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Pillsbury Whipped Vanilla Frosting
Pillsbury Whipped Vanilla Frosting
12 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Easily prepare a delicious dessert with Pillsbury Whipped Vanilla Frosting. This whipped vanilla frosting spreads evenly over baked goods and is the perfect finishing touch to a variety of desserts. Simply stir the gluten free frosting and pipe or spread over cookies, brownies, cake or cupcakes. This whipped frosting is fluffier than Pillsbury creamy frostings, making it the perfect light and silky topping for desserts. Great for celebrations, an after dinner surprise or special occasions big and small, this cupcake frosting is a delicious way to create special desserts. The cupcake and cake frosting comes in a 12 oz tub. Refrigerate canned frosting for up to two weeks after opening. With a variety of flavors to choose from, Pillsbury cake frosting and cake mixes will take your party or get-together to the next level. For further inspiration, the Pillsbury Baking website has delicious and easy recipes, fun ideas and simple baking tips to help you and your family create tasty memories together.
• One 12 oz tub of Pillsbury Whipped Vanilla Frosting
• Whipped vanilla frosting is fluffy, spreads easily, and adds delicious flavor to baked goods
• Enough cupcake frosting to frost about 24 cupcakes
• Use the gluten free frosting for cookie, cupcake, brownie and cake decorating
• This Pillsbury Funfetti frosting is perfect for any celebration, big or small
• Enough cupcake frosting to frost about 24 cupcakes
• The Pillsbury Baking website helps you and your family create tasty memories together
• Making Family Traditions Easy for Over 100 Years
Ingredients
Frosting: Sugar, Palm Oil, Water, Corn Syrup, Canola Oil, Corn Starch, Contains 2% Or Less Of: Mono And Diglycerides, Natural And Artificial Flavors, Modified Corn Starch, Cellulose Gel, Artificial Color, Salt, Propylene Glycol Monostearate, Carrageenan, Polysorbate 80, Potassium Sorbate (preservative), Cellulose Gum, Citric Acid, Sodium Stearoyl Lactylate, Antioxidants (ascorbyl Palmitate, Mixed Tocopherols, Chamomile And Rosemary Extracts), Soy Lecithin. Candy Bits: Sugar, Vegetable Oil (palm And Palm Kernel), Modified Corn Starch, Soy Lecithin, Yellow 5, Carnauba Wax, Yellow 6, Blue 1, Red 40.
Directions
Easy To Use: Store unopened container of frosting at room temperature; avoid warm places. Store frosting cake loosely covered. Cover and refrigerate any remaining frosting for up to two weeks.
Warnings
Contains soybean ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 5g8%
- Saturated Fat 2.5g13%
- Trans Fat 0g
- Sodium 25mg1%
- Total Carbohydrate 16g5%
- Sugars 14g
- Protein 0g
Details
Easily prepare a delicious dessert with Pillsbury Whipped Vanilla Frosting. This whipped vanilla frosting spreads evenly over baked goods and is the perfect finishing touch to a variety of desserts. Simply stir the gluten free frosting and pipe or spread over cookies, brownies, cake or cupcakes. This whipped frosting is fluffier than Pillsbury creamy frostings, making it the perfect light and silky topping for desserts. Great for celebrations, an after dinner surprise or special occasions big and small, this cupcake frosting is a delicious way to create special desserts. The cupcake and cake frosting comes in a 12 oz tub. Refrigerate canned frosting for up to two weeks after opening. With a variety of flavors to choose from, Pillsbury cake frosting and cake mixes will take your party or get-together to the next level. For further inspiration, the Pillsbury Baking website has delicious and easy recipes, fun ideas and simple baking tips to help you and your family create tasty memories together.
• One 12 oz tub of Pillsbury Whipped Vanilla Frosting
• Whipped vanilla frosting is fluffy, spreads easily, and adds delicious flavor to baked goods
• Enough cupcake frosting to frost about 24 cupcakes
• Use the gluten free frosting for cookie, cupcake, brownie and cake decorating
• This Pillsbury Funfetti frosting is perfect for any celebration, big or small
• Enough cupcake frosting to frost about 24 cupcakes
• The Pillsbury Baking website helps you and your family create tasty memories together
• Making Family Traditions Easy for Over 100 Years
Ingredients
Frosting: Sugar, Palm Oil, Water, Corn Syrup, Canola Oil, Corn Starch, Contains 2% Or Less Of: Mono And Diglycerides, Natural And Artificial Flavors, Modified Corn Starch, Cellulose Gel, Artificial Color, Salt, Propylene Glycol Monostearate, Carrageenan, Polysorbate 80, Potassium Sorbate (preservative), Cellulose Gum, Citric Acid, Sodium Stearoyl Lactylate, Antioxidants (ascorbyl Palmitate, Mixed Tocopherols, Chamomile And Rosemary Extracts), Soy Lecithin. Candy Bits: Sugar, Vegetable Oil (palm And Palm Kernel), Modified Corn Starch, Soy Lecithin, Yellow 5, Carnauba Wax, Yellow 6, Blue 1, Red 40.
Directions
Easy To Use: Store unopened container of frosting at room temperature; avoid warm places. Store frosting cake loosely covered. Cover and refrigerate any remaining frosting for up to two weeks.
Warnings
Contains soybean ingredients.
Common questions
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