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Maggi US Veg Atta Indian Noodles
Maggi US Veg Atta Indian Noodles
Maggi US Veg Atta Indian Noodles
Maggi US Veg Atta Indian Noodles
Maggi US Veg Atta Indian Noodles
Maggi US Veg Atta Indian Noodles

Maggi US Veg Atta Indian Noodles

2.6 oz
Maggi US Veg Atta Indian Noodles

Maggi US Veg Atta Indian Noodles

2.6 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

With Maggi Veg Atta Masala Indian Noodles, Enjoy Authentic Indian Noodles Made With Quality Spices In Minutes. This Dry Noodle Instant Soup Mix Includes Noodles, Vegetables And A Soup Packet Of Indian Spices. Enjoy The Instant Noodles On Their Own As An Easy Lunch, Snack Or Side Dish. The Maggi Veg Atta Masala Noodles Are A Perfect Addition To Soups Or Stir Fry And You Can Use Them As A Base For Your Favorite Protein. Simply Break The Instant Noodles Into Four Parts, Add Noodles And Spice Mix Packet To 1 Cup Of Boiling Water, And Cook Uncovered For 3 Minutes, Stirring Occasionally. Store In A Cool, Dry Place. Maggi Dry Noodle Soup Mix Contains 310 Calories Per Serving*. *See Nutrition Information For Saturated Fat And Sodium Content.

• One 2.57 oz package of Maggi Veg Atta Masala Indian Noodles

• Delicious, authentic masala Indian noodle mix made with quality spices

• Enjoy noodles in soups, stir fry or as a base for your favorite protein

• Add noodles and spice mix to boiling water and cook for 3 minutes, stirring occasionally

• Store Maggi instant noodles in a cool, dry place


Ingredients

Wheat Flour, Palm Oil, Dried Onions, Sugar, Salt, And Less Than 2% Of Dried Carrots, Dried Peas, Coriander, Spices, Garlic Powder, Potassium Chloride, Turmeric, Chili Powder, Yeast Extract, Cumin, Disodium Guanylate, Disodium Inosinate, Hydrolyzed Soy Protein, Caramel Color, Sodium Tripolyphosphate, Citric Acid, Artificial Flavor, Sodium Hexametaphosphate, Potassium Carbonate, Sodium Carbonate, Guar Gum, Wheat Gluten, Potassium Iodate.


Directions

Preparation Instructions: Break the noodle cake into four parts. Add the noodle cake and contents of the spice mix packet to a pan of 8 fl oz (1 cup) of boiling water. Cook for 3 minutes in an open pan. Stir occasionally. Do not drain remaining water. Serve and enjoy!

Store in a cool, dry place.

Nutrition

Nutrition Facts

Serving Size 73 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 310
    • Total Fat 10g15%daily value
    • Total FatSaturated Fat 5g25%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 880mg37%daily value
    • Total Carbohydrate 48g16%daily value
    • Total CarbohydrateDietary Fiber 5g20%daily value
    • Total CarbohydrateSugars 4g
    • Protein 7g
Percent Daily Values are based on a 2,000 calorie diet.

Details

With Maggi Veg Atta Masala Indian Noodles, Enjoy Authentic Indian Noodles Made With Quality Spices In Minutes. This Dry Noodle Instant Soup Mix Includes Noodles, Vegetables And A Soup Packet Of Indian Spices. Enjoy The Instant Noodles On Their Own As An Easy Lunch, Snack Or Side Dish. The Maggi Veg Atta Masala Noodles Are A Perfect Addition To Soups Or Stir Fry And You Can Use Them As A Base For Your Favorite Protein. Simply Break The Instant Noodles Into Four Parts, Add Noodles And Spice Mix Packet To 1 Cup Of Boiling Water, And Cook Uncovered For 3 Minutes, Stirring Occasionally. Store In A Cool, Dry Place. Maggi Dry Noodle Soup Mix Contains 310 Calories Per Serving*. *See Nutrition Information For Saturated Fat And Sodium Content.

• One 2.57 oz package of Maggi Veg Atta Masala Indian Noodles

• Delicious, authentic masala Indian noodle mix made with quality spices

• Enjoy noodles in soups, stir fry or as a base for your favorite protein

• Add noodles and spice mix to boiling water and cook for 3 minutes, stirring occasionally

• Store Maggi instant noodles in a cool, dry place


Ingredients

Wheat Flour, Palm Oil, Dried Onions, Sugar, Salt, And Less Than 2% Of Dried Carrots, Dried Peas, Coriander, Spices, Garlic Powder, Potassium Chloride, Turmeric, Chili Powder, Yeast Extract, Cumin, Disodium Guanylate, Disodium Inosinate, Hydrolyzed Soy Protein, Caramel Color, Sodium Tripolyphosphate, Citric Acid, Artificial Flavor, Sodium Hexametaphosphate, Potassium Carbonate, Sodium Carbonate, Guar Gum, Wheat Gluten, Potassium Iodate.


Directions

Preparation Instructions: Break the noodle cake into four parts. Add the noodle cake and contents of the spice mix packet to a pan of 8 fl oz (1 cup) of boiling water. Cook for 3 minutes in an open pan. Stir occasionally. Do not drain remaining water. Serve and enjoy!

Store in a cool, dry place.


Common questions

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Learn more about instructions for specific items or replacements here.

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- Missing items
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If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.

No, Maggi US Veg Atta Indian Noodles is not gluten-free.

Maggi US Veg Atta Indian Noodles has 310.0 calories.

Maggi US Veg Atta Indian Noodles has 48.0 carbs.

Maggi US Veg Atta Indian Noodles has 4.0 grams of sugar.

Maggi US Veg Atta Indian Noodles has 10.0 grams of fat.

Maggi US Veg Atta Indian Noodles has 880.0 grams of sodium.