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Rich's Whipped Icing, Mocha
Rich's Whipped Icing, Mocha

Rich's Whipped Icing, Mocha

9 lb
Rich's Whipped Icing, Mocha

Rich's Whipped Icing, Mocha

9 lb

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About

Ingredients

Water, Sugar, Hydrogenated Vegetable Oil (Palm, Palm Kernel, Coconut and/or Cottonseed), Corn Syrup, Dextrose, Cocoa Alkali Processed, Contains Less than 2% of the Following: Sodium Caseinate (a Milk Derivative), Colored with Fruit Juice Concentrates, Natural Flavor, Carbohydrate Gum, Polysorbate 60, Salt, Cellulose Gel, to Preserve Freshness (Potassium Sorbate), Sodium Citrate, Disodium Phosphate, Sorbitan Monostearate Coffee, Cellulose Gum, Xanthan Gum.


Directions

Handling Instructions: For Best Results: Store frozen at 0 degrees F or below. Thaw under refrigeration 24 hours before use. Use Bettercreme whipped icing at 45 degrees F to 50 degrees F. Stir gently to cream before using to ice the cake. Reseal unused product and return to refrigerator. Do not re-freeze thawed product. Trouble Shooting: If product appears wet, shiny or slides off the cake, product was not thawed completely (check product temperature). If product appear coarse, stiff or airy, the product was either left out of the refrigerator too long; was unnecessarily stirred; or exceeded refrigerated shelf-life. Shelf Life of Bettercreme Whipped Icing: Thawed unopened product in refrigerator: 21 days. Applied to product (refrigerated): 7 days. Applied to product (non-refrigerated: less than 80 degrees F): 5 days.


Warnings

Contains: milk.

About

Ingredients

Water, Sugar, Hydrogenated Vegetable Oil (Palm, Palm Kernel, Coconut and/or Cottonseed), Corn Syrup, Dextrose, Cocoa Alkali Processed, Contains Less than 2% of the Following: Sodium Caseinate (a Milk Derivative), Colored with Fruit Juice Concentrates, Natural Flavor, Carbohydrate Gum, Polysorbate 60, Salt, Cellulose Gel, to Preserve Freshness (Potassium Sorbate), Sodium Citrate, Disodium Phosphate, Sorbitan Monostearate Coffee, Cellulose Gum, Xanthan Gum.


Directions

Handling Instructions: For Best Results: Store frozen at 0 degrees F or below. Thaw under refrigeration 24 hours before use. Use Bettercreme whipped icing at 45 degrees F to 50 degrees F. Stir gently to cream before using to ice the cake. Reseal unused product and return to refrigerator. Do not re-freeze thawed product. Trouble Shooting: If product appears wet, shiny or slides off the cake, product was not thawed completely (check product temperature). If product appear coarse, stiff or airy, the product was either left out of the refrigerator too long; was unnecessarily stirred; or exceeded refrigerated shelf-life. Shelf Life of Bettercreme Whipped Icing: Thawed unopened product in refrigerator: 21 days. Applied to product (refrigerated): 7 days. Applied to product (non-refrigerated: less than 80 degrees F): 5 days.


Warnings

Contains: milk.


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No, Rich's Whipped Icing, Mocha is not gluten-free.

Rich's Whipped Icing, Mocha has 0.0 calories.

Rich's Whipped Icing, Mocha has 0.0 carbs.

Rich's Whipped Icing, Mocha has 0.0 grams of sugar.

Rich's Whipped Icing, Mocha has 0.0 grams of fat.

Rich's Whipped Icing, Mocha has 0.0 grams of sodium.