, Lactic Acid], Salt, Tomato Paste, Brown Sugar, Beef Base [water, Cooked Beef, Yeast Extract, Beef Extract, Beef Tallow, Natural Flavor, Salt, Sugar, Corn Starch, Lactic Acid], Flavoring), Black Pepper Gravy (water, Modified Corn Starch, Butter [cream, Salt], Cream, Less Than 2% Of: Chicken Flavor [chicken Broth, Salt, Chicken Fat], Soybean Oil, Chicken Glace [chicken Broth, Cooked Chicken, Chicken Fat, Salt, Natural Flavorings], Salt, Onions, Nonfat Dry Milk, Enzyme Modified Cream [cream, Water, Salt], Chardonnay Wine, Canola Oil, Garlic, Cracked Black Pepper, Xanthan Gum, Guar Gum), Breaded White Meat Chicken Patty (white Meat Chicken, Breader [corn Flour, Wheat Flour, Salt, Monosodium Glutamate, Dextrose, Flavorings], Water, Batter [water, Wheat Flour, Modified Corn Starch, Salt], Less Than 2% Of: Salt, Sodium Phosphates, Autolyzed Yeast Extract, Flavorings. Fried In Vegetable Oil), Roasted Red Potatoes.

Directions

Must be cooked thoroughly. Microwave Oven (Cook only one at a time): 1. Cut film to vent. 2. Cook on high 4 minutes. 3. Stir potatoes and gravy; re-cover. 4. Cook an additional 4-1/2 to 5-1/2 minutes. 5. Check that food is cooked thoroughly. Handle carefully; it's hot! Let stand 2 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Cut film to vent. Cook on baking sheet in center of oven 35 to 40 minutes. Check that food is cooked thoroughly. Handle carefully; it's hot! Let stand 2 minutes; enjoy! For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.

Keep frozen.

Warnings

Contains: milk, soy, wheat.