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Duncan Hines® Keto Friendly Vanilla Frosting
Duncan Hines® Keto Friendly Vanilla Frosting
11 ozPopular item
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About
Highlights
Gluten Free
Details
Duncan Hines Keto Friendly Vanilla Flavored Frosting makes it easy to whip up irresistible keto treats. The vanilla flavor of this keto frosting satisfies your vanilla cravings with only 1 gram of net carbs* per serving for sweet treats without compromise. Perfect for any occasion, this frosting pairs well with vanilla or chocolate flavored desserts. Use as a cake frosting, cupcake frosting or dessert topping. This can of vanilla frosting is enough to generously frost two 8 or 9 inch cake layers, a 13 x 9 inch cake or up to 24 cupcakes. Keep with your baking and cake decorating supplies to have on hand for any cookie decorating or cake decorating needs. Store the unopened can at room temperature and stir before use. Cover and refrigerate remaining frosting for up to 30 days. From whipped frosting, to keto desserts, Duncan Hines has you covered when you're ready to bake and create. Skip the sugar, not the sweets!
*1g net carbs = 13g total carbs – 5g dietary fiber – 6g erythritol – 1g allulose
Ingredients
Palm Oil, Inulin*, Erythritol*, Allulose*, Water, Mono-and Diglycerides, Contains Less Than 2% Of: Salt, Polysorbate 60 Preservative (potassium Sorbate), Antioxidants (ascorbyl Palmitate, Mixed Tocopherols, Chamomile Extract, Rosemary Extract), Monk Fruit Extract, Lactic Acid, Xanthan Gum, Natural And Artificial Flavor, Rum, Caramel Color, *excessive Consumption May Cause A Laxative Effect In Sensitive Individuals
Directions
Frosts two 8 inch or 9 inch layers, a 13 x 9 inch cake or brownies or up to 24 cupcakes. Directions for Easy Spreading Frosting: Store unopened can at room temperature, not over 80 degrees F. Stir frosting before using (cold frosting is difficult to spread). Cool cake completely. Brush off loose crumbs before frosting. Cover and refrigerate leftover frosting for up to 30 days.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 130
- Total Fat 8g12%
- Saturated Fat 4g20%
- Trans Fat 0g
- Polyunsaturated Fat 1g
- Monounsaturated Fat 3g
- Cholesterol 0mg0%
- Sodium 45mg2%
- Total Carbohydrate 13g4%
- Dietary Fiber 4g16%
- Sugars 1g
- Protein 0g
Highlights
Gluten Free
Details
Duncan Hines Keto Friendly Vanilla Flavored Frosting makes it easy to whip up irresistible keto treats. The vanilla flavor of this keto frosting satisfies your vanilla cravings with only 1 gram of net carbs* per serving for sweet treats without compromise. Perfect for any occasion, this frosting pairs well with vanilla or chocolate flavored desserts. Use as a cake frosting, cupcake frosting or dessert topping. This can of vanilla frosting is enough to generously frost two 8 or 9 inch cake layers, a 13 x 9 inch cake or up to 24 cupcakes. Keep with your baking and cake decorating supplies to have on hand for any cookie decorating or cake decorating needs. Store the unopened can at room temperature and stir before use. Cover and refrigerate remaining frosting for up to 30 days. From whipped frosting, to keto desserts, Duncan Hines has you covered when you're ready to bake and create. Skip the sugar, not the sweets!
*1g net carbs = 13g total carbs – 5g dietary fiber – 6g erythritol – 1g allulose
Ingredients
Palm Oil, Inulin*, Erythritol*, Allulose*, Water, Mono-and Diglycerides, Contains Less Than 2% Of: Salt, Polysorbate 60 Preservative (potassium Sorbate), Antioxidants (ascorbyl Palmitate, Mixed Tocopherols, Chamomile Extract, Rosemary Extract), Monk Fruit Extract, Lactic Acid, Xanthan Gum, Natural And Artificial Flavor, Rum, Caramel Color, *excessive Consumption May Cause A Laxative Effect In Sensitive Individuals
Directions
Frosts two 8 inch or 9 inch layers, a 13 x 9 inch cake or brownies or up to 24 cupcakes. Directions for Easy Spreading Frosting: Store unopened can at room temperature, not over 80 degrees F. Stir frosting before using (cold frosting is difficult to spread). Cool cake completely. Brush off loose crumbs before frosting. Cover and refrigerate leftover frosting for up to 30 days.
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