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Quorn Chik'n Cutlets, Cranberry & Goats Cheese
Quorn Chik'n Cutlets, Cranberry & Goats Cheese
Quorn Chik'n Cutlets, Cranberry & Goats Cheese
Quorn Chik'n Cutlets, Cranberry & Goats Cheese
Quorn Chik'n Cutlets, Cranberry & Goats Cheese
Quorn Chik'n Cutlets, Cranberry & Goats Cheese

Quorn Chik'n Cutlets, Cranberry & Goats Cheese

8.5 oz
Quorn Chik'n Cutlets, Cranberry & Goats Cheese

Quorn Chik'n Cutlets, Cranberry & Goats Cheese

8.5 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Meatless & soy-free. Made with non-GMO ingredients. Quorn Cranberry & Goats Cheese Chik'n Cutlets are made with mycoprotein (myco is Greek for fungi) and are completely meatless & soy-free. There are believed to be over 600,000 varieties of fungi in the world, many of which are among the most sought after foods like varieties of mushrooms, truffles and morels. For more information on nutritious mycoprotein and to discover more recipes and explore the whole Quorn line, visit www.quorn.us. Contact us! With your questions, comments and to sign up for our e-newsletter! We'd love to hear from you! Write: Quorn Foods Inc., PO Box 10789, Chicago IL, 60610. Printed on recyclable carton. Suitable for vegetarians. Product of the United Kingdom.


Ingredients

Mycoprotein (33%), Wheat Flour, Goat's Cheese (Goat's Milk, Salt, Cheese Culture, Enzyme), Vegetarian Soft Cheese (Buttermilk Cream, Salt, Lactic Acid Culture), Sunflower Oil, Rehydrated Egg White, Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Wheat Starch, Contains 2% or Less of Natural Flavor from Non-Meat Sources, Yeast, Onion, Salt, Gelling Agent: Pectin.


Directions

Keep frozen. Cooking Instructions: Simply remove packaging & cook from frozen as follows. For best results, cook in the oven. Oven - 18 Mins: Pre-heat oven and cookie sheet to 425 degrees F. Place frozen cutlets on sheet in a single layer. Bake 18 minutes. Caution: Cutlet and cheese will be hot. Microwave - 2-1/2 Mins: Place cutlet on a microwaveable plate. For 800 watt microwave - heat on high for 2-1/2 minutes; let stand for 1 minute. Caution: Cutlet and cheese will be hot. Storage Instructions: Keep frozen. Do not refreeze once thawed. After cooking Quorn Cranberry & Goats Cheese Chik'n Cutlets will keep for up to 3 days in the refrigerator. Note: Heating times are approximate. Always cook before eating.


Warnings

Allergic Consumers: Contains egg, milk & wheat. There have been rare cases of allergic reactions to products which contain mycoprotein, a member of the fungi/mold family. Mycoprotein is high in protein and fiber which may cause intolerance in some people.

Nutrition

Nutrition Facts

Serving Size 1.0 cutlet(s)
Servings Per Container 2
  • Amount Per Serving
  • Calories 280
    • Total Fat 17g26%daily value
    • Total FatSaturated Fat 5g25%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 8g
    • Total FatMonounsaturated Fat 4g
    • Cholesterol 20mg7%daily value
    • Sodium 600mg25%daily value
    • Total Carbohydrate 20g7%daily value
    • Total CarbohydrateDietary Fiber 5g20%daily value
    • Total CarbohydrateSugars 8g
    • Protein 12g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Meatless & soy-free. Made with non-GMO ingredients. Quorn Cranberry & Goats Cheese Chik'n Cutlets are made with mycoprotein (myco is Greek for fungi) and are completely meatless & soy-free. There are believed to be over 600,000 varieties of fungi in the world, many of which are among the most sought after foods like varieties of mushrooms, truffles and morels. For more information on nutritious mycoprotein and to discover more recipes and explore the whole Quorn line, visit www.quorn.us. Contact us! With your questions, comments and to sign up for our e-newsletter! We'd love to hear from you! Write: Quorn Foods Inc., PO Box 10789, Chicago IL, 60610. Printed on recyclable carton. Suitable for vegetarians. Product of the United Kingdom.


Ingredients

Mycoprotein (33%), Wheat Flour, Goat's Cheese (Goat's Milk, Salt, Cheese Culture, Enzyme), Vegetarian Soft Cheese (Buttermilk Cream, Salt, Lactic Acid Culture), Sunflower Oil, Rehydrated Egg White, Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Wheat Starch, Contains 2% or Less of Natural Flavor from Non-Meat Sources, Yeast, Onion, Salt, Gelling Agent: Pectin.


Directions

Keep frozen. Cooking Instructions: Simply remove packaging & cook from frozen as follows. For best results, cook in the oven. Oven - 18 Mins: Pre-heat oven and cookie sheet to 425 degrees F. Place frozen cutlets on sheet in a single layer. Bake 18 minutes. Caution: Cutlet and cheese will be hot. Microwave - 2-1/2 Mins: Place cutlet on a microwaveable plate. For 800 watt microwave - heat on high for 2-1/2 minutes; let stand for 1 minute. Caution: Cutlet and cheese will be hot. Storage Instructions: Keep frozen. Do not refreeze once thawed. After cooking Quorn Cranberry & Goats Cheese Chik'n Cutlets will keep for up to 3 days in the refrigerator. Note: Heating times are approximate. Always cook before eating.


Warnings

Allergic Consumers: Contains egg, milk & wheat. There have been rare cases of allergic reactions to products which contain mycoprotein, a member of the fungi/mold family. Mycoprotein is high in protein and fiber which may cause intolerance in some people.


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No, Quorn Chik'n Cutlets, Cranberry & Goats Cheese is not gluten-free.

Quorn Chik'n Cutlets, Cranberry & Goats Cheese has 280.0 calories.

Quorn Chik'n Cutlets, Cranberry & Goats Cheese has 20.0 carbs.

Quorn Chik'n Cutlets, Cranberry & Goats Cheese has 8.0 grams of sugar.

Quorn Chik'n Cutlets, Cranberry & Goats Cheese has 17.0 grams of fat.

Quorn Chik'n Cutlets, Cranberry & Goats Cheese has 600.0 grams of sodium.