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Cherrybrook Kitchen Cake Mix, Yellow
Cherrybrook Kitchen Cake Mix, Yellow
Cherrybrook Kitchen Cake Mix, Yellow
Cherrybrook Kitchen Cake Mix, Yellow

Cherrybrook Kitchen Cake Mix, Yellow

16 oz
Cherrybrook Kitchen Cake Mix, Yellow

Cherrybrook Kitchen Cake Mix, Yellow

16 oz

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About

Details

All natural. Gluten free. Wheat free. Peanut free. Dairy free. Nut free. Egg free. Vegan. Look for more Cherrybrook Kitchen products in your grocery store. Scan to learn more about the sweet solution for food allergies. Facebook: Like our Facebook page for special offers. Visit www.cherrybrookkitchen.com for a complete list of our products and where you can purchase them. CBK Sweet Rewards: Sweet Rewards is a program that rewards you for doing something you already do - purchase Cherrybrook Kitchen products! Simply collect the bottom flaps of your CBK mixes and redeem them for great prizes like t-shirts, water bottles, free mixes and much, much more! Visit us at cherrybrookkitchen.com for more details. We Understand Family: Patsy Rosenberg, our founder and chief baker, has multiple food allergies and developed these fantastic mixes from scratch. Her goal is to make life happier, inclusive and a little bit sweeter by providing safe and delicious food for all to enjoy. Everyone in the family or at the party will agree these are tasty and wonderful! Worry Free: Cherrybrook Kitchen mixed are prepared on dedicated on equipment that does not produce dairy or egg products. We have strict manufacturing protocols and we batch test for the presence of peanuts, dairy and eggs for consumer safety. Our peanut- and tree-nut facility eliminates concerns of cross contamination. cherrybrookkitchen.com. Made in America.


Ingredients

White Rice Flour, Cane Sugar, Potato Starch, Granulated Brown Sugar, Tapioca Starch, Natural Vanilla Flavor, Leavening (Non Alluminated Baking Powder, Sodium Aluminum Phosphate), Calcium Lactate (No Dairy Derivatives), Xanthan Gum, Sea Salt, Calcium Carbonate, Citric Acid, Guar Gum.


Directions

Baking Instructions: Makes one 9 inch single layer cake or 12 cupcakes. All You Need is: 1/3 cup melted margarine (Substitute oil or butter (unless you are allergic to this ingredient) according to your needs) + 3/4 cup water + yellow cake mix. 1. Heat oven to 350 degrees F. Grease the bottom and sides of a 9 inch round cake pan. For cupcakes use baking cups. 2. Combine margarine (Substitute oil or butter (unless you are allergic to this ingredient) according to your needs), water, and cake mix in a bowl. Mix on medium speed for 2 minutes, scraping the bowl occasionally until well mixed. Pour into pan. 3. Bake at 350 degrees F for 30 minutes, reduce baking time to 28 minutes for dark pans. Cake is done when a tooth pick inserted into the center comes out clean. (Cupcake baking time is 18-20 min.) Cool 10 minutes before removing from your pan. Cool completely before testing. 5. Enjoy!

Nutrition

Nutrition Facts

Serving Size 0.083
Servings Per Container 12
  • Amount Per Serving
  • Calories 140
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 160mg7%daily value
    • Total Carbohydrate 34g11%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 15g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

All natural. Gluten free. Wheat free. Peanut free. Dairy free. Nut free. Egg free. Vegan. Look for more Cherrybrook Kitchen products in your grocery store. Scan to learn more about the sweet solution for food allergies. Facebook: Like our Facebook page for special offers. Visit www.cherrybrookkitchen.com for a complete list of our products and where you can purchase them. CBK Sweet Rewards: Sweet Rewards is a program that rewards you for doing something you already do - purchase Cherrybrook Kitchen products! Simply collect the bottom flaps of your CBK mixes and redeem them for great prizes like t-shirts, water bottles, free mixes and much, much more! Visit us at cherrybrookkitchen.com for more details. We Understand Family: Patsy Rosenberg, our founder and chief baker, has multiple food allergies and developed these fantastic mixes from scratch. Her goal is to make life happier, inclusive and a little bit sweeter by providing safe and delicious food for all to enjoy. Everyone in the family or at the party will agree these are tasty and wonderful! Worry Free: Cherrybrook Kitchen mixed are prepared on dedicated on equipment that does not produce dairy or egg products. We have strict manufacturing protocols and we batch test for the presence of peanuts, dairy and eggs for consumer safety. Our peanut- and tree-nut facility eliminates concerns of cross contamination. cherrybrookkitchen.com. Made in America.


Ingredients

White Rice Flour, Cane Sugar, Potato Starch, Granulated Brown Sugar, Tapioca Starch, Natural Vanilla Flavor, Leavening (Non Alluminated Baking Powder, Sodium Aluminum Phosphate), Calcium Lactate (No Dairy Derivatives), Xanthan Gum, Sea Salt, Calcium Carbonate, Citric Acid, Guar Gum.


Directions

Baking Instructions: Makes one 9 inch single layer cake or 12 cupcakes. All You Need is: 1/3 cup melted margarine (Substitute oil or butter (unless you are allergic to this ingredient) according to your needs) + 3/4 cup water + yellow cake mix. 1. Heat oven to 350 degrees F. Grease the bottom and sides of a 9 inch round cake pan. For cupcakes use baking cups. 2. Combine margarine (Substitute oil or butter (unless you are allergic to this ingredient) according to your needs), water, and cake mix in a bowl. Mix on medium speed for 2 minutes, scraping the bowl occasionally until well mixed. Pour into pan. 3. Bake at 350 degrees F for 30 minutes, reduce baking time to 28 minutes for dark pans. Cake is done when a tooth pick inserted into the center comes out clean. (Cupcake baking time is 18-20 min.) Cool 10 minutes before removing from your pan. Cool completely before testing. 5. Enjoy!


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Yes, Cherrybrook Kitchen Cake Mix, Yellow is gluten-free.

Cherrybrook Kitchen Cake Mix, Yellow has 140.0 calories.

Cherrybrook Kitchen Cake Mix, Yellow has 34.0 carbs.

Cherrybrook Kitchen Cake Mix, Yellow has 0.0 grams of sugar.

Cherrybrook Kitchen Cake Mix, Yellow has 0.0 grams of fat.

Cherrybrook Kitchen Cake Mix, Yellow has 160.0 grams of sodium.