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Regal Springs Tilapia, Panko Encrusted, Fillets
Regal Springs Tilapia, Panko Encrusted, Fillets
283 g
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About
Details
Responsibly raised in deep-water lakes. High protein. No antibiotics ever. The Regal Springs Naturally Better Tilapia Story: Regal Springs started to pioneer responsible tilapia aquaculture production when the original founder of the business was a UN aid worker. He had a vision of developing responsible fish farming operations that would benefit local impoverished lake communities through better jobs and living standards. He also wanted to improve community awareness of the importance of environmental management by helping them develop their local infrastructure and protect the lakes from deforestation. Celebrating over 30 years of perfecting Premium Tilapia, Regal Springs continues to take great pride in responsibly raising our Naturally Better Tilapia while supporting communities and the environment. The large deep-water lakes where our fish are grown produce a fish with superior flavor and texture. Local investments in education, healthcare and clean water systems ensure our communities are healthy - just like our Naturally Better Tilapia. No preservatives. Responsibly farm raised. HACCP: Regal Springs Seafood. Choose with confidence. regalsprings.com. See how we support our communities and the environment at regalsprings.com.
Ingredients
Fish (tilapia), Bleached Wheat Flour, Water, Modified Corn Starch, Canola Oil, Wheat Flour, Less Than 2% Of: Tapioca Starch, Yellow Corn Flour, Salt, Sugar, Yeast, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Onion Powder, Garlic Powder, Soybean And Expeller Pressed Canola Oil (as Processing Aids), Yeast Extract.
Directions
Safe Handling Instructions: Keep uncooked fish separated from other food. Wash hands, work area, cutting surfaces, and utensils before and after handling. Always cook fish to recommended internal temperatures.
Baking Instructions: Bake at 425 degrees F for 18 to 22 minutes or until internal temperature reaches 150 degrees F.
Serving Suggestions: Served with a crisp tossed salad and steamed rice.
Storage Instructions: Tilapia fillets must be kept frozen until ready to use. Do not refreeze.
Warnings
Allergens: fish (tilapia), wheat. Warning: may contain bones.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 180
- Total Fat 6g8%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 35mg12%
- Sodium 180mg8%
- Total Carbohydrate 17g6%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 14g
Details
Responsibly raised in deep-water lakes. High protein. No antibiotics ever. The Regal Springs Naturally Better Tilapia Story: Regal Springs started to pioneer responsible tilapia aquaculture production when the original founder of the business was a UN aid worker. He had a vision of developing responsible fish farming operations that would benefit local impoverished lake communities through better jobs and living standards. He also wanted to improve community awareness of the importance of environmental management by helping them develop their local infrastructure and protect the lakes from deforestation. Celebrating over 30 years of perfecting Premium Tilapia, Regal Springs continues to take great pride in responsibly raising our Naturally Better Tilapia while supporting communities and the environment. The large deep-water lakes where our fish are grown produce a fish with superior flavor and texture. Local investments in education, healthcare and clean water systems ensure our communities are healthy - just like our Naturally Better Tilapia. No preservatives. Responsibly farm raised. HACCP: Regal Springs Seafood. Choose with confidence. regalsprings.com. See how we support our communities and the environment at regalsprings.com.
Ingredients
Fish (tilapia), Bleached Wheat Flour, Water, Modified Corn Starch, Canola Oil, Wheat Flour, Less Than 2% Of: Tapioca Starch, Yellow Corn Flour, Salt, Sugar, Yeast, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Onion Powder, Garlic Powder, Soybean And Expeller Pressed Canola Oil (as Processing Aids), Yeast Extract.
Directions
Safe Handling Instructions: Keep uncooked fish separated from other food. Wash hands, work area, cutting surfaces, and utensils before and after handling. Always cook fish to recommended internal temperatures.
Baking Instructions: Bake at 425 degrees F for 18 to 22 minutes or until internal temperature reaches 150 degrees F.
Serving Suggestions: Served with a crisp tossed salad and steamed rice.
Storage Instructions: Tilapia fillets must be kept frozen until ready to use. Do not refreeze.
Warnings
Allergens: fish (tilapia), wheat. Warning: may contain bones.
Common questions
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