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Pearl Milling Company Regular Grits
Pearl Milling Company Regular Grits
Pearl Milling Company Regular Grits
Pearl Milling Company Regular Grits
Pearl Milling Company Regular Grits
Pearl Milling Company Regular Grits

Pearl Milling Company Regular Grits

80 oz
Pearl Milling Company Regular Grits

Pearl Milling Company Regular Grits

80 oz

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About

Details

Smooth & creamy texture. Per Serving: 140 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); less than 1 g total sugars. Since 1889. pearlmillingcompany.com SmartLabel: Scan for more food information or call 1-800-694-7487. We're here to help. pearlmillingcompany.com or 800.6947487. Please have package available when calling.


Ingredients

Degerminated White Corn Grits, Niacinamide (One of the B Vitamins), Reduced Iron, Thiamin Mononitrate (One of the B Vitamins), Riboflavin (One of the B Vitamins), Folic Acid (One of the B Vitamins).


Directions

Safe handling instructions: This is made with raw corn, so it is not ready-to-eat and must be thoroughly cooked before eating to prevent illness from bacteria in the corn. Do not eat or play with raw product; wash hands, utensils, and surfaces after handling.

Microwave: Microwave (Microwave overns vary in power. Cooking time may need to be adjusted.): 1 Serving: 1/4 cup grits; 1 cup water; dash salt (optional). 1. For 1 serving, combine water, grits and salt in 2 cup microwave-safe bowl; stir. 2. Microwave on medium (50% power) 7 to 10 minutes or until thickened when stirred. Tip: For thicker grits, decrease water; for thinner grits increase water. Stovetop: 1 Serving: 1/4 cup grits; 1 cup water; dash salt (optional). 4 Servings: 1 cup grits; 4 cups water; 1/4 tsp. salt (optional). 6 Servings: 1-1/2 cups grits; 6 cups water; 1/2 tsp. salt (optional). 1. Slowly stir grits and salt into briskly boiling water. 2. Reduce heat to low; cover. Cook 15 to 20 minutes or until thickened, stirring occasionally. Remove from heat. Cooks in 20 minutes or less. Please Note: Tiny dark specks which are natural to corn are occasionally found in this product. They are not harmful in any way, and will not affect the taste or texture of this product.

Nutrition

Nutrition Facts

Serving Size 0.25 Cup
Servings Per Container 55
  • Amount Per Serving
  • Calories 140
    • Total Fat 0.5g1%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatPolyunsaturated Fat 0.5g
    • Total FatMonounsaturated Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 0mg0%daily value
    • Total Carbohydrate 32g11%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 1g
    • Protein 3g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Smooth & creamy texture. Per Serving: 140 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); less than 1 g total sugars. Since 1889. pearlmillingcompany.com SmartLabel: Scan for more food information or call 1-800-694-7487. We're here to help. pearlmillingcompany.com or 800.6947487. Please have package available when calling.


Ingredients

Degerminated White Corn Grits, Niacinamide (One of the B Vitamins), Reduced Iron, Thiamin Mononitrate (One of the B Vitamins), Riboflavin (One of the B Vitamins), Folic Acid (One of the B Vitamins).


Directions

Safe handling instructions: This is made with raw corn, so it is not ready-to-eat and must be thoroughly cooked before eating to prevent illness from bacteria in the corn. Do not eat or play with raw product; wash hands, utensils, and surfaces after handling.

Microwave: Microwave (Microwave overns vary in power. Cooking time may need to be adjusted.): 1 Serving: 1/4 cup grits; 1 cup water; dash salt (optional). 1. For 1 serving, combine water, grits and salt in 2 cup microwave-safe bowl; stir. 2. Microwave on medium (50% power) 7 to 10 minutes or until thickened when stirred. Tip: For thicker grits, decrease water; for thinner grits increase water. Stovetop: 1 Serving: 1/4 cup grits; 1 cup water; dash salt (optional). 4 Servings: 1 cup grits; 4 cups water; 1/4 tsp. salt (optional). 6 Servings: 1-1/2 cups grits; 6 cups water; 1/2 tsp. salt (optional). 1. Slowly stir grits and salt into briskly boiling water. 2. Reduce heat to low; cover. Cook 15 to 20 minutes or until thickened, stirring occasionally. Remove from heat. Cooks in 20 minutes or less. Please Note: Tiny dark specks which are natural to corn are occasionally found in this product. They are not harmful in any way, and will not affect the taste or texture of this product.


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No, Pearl Milling Company Regular Grits is not gluten-free.

Pearl Milling Company Regular Grits has 140.0 calories.

Pearl Milling Company Regular Grits has 32.0 carbs.

Pearl Milling Company Regular Grits has 0.0 grams of sugar.

Pearl Milling Company Regular Grits has 0.5 grams of fat.

Pearl Milling Company Regular Grits has 0.0 grams of sodium.