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Toll House Hot Cocoa Cookie Dough
Toll House Hot Cocoa Cookie Dough
Toll House Hot Cocoa Cookie Dough
Toll House Hot Cocoa Cookie Dough

Toll House Hot Cocoa Cookie Dough

16 oz
Toll House Hot Cocoa Cookie Dough

Toll House Hot Cocoa Cookie Dough

16 oz
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About

Details

Available for a limited time


Ingredients

Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Nestle Toll House Milk Chocolate Morsels (milk Chocolate [sugar, Chocolate, Cocoa Butter, Nonfat Milk, Milkfat, Soy Lecithin, Natural Flavors]), Shortening (palm Oil, High Oleic Canola Oil, Beta Carotene [color]), Artificially Flavored Marshmallow Filling (dextrose, Water, Corn Syrup, Sugar, Vegetable Oil [palm Kernel And Palm], Modified Corn Starch, Color [titanium Dioxide], Artificial Marshmallow Flavors, Salt, Gellan Gum [sodium Citrate, Sugar, Gellan Gum], Xanthan Gum, Mono & Diglycerides, Guar Gum, Locust Bean Gum, Citric Acid, Nonfat Dry Milk), Water, 2% Or Less Of Eggs, Cocoa Processed With Alkali, Cornstarch, Molasses, Salt, Baking Soda (contains Soy Lecithin), Sodium Aluminum Phosphate, Natural Flavor, Vanilla Extract.


Directions

Baking InstructionsDirections developed using conventional ovens.Ovens vary; baking time may need to be adjusted.Preheat oven to 350degF.Break along pre-scored lines. Place 12 cookies 2" apart on ungreased baking sheet(s).Bake 10-11 minutes.Baking cookies may have a slightly visible square shape.High Altitude: Bake at 350degF for 11-13 minutes.

Keep refrigerated.Dough may be frozen for up to 2 months if frozen before "use by" date on the package. Can bake frozen dough in preheated oven. Simply add 1-2 minutes of bake time.

Use safe food handling procedures.


Warnings

Contains: egg, wheat, milk, soy. Ingredients. May contain peanuts and tree nuts.

Nutrition

Nutrition Facts

Serving Size 19.00 g
Servings Per Container 24
  • Amount Per Serving
  • Calories 80
    • Total Fat 3.5g5%daily value
    • Total FatSaturated Fat 2g10%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 5mg2%daily value
    • Sodium 65mg3%daily value
    • Total Carbohydrate 11g4%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 7g
    • Protein 0g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Available for a limited time


Ingredients

Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Nestle Toll House Milk Chocolate Morsels (milk Chocolate [sugar, Chocolate, Cocoa Butter, Nonfat Milk, Milkfat, Soy Lecithin, Natural Flavors]), Shortening (palm Oil, High Oleic Canola Oil, Beta Carotene [color]), Artificially Flavored Marshmallow Filling (dextrose, Water, Corn Syrup, Sugar, Vegetable Oil [palm Kernel And Palm], Modified Corn Starch, Color [titanium Dioxide], Artificial Marshmallow Flavors, Salt, Gellan Gum [sodium Citrate, Sugar, Gellan Gum], Xanthan Gum, Mono & Diglycerides, Guar Gum, Locust Bean Gum, Citric Acid, Nonfat Dry Milk), Water, 2% Or Less Of Eggs, Cocoa Processed With Alkali, Cornstarch, Molasses, Salt, Baking Soda (contains Soy Lecithin), Sodium Aluminum Phosphate, Natural Flavor, Vanilla Extract.


Directions

Baking InstructionsDirections developed using conventional ovens.Ovens vary; baking time may need to be adjusted.Preheat oven to 350degF.Break along pre-scored lines. Place 12 cookies 2" apart on ungreased baking sheet(s).Bake 10-11 minutes.Baking cookies may have a slightly visible square shape.High Altitude: Bake at 350degF for 11-13 minutes.

Keep refrigerated.Dough may be frozen for up to 2 months if frozen before "use by" date on the package. Can bake frozen dough in preheated oven. Simply add 1-2 minutes of bake time.

Use safe food handling procedures.


Warnings

Contains: egg, wheat, milk, soy. Ingredients. May contain peanuts and tree nuts.


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