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Orca Bay Seafood Burgers, Ahi Tuna, Teriyaki Style
Orca Bay Seafood Burgers, Ahi Tuna, Teriyaki Style
Orca Bay Seafood Burgers, Ahi Tuna, Teriyaki Style
Orca Bay Seafood Burgers, Ahi Tuna, Teriyaki Style

Orca Bay Seafood Burgers, Ahi Tuna, Teriyaki Style

4 each
Orca Bay Seafood Burgers, Ahi Tuna, Teriyaki Style

Orca Bay Seafood Burgers, Ahi Tuna, Teriyaki Style

4 each

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Kitchen Tropical Mango Veggie Smoothie

About

Details

All natural. Wild caught seafood. Cook from frozen in 10 min. Proudly made with Kikkoman naturally brewed soy sauce. Questions or comments? Please call 425-204-9100 visit orcabayseafoods.com. The tropical flair of ahi yellowfin tuna is perfectly paired with the sweet & bold flavors of teriyaki. This meaty burger combines green onions, ripe red bell peppers, ginger & garlic with a tangy marinade that highlights the savory character of this premium fish. The result is a tasty burger that delivers a fun island vibe to your dinner table. For a tempting twist - try them diced into an Asian-inspired pasta salad. The Orca Bay difference - The secret to our exceptional seafood burgers is a deliciously simple one! We use top quality fish as the centerpiece to these meaty patties & the outstanding flavor & texture really shine through. For over twenty years Orca Bay has been sourcing the very finest all-natural, wild caught seafood & providing restaurant quality fillets & portions to our customers. Now, we bring that same premium standard to our exciting line of Burgers - we guarantee that you'll taste the difference! Recycle me. For seafood fun, flavors & facts visit orcabayseafoods.com. Committed to sustainable seafood. Orca Bay is committed to environmental stewardship & sustainable fisheries management to ensure healthy stocks for generations to come. We commission & support studies to evaluate scientific data on the fisheries from which we source product. This constantly updated information helps us identify & target sustainable, well-managed harvests. Product of USA.


Ingredients

Yellowfin Tuna (Thunnus Albacares), Teriyaki Sauce (Sugar, Soy Sauce [Water, Soybean, Wheat, Salt, Alcohol], Salted Sake [Water, Rice, Salt], Soybean Oil, Salt, Water, Ginger Puree [Ginger, Water, Salt, Citric Acid], Onion Powder, Vinegar, Garlic Powder, Garlic Puree [Garlic, Water, Citric Acid], Toasted Sesame Oil, Spice, Natural Flavors), Green Onion, Red Bell Pepper.


Directions

Keep frozen. Cooking Instructions: Cook from frozen to an internal temperature of 155 degrees F. Pan Sear (Chef Recommended): Lightly oil a non-stick skillet or coat with non-stick cooking spray. Preheat to medium high heat. Cook burgers for 4.5-5 minutes per side until dark golden brown. Grill/BBQ: Coat the grill with non-stick cooking spray. Preheat to medium high heat. Cook burgers for 4.5-5 minutes per side until dark golden brown. Keep frozen until ready to use. For food safety and quality, heat to a minimum internal temperature of 155 degrees F.


Warnings

Contains: tuna(fish), soy, wheat

Nutrition

Nutrition Facts

Serving Size 1.0
Servings Per Container 4
  • Amount Per Serving
  • Calories 90
    • Total Fat 1.5g2%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0g
    • Total FatMonounsaturated Fat 0g
    • Cholesterol 40mg13%daily value
    • Sodium 290mg12%daily value
    • Total Carbohydrate 3g1%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 3g
    • Protein 19g
Percent Daily Values are based on a 2,000 calorie diet.

Details

All natural. Wild caught seafood. Cook from frozen in 10 min. Proudly made with Kikkoman naturally brewed soy sauce. Questions or comments? Please call 425-204-9100 visit orcabayseafoods.com. The tropical flair of ahi yellowfin tuna is perfectly paired with the sweet & bold flavors of teriyaki. This meaty burger combines green onions, ripe red bell peppers, ginger & garlic with a tangy marinade that highlights the savory character of this premium fish. The result is a tasty burger that delivers a fun island vibe to your dinner table. For a tempting twist - try them diced into an Asian-inspired pasta salad. The Orca Bay difference - The secret to our exceptional seafood burgers is a deliciously simple one! We use top quality fish as the centerpiece to these meaty patties & the outstanding flavor & texture really shine through. For over twenty years Orca Bay has been sourcing the very finest all-natural, wild caught seafood & providing restaurant quality fillets & portions to our customers. Now, we bring that same premium standard to our exciting line of Burgers - we guarantee that you'll taste the difference! Recycle me. For seafood fun, flavors & facts visit orcabayseafoods.com. Committed to sustainable seafood. Orca Bay is committed to environmental stewardship & sustainable fisheries management to ensure healthy stocks for generations to come. We commission & support studies to evaluate scientific data on the fisheries from which we source product. This constantly updated information helps us identify & target sustainable, well-managed harvests. Product of USA.


Ingredients

Yellowfin Tuna (Thunnus Albacares), Teriyaki Sauce (Sugar, Soy Sauce [Water, Soybean, Wheat, Salt, Alcohol], Salted Sake [Water, Rice, Salt], Soybean Oil, Salt, Water, Ginger Puree [Ginger, Water, Salt, Citric Acid], Onion Powder, Vinegar, Garlic Powder, Garlic Puree [Garlic, Water, Citric Acid], Toasted Sesame Oil, Spice, Natural Flavors), Green Onion, Red Bell Pepper.


Directions

Keep frozen. Cooking Instructions: Cook from frozen to an internal temperature of 155 degrees F. Pan Sear (Chef Recommended): Lightly oil a non-stick skillet or coat with non-stick cooking spray. Preheat to medium high heat. Cook burgers for 4.5-5 minutes per side until dark golden brown. Grill/BBQ: Coat the grill with non-stick cooking spray. Preheat to medium high heat. Cook burgers for 4.5-5 minutes per side until dark golden brown. Keep frozen until ready to use. For food safety and quality, heat to a minimum internal temperature of 155 degrees F.


Warnings

Contains: tuna(fish), soy, wheat


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No, Orca Bay Seafood Burgers, Ahi Tuna, Teriyaki Style is not gluten-free.

Orca Bay Seafood Burgers, Ahi Tuna, Teriyaki Style has 90.0 calories.

Orca Bay Seafood Burgers, Ahi Tuna, Teriyaki Style has 3.0 carbs.

Orca Bay Seafood Burgers, Ahi Tuna, Teriyaki Style has 3.0 grams of sugar.

Orca Bay Seafood Burgers, Ahi Tuna, Teriyaki Style has 1.5 grams of fat.

Orca Bay Seafood Burgers, Ahi Tuna, Teriyaki Style has 290.0 grams of sodium.