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Brothers Kitchen Compartment Meals, Smoked BBQ Pork
Brothers Kitchen Compartment Meals, Smoked BBQ Pork
11 oz
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About
Details
Smoked BBQ pork with smoked gouda mac & cheese. 2 Compartment meals. Est. 2021. Fully cooked. U.S. Inspected and passed by Department of Agriculture.
Ingredients
Gouda Macaroni and Cheese (Elbow Macaroni [(Cooked) Semolina (Wheat), Egg Whites, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, and Folic Acid], Water, Gouda Cheese (Cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (Preservative), Enzymes), Cream, Contains Less than 2% of the Following: Unsalted Butter (Pasteurized Cream, Natural Flavoring), Cheese Blend [Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Romano Cheese Made from Cow's Milk (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Water, Contains Less than 2% of Salt, Butter (Cream, Salt), Sodium Phosphate, Enzymes], Modified Food Starch, Nonfat Dry Milk, Maltodextrin, Salt, Gouda Cheese Concentrate [Gouda Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Water, Salt, Xanthan Gum], Soybean Oil, Yeast Extract, Natural Flavor (Cream, Water, Salt, Nonfat Dry Milk, and Enzymes), Roux (Wheat Flour, Cottonseed Oil and Fully Hydrogenated Cottonseed Oil), Whey Protein Concentrate, Brown Sugar (Sugar, Cane Syrups), Natural Flavor (Maltodextrin, Enzyme Modified Butter Oil, Salt, Dehydrated Butter, Guar Gum, Sodium Bicarbonate, Annatto and Turmeric for Color), Xanthan Gum, Propylene Glycol Alginate, Cheese Flavor [Swiss Cheese (Milk Starter Culture, Salt, Enzymes), Water Disodium Phosphate], Emulsifying Salt (Sodium Hexametaphosphate, Trisodium Phosphate), Soy Lecithin, Spices, Red Pepper Sauce (Vinegar, Aged Red Pepper, Salt), Natural Flavor (Maltodextrin, Whey Solids, Natural Bleu Cheese Flavor, Salt), Lactic Acid (Lactic Acid Powder, Calcium L-Lactate), Natural Smoke Flavor, Disodium Inosinate, Disodium Guanylate), Simply Ketchup, Pork, Worcestershire Sauce, Tomato Paste, Canned, Food Service, Brown Sugar, Natural Flavor, Vinegar, Apple Cider, 50 Grain, Food Service, Water, Spice Blend Salt, Evaporated Can Juice, Spices, Dehydrated Brown Sugar, Chili Pepper, Paprika [Color], Dehydrated Garlic, and Dehydrated Onion, Onion Powder, Garlic Powder, Sea Salt, Chili Powder, Black Pepper.
Directions
Microwave for 1 minute and let cool for 30 seconds. Heat thoroughly.
Keep refrigerated.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 190
- Total Fat 6g9%
- Saturated Fat 2.5g13%
- Cholesterol 30mg10%
- Sodium 990mg41%
- Total Carbohydrate 26g9%
- Dietary Fiber 1g4%
- Sugars 17g
- Protein 10g
Details
Smoked BBQ pork with smoked gouda mac & cheese. 2 Compartment meals. Est. 2021. Fully cooked. U.S. Inspected and passed by Department of Agriculture.
Ingredients
Gouda Macaroni and Cheese (Elbow Macaroni [(Cooked) Semolina (Wheat), Egg Whites, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, and Folic Acid], Water, Gouda Cheese (Cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (Preservative), Enzymes), Cream, Contains Less than 2% of the Following: Unsalted Butter (Pasteurized Cream, Natural Flavoring), Cheese Blend [Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Romano Cheese Made from Cow's Milk (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Water, Contains Less than 2% of Salt, Butter (Cream, Salt), Sodium Phosphate, Enzymes], Modified Food Starch, Nonfat Dry Milk, Maltodextrin, Salt, Gouda Cheese Concentrate [Gouda Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Water, Salt, Xanthan Gum], Soybean Oil, Yeast Extract, Natural Flavor (Cream, Water, Salt, Nonfat Dry Milk, and Enzymes), Roux (Wheat Flour, Cottonseed Oil and Fully Hydrogenated Cottonseed Oil), Whey Protein Concentrate, Brown Sugar (Sugar, Cane Syrups), Natural Flavor (Maltodextrin, Enzyme Modified Butter Oil, Salt, Dehydrated Butter, Guar Gum, Sodium Bicarbonate, Annatto and Turmeric for Color), Xanthan Gum, Propylene Glycol Alginate, Cheese Flavor [Swiss Cheese (Milk Starter Culture, Salt, Enzymes), Water Disodium Phosphate], Emulsifying Salt (Sodium Hexametaphosphate, Trisodium Phosphate), Soy Lecithin, Spices, Red Pepper Sauce (Vinegar, Aged Red Pepper, Salt), Natural Flavor (Maltodextrin, Whey Solids, Natural Bleu Cheese Flavor, Salt), Lactic Acid (Lactic Acid Powder, Calcium L-Lactate), Natural Smoke Flavor, Disodium Inosinate, Disodium Guanylate), Simply Ketchup, Pork, Worcestershire Sauce, Tomato Paste, Canned, Food Service, Brown Sugar, Natural Flavor, Vinegar, Apple Cider, 50 Grain, Food Service, Water, Spice Blend Salt, Evaporated Can Juice, Spices, Dehydrated Brown Sugar, Chili Pepper, Paprika [Color], Dehydrated Garlic, and Dehydrated Onion, Onion Powder, Garlic Powder, Sea Salt, Chili Powder, Black Pepper.
Directions
Microwave for 1 minute and let cool for 30 seconds. Heat thoroughly.
Keep refrigerated.
Common questions
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