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Nona Lim Teriyaki Ramen Stir-Fry Starter Kit
Nona Lim Teriyaki Ramen Stir-Fry Starter Kit
14 oz
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About
Details
2 servings per box. Create an umami-packed noodle dish in minutes. 15 mins. Plant based. I am delighted to include Bachan's Japanese Barbeque Sauce (aka teriyaki sauce) in this kit. We share the same values when it comes to using premium, non-GMO ingredients in our products and not compromising on flavor. My homeland of Singapore is a beautiful melting pot of Asian cultures, and I grew up eating delicious dishes from all over Asia. My favorite comfort food? Stir-fried noodles in flavors ranging from savory seafood to sweet and tangy. I still crave them, but now that I'm a mom, I never seem to have enough time to cook them. So I created this kit, featuring fresh ramen noodles with just the right texture and bite, paired with a bold teriyaki sauce. I hope you enjoy this dish as much as I do. #EastMeetsBest - Nona Lim.
Ingredients
Noodles: Wheat Flour, Water, Starch (sago Starch, Modified Tapioca Starch, Potato Starch), Wheat Gluten, Salt, Kansui (sodium Hydroxide), Vegetable Oil (soybean). Sauce: Non-gmo Soy Sauce (water, Soybeans, Wheat, Salt), Cane Sugar, Mirin (water, Rice, Koji Seed, Sea Salt), Tomato Paste, Organic Ginger, Green Onion, Organic Rice Vinegar, Organic Garlic, Sea Salt, Organic Toasted Sesame Oil.
Directions
1) Warm up noodles: Cut a small vent in noodle pouches and microwave until they are warm (30 to 60 sec) Leave noodles in pouch 2) Cook chicken (For a vegan option, substitute chicken with your favorite meat alternative. This recipe is versatile-make it your own!): Heat 1 tbsp of oil in a skillet over medium heat and add garlic and stir-fry for 30 sec. Add chicken and stir-fry 3 to 4 min until cooked. Set chicken aside. 3) Add veggies (For a vegan option, substitute chicken with your favorite meat alternative. This recipe is versatile-make it your own!):Add remaining oil. Add onion and stir-fry for 2-3 min. Add mushrooms and cabbage and stir-fry for another 2-3 min till tender. 4) Add noodles and sauce. Add chicken back into the skillet. Add noodles and Bachan's sauce. Toss everything for 1 min. 5) Enjoy! Top with optional garnish. Serve and enjoy. Cooking Instructions:
Perishable. Keep refrigerated.
Warnings
Contains soy and wheat. Packaged in a facility that also processes fish (anchovies), tree nuts (coconut), sesame, eggs, milk, shellfish (oyster) and pecan nuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 450
- Total Fat 1g2%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 1360mg57%
- Total Carbohydrate 91g30%
- Dietary Fiber 2g8%
- Sugars 10g
- Protein 17g
Details
2 servings per box. Create an umami-packed noodle dish in minutes. 15 mins. Plant based. I am delighted to include Bachan's Japanese Barbeque Sauce (aka teriyaki sauce) in this kit. We share the same values when it comes to using premium, non-GMO ingredients in our products and not compromising on flavor. My homeland of Singapore is a beautiful melting pot of Asian cultures, and I grew up eating delicious dishes from all over Asia. My favorite comfort food? Stir-fried noodles in flavors ranging from savory seafood to sweet and tangy. I still crave them, but now that I'm a mom, I never seem to have enough time to cook them. So I created this kit, featuring fresh ramen noodles with just the right texture and bite, paired with a bold teriyaki sauce. I hope you enjoy this dish as much as I do. #EastMeetsBest - Nona Lim.
Ingredients
Noodles: Wheat Flour, Water, Starch (sago Starch, Modified Tapioca Starch, Potato Starch), Wheat Gluten, Salt, Kansui (sodium Hydroxide), Vegetable Oil (soybean). Sauce: Non-gmo Soy Sauce (water, Soybeans, Wheat, Salt), Cane Sugar, Mirin (water, Rice, Koji Seed, Sea Salt), Tomato Paste, Organic Ginger, Green Onion, Organic Rice Vinegar, Organic Garlic, Sea Salt, Organic Toasted Sesame Oil.
Directions
1) Warm up noodles: Cut a small vent in noodle pouches and microwave until they are warm (30 to 60 sec) Leave noodles in pouch 2) Cook chicken (For a vegan option, substitute chicken with your favorite meat alternative. This recipe is versatile-make it your own!): Heat 1 tbsp of oil in a skillet over medium heat and add garlic and stir-fry for 30 sec. Add chicken and stir-fry 3 to 4 min until cooked. Set chicken aside. 3) Add veggies (For a vegan option, substitute chicken with your favorite meat alternative. This recipe is versatile-make it your own!):Add remaining oil. Add onion and stir-fry for 2-3 min. Add mushrooms and cabbage and stir-fry for another 2-3 min till tender. 4) Add noodles and sauce. Add chicken back into the skillet. Add noodles and Bachan's sauce. Toss everything for 1 min. 5) Enjoy! Top with optional garnish. Serve and enjoy. Cooking Instructions:
Perishable. Keep refrigerated.
Warnings
Contains soy and wheat. Packaged in a facility that also processes fish (anchovies), tree nuts (coconut), sesame, eggs, milk, shellfish (oyster) and pecan nuts.
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