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PennyMade Biscuits, Cinnamon Sugar
PennyMade Biscuits, Cinnamon Sugar
PennyMade Biscuits, Cinnamon Sugar
PennyMade Biscuits, Cinnamon Sugar
PennyMade Biscuits, Cinnamon Sugar
PennyMade Biscuits, Cinnamon Sugar

PennyMade Biscuits, Cinnamon Sugar

6 x 6 each
PennyMade Biscuits, Cinnamon Sugar

PennyMade Biscuits, Cinnamon Sugar

6 each

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Nutrition and love in every nibble. From freezer to table in just 15 minutes. Hand made. Small batch. I created PennyMade Biscuits to satisfy my harshest critic, my daughter, Penny. With my nutritional background as a holistic health practitioner, I needed to create something a picky toddler would eat and I would feel good giving her. I began tweaking my family's biscuit recipe to ensure nutrition in every nibble for Penny while also satisfying a more sophisticated palate. PennyMade Biscuits are perfect for anyone who appreciates that homemade Southern taste and the convenience of serving high-quality made-from-scratch biscuits without the work. Believing that good and healthy food can be just as easy as popping something in the oven, PennyMade Biscuits are available frozen and ready-to-bake without defrosting; from freezer to table in just 15 minutes! PennyMade Biscuits are prepared with all natural ingredients and a Southern momma's love. Nutrition and love in every nibble! We are a zero food waste facility.


Ingredients

Unbleached and Unbromated Enriched Wheat Flour Buttermilk (Cultured Milk, Nonfat Milk, Salt, Vitamin D3), Margarine (Sustainable Palm Oil, Water, Salt, Mono-and Diglycerides, Sunflower Lecithin, Citric Acid, Beta Carotene, Natural Flavor), Butter, Sugar, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Saigon Cinnamon.


Directions

Cooking Instructions: Cook from frozen. Place biscuits 2 inches apart on a sheet pan for oven and toaster oven. Cook until they start to brown on top and are cooked through the center. Ovens may vary. Adjust accordingly. Oven: 425 degrees Top Rack 13-15 min. Toaster Oven: 390 degrees middle rack 13-15 min. Grill: 425 degrees to rack 13-15 min.

Nutrition

Nutrition Facts

Serving Size 1
Servings Per Container 6
  • Amount Per Serving
  • Calories 240
    • Total Fat 15g23%daily value
    • Total FatSaturated Fat 8g40%daily value
    • Cholesterol 20mg7%daily value
    • Sodium 510mg21%daily value
    • Total Carbohydrate 22g7%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 6g
    • Protein 4g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Nutrition and love in every nibble. From freezer to table in just 15 minutes. Hand made. Small batch. I created PennyMade Biscuits to satisfy my harshest critic, my daughter, Penny. With my nutritional background as a holistic health practitioner, I needed to create something a picky toddler would eat and I would feel good giving her. I began tweaking my family's biscuit recipe to ensure nutrition in every nibble for Penny while also satisfying a more sophisticated palate. PennyMade Biscuits are perfect for anyone who appreciates that homemade Southern taste and the convenience of serving high-quality made-from-scratch biscuits without the work. Believing that good and healthy food can be just as easy as popping something in the oven, PennyMade Biscuits are available frozen and ready-to-bake without defrosting; from freezer to table in just 15 minutes! PennyMade Biscuits are prepared with all natural ingredients and a Southern momma's love. Nutrition and love in every nibble! We are a zero food waste facility.


Ingredients

Unbleached and Unbromated Enriched Wheat Flour Buttermilk (Cultured Milk, Nonfat Milk, Salt, Vitamin D3), Margarine (Sustainable Palm Oil, Water, Salt, Mono-and Diglycerides, Sunflower Lecithin, Citric Acid, Beta Carotene, Natural Flavor), Butter, Sugar, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Saigon Cinnamon.


Directions

Cooking Instructions: Cook from frozen. Place biscuits 2 inches apart on a sheet pan for oven and toaster oven. Cook until they start to brown on top and are cooked through the center. Ovens may vary. Adjust accordingly. Oven: 425 degrees Top Rack 13-15 min. Toaster Oven: 390 degrees middle rack 13-15 min. Grill: 425 degrees to rack 13-15 min.


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No, PennyMade Biscuits, Cinnamon Sugar is not gluten-free.

PennyMade Biscuits, Cinnamon Sugar has 240.0 calories.

PennyMade Biscuits, Cinnamon Sugar has 22.0 carbs.

PennyMade Biscuits, Cinnamon Sugar has 6.0 grams of sugar.

PennyMade Biscuits, Cinnamon Sugar has 15.0 grams of fat.

PennyMade Biscuits, Cinnamon Sugar has 510.0 grams of sodium.