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Tolerant Riced Red Lentil Pilaf, Organic, Wild Mushroom
Tolerant Riced Red Lentil Pilaf, Organic, Wild Mushroom
Tolerant Riced Red Lentil Pilaf, Organic, Wild Mushroom
Tolerant Riced Red Lentil Pilaf, Organic, Wild Mushroom
Tolerant Riced Red Lentil Pilaf, Organic, Wild Mushroom
Tolerant Riced Red Lentil Pilaf, Organic, Wild Mushroom

Tolerant Riced Red Lentil Pilaf, Organic, Wild Mushroom

6 oz
Tolerant Riced Red Lentil Pilaf, Organic, Wild Mushroom

Tolerant Riced Red Lentil Pilaf, Organic, Wild Mushroom

6 oz

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About

Details

13 g (per 50 g serving) plant-based protein. 6 g (per 50 g serving). 24 g net carbs (per 50g serving). Net carbs = total carbs - dietary fiber. USDA Organic. Certified Organic by Organic Certifiers. Gluten free. Certified Gluten-free. Vegan. Certified vegan. vegan.org. Non GMO Project verified. nongmoproject.org. Taste the goodness! No major allergens. At tolerant, we believe that living a healthy life should be simple. That's why we offer delicious, wholesome plant-based foods that anyone can enjoy. It's goodness you can taste! Product sold by weight, not volume. Product may settle. tolerantfoods.com. Facebook. Tolerantfoods. Instagram. (at)tolerantfoods. Product of Italy.


Ingredients

Riced Red Lentils* (red Lentil Flour*), Seasoning Blend* (rice Flour*, Mushroom*, Salt, Onion*, Parsley*, Natural Flavors, Sunflower Oil*, Garlic*, Sugar Cane*, Thyme*).


Directions

How to Cook: Step 1: In a medium saucepan, bring 2 cups of water to boil. Optional: add 1 tbsp. extra virgin olive oil. Step 2: Stir entire contents of pouch; return to boil. Step 3: Reduce heat, and simmer uncovered for 9-10 minutes, or until water has evaporated, stirring occasionally. Step 4: Remove from heat and let stand covered for 5 minutes. Fluff with a fork and enjoy immediately.

Store in a cool, dry place.

Nutrition

Nutrition Facts

Serving Size 0.25 cup
Servings Per Container About 3.5
  • Amount Per Serving
  • Calories 180
    • Total Fat 1g2%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 210mg9%daily value
    • Total Carbohydrate 30g10%daily value
    • Total CarbohydrateDietary Fiber 6g24%daily value
    • Total CarbohydrateSugars 1g
    • Protein 13g
Percent Daily Values are based on a 2,000 calorie diet.

Details

13 g (per 50 g serving) plant-based protein. 6 g (per 50 g serving). 24 g net carbs (per 50g serving). Net carbs = total carbs - dietary fiber. USDA Organic. Certified Organic by Organic Certifiers. Gluten free. Certified Gluten-free. Vegan. Certified vegan. vegan.org. Non GMO Project verified. nongmoproject.org. Taste the goodness! No major allergens. At tolerant, we believe that living a healthy life should be simple. That's why we offer delicious, wholesome plant-based foods that anyone can enjoy. It's goodness you can taste! Product sold by weight, not volume. Product may settle. tolerantfoods.com. Facebook. Tolerantfoods. Instagram. (at)tolerantfoods. Product of Italy.


Ingredients

Riced Red Lentils* (red Lentil Flour*), Seasoning Blend* (rice Flour*, Mushroom*, Salt, Onion*, Parsley*, Natural Flavors, Sunflower Oil*, Garlic*, Sugar Cane*, Thyme*).


Directions

How to Cook: Step 1: In a medium saucepan, bring 2 cups of water to boil. Optional: add 1 tbsp. extra virgin olive oil. Step 2: Stir entire contents of pouch; return to boil. Step 3: Reduce heat, and simmer uncovered for 9-10 minutes, or until water has evaporated, stirring occasionally. Step 4: Remove from heat and let stand covered for 5 minutes. Fluff with a fork and enjoy immediately.

Store in a cool, dry place.


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Yes, Tolerant Riced Red Lentil Pilaf, Organic, Wild Mushroom is gluten-free.

Tolerant Riced Red Lentil Pilaf, Organic, Wild Mushroom has 180.0 calories.

Tolerant Riced Red Lentil Pilaf, Organic, Wild Mushroom has 30.0 carbs.

Tolerant Riced Red Lentil Pilaf, Organic, Wild Mushroom has 0.0 grams of sugar.

Tolerant Riced Red Lentil Pilaf, Organic, Wild Mushroom has 1.0 grams of fat.

Tolerant Riced Red Lentil Pilaf, Organic, Wild Mushroom has 210.0 grams of sodium.