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Frontera Red Chili Enchilada Cooking Sauce
Frontera Red Chili Enchilada Cooking Sauce
Frontera Red Chili Enchilada Cooking Sauce
Frontera Red Chili Enchilada Cooking Sauce
Frontera Red Chili Enchilada Cooking Sauce

Frontera Red Chili Enchilada Sauce

8 oz
1
Frontera Red Chili Enchilada Sauce

Frontera Red Chili Enchilada Sauce

8 oz

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Sprouts Farmers Market
Sprouts Farmers Market
Available in 20149
Unavailable at this store
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About

Highlights

Gluten Free

Egg Free

Fish Free

Milk Free

Peanut Free

Shellfish Free

Soy Free

Treenut Free

Wheat Free


Details

Enchiladas offer the satisfying tastes and comfort we always return to: Tender tortillas rolled around meat or cheese, bathed in enchilada sauce. Enjoy the classic tastes of sun-dried chilies, roasted garlic and spices in FRONTERA Red Chili Enchilada Sauce. FRONTERA products are created from the recipes of award-winning Chef Rick Bayless and made with the highest quality ingredients. Great Mexican food brings people together, so choose FRONTERA Red Chili Enchilada Sauce.


Ingredients

Filtered Water, Diced Tomatoes In Juice, Fire-roasted Tomatoes, New Mexico Chile, Roasted Onions, Organic Apple Cider Vinegar, Fire-roasted Red Bell Peppers, Contains Less Than 2% Of: Salt, Roasted Garlic, Cane Sugar, Xanthan Gum, Cayenne Pepper, Oregano.


Directions

Quick Recipe: Makes 4 enchiladas. 4 corn tortillas; 8 ounces (about 1-1/2 cups) shredded monterey jack or mild cheddar cheese; 1 pouch Frontera enchilada sauce. 1. Heat: Preheat oven to 400 degrees. Wrap tortillas in plastic wrap. Microwave on high until steamy hot, about 30 seconds. 2. Roll 1/4 cup cheese into each warm tortilla. Place side by side in an 8 by 8-inch baking dish or 9-inch pie dish, seam-side down. 3. Completely cover tortillas with sauce. Sprinkle with remaining cheese. Bake: Put into oven right away. Bake until bubbly hot, about 15 min. Serve hot. Variation: substitute shredded cooked chicken or beef for the cheese in the filling.


Warnings

Pouch not intended for microwave use.

Nutrition

Nutrition Facts

Serving Size 0.25 cup
Servings Per Container about 4
  • Amount Per Serving
  • Calories 35
    • Total Fat 2g3%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0.5g
    • Total FatMonounsaturated Fat 1g
    • Cholesterol 0mg0%daily value
    • Sodium 490mg20%daily value
    • Total Carbohydrate 4g1%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 2g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Gluten Free

Egg Free

Fish Free

Milk Free

Peanut Free

Shellfish Free

Soy Free

Treenut Free

Wheat Free


Details

Enchiladas offer the satisfying tastes and comfort we always return to: Tender tortillas rolled around meat or cheese, bathed in enchilada sauce. Enjoy the classic tastes of sun-dried chilies, roasted garlic and spices in FRONTERA Red Chili Enchilada Sauce. FRONTERA products are created from the recipes of award-winning Chef Rick Bayless and made with the highest quality ingredients. Great Mexican food brings people together, so choose FRONTERA Red Chili Enchilada Sauce.


Ingredients

Filtered Water, Diced Tomatoes In Juice, Fire-roasted Tomatoes, New Mexico Chile, Roasted Onions, Organic Apple Cider Vinegar, Fire-roasted Red Bell Peppers, Contains Less Than 2% Of: Salt, Roasted Garlic, Cane Sugar, Xanthan Gum, Cayenne Pepper, Oregano.


Directions

Quick Recipe: Makes 4 enchiladas. 4 corn tortillas; 8 ounces (about 1-1/2 cups) shredded monterey jack or mild cheddar cheese; 1 pouch Frontera enchilada sauce. 1. Heat: Preheat oven to 400 degrees. Wrap tortillas in plastic wrap. Microwave on high until steamy hot, about 30 seconds. 2. Roll 1/4 cup cheese into each warm tortilla. Place side by side in an 8 by 8-inch baking dish or 9-inch pie dish, seam-side down. 3. Completely cover tortillas with sauce. Sprinkle with remaining cheese. Bake: Put into oven right away. Bake until bubbly hot, about 15 min. Serve hot. Variation: substitute shredded cooked chicken or beef for the cheese in the filling.


Warnings

Pouch not intended for microwave use.


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Yes, Frontera Red Chili Enchilada Cooking Sauce is gluten-free.

Frontera Red Chili Enchilada Cooking Sauce has 35.0 calories.

Frontera Red Chili Enchilada Cooking Sauce has 4.0 carbs.

Frontera Red Chili Enchilada Cooking Sauce has 0.0 grams of sugar.

Frontera Red Chili Enchilada Cooking Sauce has 2.0 grams of fat.

Frontera Red Chili Enchilada Cooking Sauce has 490.0 grams of sodium.
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