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Country Crock Plant Butter with Sea Salt
Country Crock Plant Butter with Sea Salt
Country Crock Plant Butter with Sea Salt
Country Crock Plant Butter with Sea Salt
Country Crock Plant Butter with Sea Salt
Country Crock Plant Butter with Sea Salt

Country Crock Plant Butter with Sea Salt

4 each
Country Crock Plant Butter with Sea Salt

Country Crock Plant Butter with Sea Salt

4 each

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Per Serving: Country Crock: 100 calories; 11 g fat; 5 g sat fat; 0 mg cholest. Per Serving: Dairy Butter: 100 calories; 11 g fat; 7 g sat fat; 30 mg cholest. Dairy Free. Gluten Free 25% less saturated fat than dairy butter. New! 79% plant-based oil spread. Cooks, bakes and tastes like butter. We crafted this delicious plant-based butter with sea salt. It cooks, bakes and tastes like butter. Even butter lovers love it. Great for all-purpose cooking and baking! Certified Plant-Based. www.countrycrock.com. how2recycle.info. For questions/comments, visit us at: countrycrock.com. For more information see countrycrock.com. Less than half CO2 footprint vs. dairy butter production. Country Crock is committed to sustainable palm oil. For more information see countrycrock.com.


Ingredients

Blend Of Plant-based Oils (palm Fruit, Canola And Palm Kernel Oil), Water, Sea Salt, Pea Protein, Sunflower Lecithin, Natural Flavor, Citric Acid, Calcium Disodium Edta (to Protect Freshness), Vitamin A Palmitate, Beta Carotene (color).


Directions

Use just like regular dairy butter in any recipe. 1 Stick of plant butter, 1 stick of dairy butter or 1/2 cup of oil.

Keep refrigerated.


Warnings

May contain soy.

Nutrition

Nutrition Facts

Serving Size 1.00 Tbsp
Servings Per Container 32
  • Amount Per Serving
  • Calories 100
    • Total Fat 11g17%daily value
    • Total FatSaturated Fat 5g25%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 1.5g
    • Total FatMonounsaturated Fat 4.5g
    • Sodium 105mg4%daily value
    • Total Carbohydrate 0g0%daily value
    • Protein 0g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Per Serving: Country Crock: 100 calories; 11 g fat; 5 g sat fat; 0 mg cholest. Per Serving: Dairy Butter: 100 calories; 11 g fat; 7 g sat fat; 30 mg cholest. Dairy Free. Gluten Free 25% less saturated fat than dairy butter. New! 79% plant-based oil spread. Cooks, bakes and tastes like butter. We crafted this delicious plant-based butter with sea salt. It cooks, bakes and tastes like butter. Even butter lovers love it. Great for all-purpose cooking and baking! Certified Plant-Based. www.countrycrock.com. how2recycle.info. For questions/comments, visit us at: countrycrock.com. For more information see countrycrock.com. Less than half CO2 footprint vs. dairy butter production. Country Crock is committed to sustainable palm oil. For more information see countrycrock.com.


Ingredients

Blend Of Plant-based Oils (palm Fruit, Canola And Palm Kernel Oil), Water, Sea Salt, Pea Protein, Sunflower Lecithin, Natural Flavor, Citric Acid, Calcium Disodium Edta (to Protect Freshness), Vitamin A Palmitate, Beta Carotene (color).


Directions

Use just like regular dairy butter in any recipe. 1 Stick of plant butter, 1 stick of dairy butter or 1/2 cup of oil.

Keep refrigerated.


Warnings

May contain soy.


Common questions

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Instacart pickup cost:
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Learn more about instructions for specific items or replacements here.

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If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.

Yes, Country Crock Plant Butter with Sea Salt is gluten-free.

Country Crock Plant Butter with Sea Salt has 100.0 calories.

Country Crock Plant Butter with Sea Salt has 0.0 carbs.

Country Crock Plant Butter with Sea Salt has 11.0 grams of fat.

Country Crock Plant Butter with Sea Salt has 105.0 grams of sodium.