Per Burrito: 20 g protein; 690 calories. Family owned since 1964. Textured vegetable protein added. Microwaveable. Cook & serve. Satisfaction guaranteed. US inspected and passed by Department of Agriculture. Facebook.
Water, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Beef, Beans, Vegetable Oil (Soybean, Canola and/or Corn Oil), Contains 2% or Less Textured Vegetable Protein (Soy Flour, Caramel Color), Jalapeno Peppers (with Salt, Acetic Acid, Water, Calcium Chloride), Chili Pepper, Isolated Pea Product, Salt, Cultured, Sugar, Flavor, Dough Conditioners (Yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch), Glucono Delta-Lactone, Spices.
Cooking Instructions: For food safety and quality, internal product temperature must reach 165 degrees F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot. Microwave: 1 min 30 sec Thawed: Setting: High. Open one side of package to vent. Thawed: 1 minute 30 seconds. Frozen: 2 minutes 35 seconds. Let product stand 2 minutes before eating. (1,100 watt microwave). Oven: 12 min Thawed: Thawed (Preheat oven to 350 degrees F) Open one side of package to vent. Place on baking sheet. Cook for 6 minutes, flip and cook 6 more minutes. 34 min Frozen: Frozen (Preheat oven to 375 degrees F) Open on side of package to vent. Place on baking sheet. Cook for 17 minutes, flip and cook 17 more minutes. Let product stand 2 minutes before eating.
Previously handled frozen for your protection. Refreeze or keep refrigerated.
Contains: wheat, soy.
Per Burrito: 20 g protein; 690 calories. Family owned since 1964. Textured vegetable protein added. Microwaveable. Cook & serve. Satisfaction guaranteed. US inspected and passed by Department of Agriculture. Facebook.
Water, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Beef, Beans, Vegetable Oil (Soybean, Canola and/or Corn Oil), Contains 2% or Less Textured Vegetable Protein (Soy Flour, Caramel Color), Jalapeno Peppers (with Salt, Acetic Acid, Water, Calcium Chloride), Chili Pepper, Isolated Pea Product, Salt, Cultured, Sugar, Flavor, Dough Conditioners (Yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch), Glucono Delta-Lactone, Spices.
Cooking Instructions: For food safety and quality, internal product temperature must reach 165 degrees F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot. Microwave: 1 min 30 sec Thawed: Setting: High. Open one side of package to vent. Thawed: 1 minute 30 seconds. Frozen: 2 minutes 35 seconds. Let product stand 2 minutes before eating. (1,100 watt microwave). Oven: 12 min Thawed: Thawed (Preheat oven to 350 degrees F) Open one side of package to vent. Place on baking sheet. Cook for 6 minutes, flip and cook 6 more minutes. 34 min Frozen: Frozen (Preheat oven to 375 degrees F) Open on side of package to vent. Place on baking sheet. Cook for 17 minutes, flip and cook 17 more minutes. Let product stand 2 minutes before eating.
Previously handled frozen for your protection. Refreeze or keep refrigerated.
Contains: wheat, soy.