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Night Hawk Enchilada, Fiesta, Beef
Night Hawk Enchilada, Fiesta, Beef
Night Hawk Enchilada, Fiesta, Beef
Night Hawk Enchilada, Fiesta, Beef
Night Hawk Enchilada, Fiesta, Beef
Night Hawk Enchilada, Fiesta, Beef

Night Hawk® Enchiladas Fiesta Beef Frozen Meal

11.22 oz
1
Night Hawk® Enchiladas Fiesta Beef Frozen Meal

Night Hawk® Enchiladas Fiesta Beef Frozen Meal

11.22 oz

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Kroger
Kroger
Available in 43215
Delivery
Available
See times at checkout
Pickup
Unavailable at this store

Kitchen Tropical Mango Veggie Smoothie

About

Ingredients

Beef Enchiladas (beef Enchilada Sauce [water, Beef, Tomato Paste, Food Starch-modified, Salt, Paprika, Onion Powder, Garlic Powder, Cumin, Oregano], Beef Enchiladas [corn Tortilla {stone Ground Corn, Water, Trace Of Lime}, Beef Filling {beef, Water, Tomato Paste, Food Starch-modified, Paprika, Guar Gum, Salt, Onion Powder, Garlic Powder, Cumin, Oregano}], Cheddar Cheese [cheddar Cheese {pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)}, Potato Starch And Powdered Cellulose {to Prevent Caking}, Natamycin {a Natural Mold Inhibitor}], Monterey Jack Cheese [monterey Jack Cheese {pasteurized Milk, Cheese Culture, Salt, Enzymes}, Powdered Cellulose {to Prevent Caking}]), Refried Beans (water, Dried Pinto Beans [cooked And Dehydrated Pinto Beans, Interesterified Soybean Oil {with Tbhq To Preserve Freshness}, Salt]), Mexican Style Rice (water, Parboiled Long Grain Rice, Diced Tomatoes [diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Tomato Paste, Soybean Oil, Onion, Salt, Garlic Powder, Cumin, Onion Powder)


Directions

Cooking instructions: Microwave instructions: Remove meal from carton. Cut a slit in film over the enchilada compartment and microwave on high for 3 minutes. Peel back the film and stir beans. Replace film and microwave on high for an additional 1 -1/2 - 2 minutes or until 165 degrees F. Remove and let sit for 1-3 minutes before serving. Oven instructions: Preheat the oven to 375 degrees F. Remove meal from carton. Place meal on a cookie sheet. Cut 2 slits in the film. Once preheated, cook on the middle oven rack for 25 minutes or until 165 degrees F. Let stand for 2 minutes before carefully removing the film. Stir beans and rice and serve. Do not prepare in a toaster oven. When removing plastic film from tray, be careful to avoid escaping steam. Refrigerate or discard any unused portion. Cook thoroughly.

Keep frozen.


Warnings

Contains: milk

Nutrition

Nutrition Facts

Serving Size 318.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 400
    • Total Fat 15g23%daily value
    • Total FatSaturated Fat 4.5g23%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 35mg12%daily value
    • Sodium 1160mg48%daily value
    • Total Carbohydrate 50g17%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 1g
    • Protein 18g
Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Beef Enchiladas (beef Enchilada Sauce [water, Beef, Tomato Paste, Food Starch-modified, Salt, Paprika, Onion Powder, Garlic Powder, Cumin, Oregano], Beef Enchiladas [corn Tortilla {stone Ground Corn, Water, Trace Of Lime}, Beef Filling {beef, Water, Tomato Paste, Food Starch-modified, Paprika, Guar Gum, Salt, Onion Powder, Garlic Powder, Cumin, Oregano}], Cheddar Cheese [cheddar Cheese {pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)}, Potato Starch And Powdered Cellulose {to Prevent Caking}, Natamycin {a Natural Mold Inhibitor}], Monterey Jack Cheese [monterey Jack Cheese {pasteurized Milk, Cheese Culture, Salt, Enzymes}, Powdered Cellulose {to Prevent Caking}]), Refried Beans (water, Dried Pinto Beans [cooked And Dehydrated Pinto Beans, Interesterified Soybean Oil {with Tbhq To Preserve Freshness}, Salt]), Mexican Style Rice (water, Parboiled Long Grain Rice, Diced Tomatoes [diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Tomato Paste, Soybean Oil, Onion, Salt, Garlic Powder, Cumin, Onion Powder)


Directions

Cooking instructions: Microwave instructions: Remove meal from carton. Cut a slit in film over the enchilada compartment and microwave on high for 3 minutes. Peel back the film and stir beans. Replace film and microwave on high for an additional 1 -1/2 - 2 minutes or until 165 degrees F. Remove and let sit for 1-3 minutes before serving. Oven instructions: Preheat the oven to 375 degrees F. Remove meal from carton. Place meal on a cookie sheet. Cut 2 slits in the film. Once preheated, cook on the middle oven rack for 25 minutes or until 165 degrees F. Let stand for 2 minutes before carefully removing the film. Stir beans and rice and serve. Do not prepare in a toaster oven. When removing plastic film from tray, be careful to avoid escaping steam. Refrigerate or discard any unused portion. Cook thoroughly.

Keep frozen.


Warnings

Contains: milk


Common questions

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No, Night Hawk Enchilada, Fiesta, Beef is not gluten-free.

Night Hawk Enchilada, Fiesta, Beef has 400.0 calories.

Night Hawk Enchilada, Fiesta, Beef has 50.0 carbs.

Night Hawk Enchilada, Fiesta, Beef has 1.0 grams of sugar.

Night Hawk Enchilada, Fiesta, Beef has 15.0 grams of fat.

Night Hawk Enchilada, Fiesta, Beef has 1160.0 grams of sodium.
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