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Canyon Bakehouse Gluten Free Sub Rolls, 100% Whole Grain Sub Rolls, Frozen, 4 Count
Canyon Bakehouse Gluten Free Sub Rolls, 100% Whole Grain Sub Rolls, Frozen, 4 Count
Canyon Bakehouse Gluten Free Sub Rolls, 100% Whole Grain Sub Rolls, Frozen, 4 Count
Canyon Bakehouse Gluten Free Sub Rolls, 100% Whole Grain Sub Rolls, Frozen, 4 Count
Canyon Bakehouse Gluten Free Sub Rolls, 100% Whole Grain Sub Rolls, Frozen, 4 Count
Canyon Bakehouse Gluten Free Sub Rolls, 100% Whole Grain Sub Rolls, Frozen, 4 Count

Canyon Bakehouse Gluten Free Sub Rolls, 100% Whole Grain

4 ct
1
Canyon Bakehouse Gluten Free Sub Rolls, 100% Whole Grain

Canyon Bakehouse Gluten Free Sub Rolls, 100% Whole Grain

4 ct

Popular item

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Wegmans
Wegmans
Available in 20149
Delivery
by 9:00am today
or schedule a time
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Available
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About

Highlights

Fish Free

Milk Free

Peanut Free

Shellfish Free

Soy Free

Treenut Free


Details

Canyon Bakehouse® Gluten Free Sub Rolls are ready to take the heat! These 100% whole grain sandwich rolls are certified gluten free without compromising taste or texture. Plus, they're free from allergens like dairy, nuts and soy so your whole family can enjoy the taste of fresh bakery rolls without hesitation. Find Canyon Bakehouse Sub Rolls in the frozen aisle and eat fresh out of the bag for 7-10 days or store in your freezer for up to 3 months. These delicious rolls for sandwiches work perfectly for toasted subs or piled high with your greatest deli creations. Stock your pantry with all the Canyon Bakehouse gluten free products, including gluten free bread loafs, bagels, English muffins and more.

For more than 10 years, Canyon Bakehouse has raised the bar on gluten free baking, making delicious offerings the whole family will enjoy — so everyone can Love Bread Again®.

• You'll get one 4-count package of Canyon Bakehouse Gluten Free Sandwich Rolls

• Certified gluten free sub rolls free from dairy, nuts and soy so the whole family can love bread again

• 100% whole grain sandwich rolls with the perfect taste and hearty texture to complement all your favorite toppings

• Use these gluten free rolls for a toasted sub or pile high with all your deli creations

• Never compromise taste with Canyon Bakehouse gluten free breads, bagels, hamburger buns and more

• Kosher


Ingredients

Water, Brown Rice Flour, Tapioca Flour, Potato Starch, Cane Sugar, Cultured Brown Rice Flour, Expeller Pressed Canola Oil, Contains 2% Or Less Of Each Of The Following: Egg Whites, Xanthan Gum, Yeast, Sea Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Flour, Monocalcium Phosphate) Eggs, Enzymes.


Directions

Enjoy fresh out of the bag for 7-10 days or store in your freezer up to 3 months.


Warnings

Contains: eggs

Nutrition

Nutrition Facts

Serving Size 53.00 g
Servings Per Container 8
  • Amount Per Serving
  • Calories 140
    • Total Fat 2g3%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0.5g
    • Total FatMonounsaturated Fat 1.5g
    • Cholesterol 5mg2%daily value
    • Sodium 280mg12%daily value
    • Total Carbohydrate 29g10%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 3g
    • Protein 3g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Fish Free

Milk Free

Peanut Free

Shellfish Free

Soy Free

Treenut Free


Details

Canyon Bakehouse® Gluten Free Sub Rolls are ready to take the heat! These 100% whole grain sandwich rolls are certified gluten free without compromising taste or texture. Plus, they're free from allergens like dairy, nuts and soy so your whole family can enjoy the taste of fresh bakery rolls without hesitation. Find Canyon Bakehouse Sub Rolls in the frozen aisle and eat fresh out of the bag for 7-10 days or store in your freezer for up to 3 months. These delicious rolls for sandwiches work perfectly for toasted subs or piled high with your greatest deli creations. Stock your pantry with all the Canyon Bakehouse gluten free products, including gluten free bread loafs, bagels, English muffins and more.

For more than 10 years, Canyon Bakehouse has raised the bar on gluten free baking, making delicious offerings the whole family will enjoy — so everyone can Love Bread Again®.

• You'll get one 4-count package of Canyon Bakehouse Gluten Free Sandwich Rolls

• Certified gluten free sub rolls free from dairy, nuts and soy so the whole family can love bread again

• 100% whole grain sandwich rolls with the perfect taste and hearty texture to complement all your favorite toppings

• Use these gluten free rolls for a toasted sub or pile high with all your deli creations

• Never compromise taste with Canyon Bakehouse gluten free breads, bagels, hamburger buns and more

• Kosher


Ingredients

Water, Brown Rice Flour, Tapioca Flour, Potato Starch, Cane Sugar, Cultured Brown Rice Flour, Expeller Pressed Canola Oil, Contains 2% Or Less Of Each Of The Following: Egg Whites, Xanthan Gum, Yeast, Sea Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Flour, Monocalcium Phosphate) Eggs, Enzymes.


Directions

Enjoy fresh out of the bag for 7-10 days or store in your freezer up to 3 months.


Warnings

Contains: eggs


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Yes, Canyon Bakehouse Gluten Free Sub Rolls, 100% Whole Grain Sub Rolls, Frozen, 4 Count is gluten-free.

Canyon Bakehouse Gluten Free Sub Rolls, 100% Whole Grain Sub Rolls, Frozen, 4 Count has 140.0 calories.

Canyon Bakehouse Gluten Free Sub Rolls, 100% Whole Grain Sub Rolls, Frozen, 4 Count has 29.0 carbs.

Canyon Bakehouse Gluten Free Sub Rolls, 100% Whole Grain Sub Rolls, Frozen, 4 Count has 0.0 grams of sugar.

Canyon Bakehouse Gluten Free Sub Rolls, 100% Whole Grain Sub Rolls, Frozen, 4 Count has 2.0 grams of fat.

Canyon Bakehouse Gluten Free Sub Rolls, 100% Whole Grain Sub Rolls, Frozen, 4 Count has 280.0 grams of sodium.
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