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About
Details
Naturally & artificially flavored. Per 1 Biscuits: 170 calories.4 g sat fat (19% DV); 460 mg sodium (20% DV); 4 g total sugars. Ready-to-bake biscuits. Trusted since 1947. Supervaluprivatebrands.com.
Ingredients
Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine, Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Vegetable Oils (Palm and Soybean), Buttermilk, Dextrose, Sugar, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate), Contains 2% or Less of: Salt, Potassium Chloride, Monoglycerides, Xanthan Gum, Potassium Sorbate (Preservative), Natural and Artificial Flavors.
Directions
Peel in direction of arrow to remove label. Press spoon at steam. Twist can to open.
1. Preheat Oven to 350 degrees F. 2. Place biscuits 1 inch apart on ungreased baking sheet. 3. Bake 13-17 minutes or until golden brown. For taller biscuits: 1. Preheat oven to 325 degrees F. 2. Place biscuits, sides touching, on ungreased baking sheets. 3. Bake 19-25 minutes or until golden brown.
Keep refrigerated. Do not freeze. Keep refrigerated.
Enjoy before date on end of can.
Warnings
Contains wheat, milk. Contents under pressure! As a precaution, point can ends away from you and other while opening., Do not eat raw dough. Do not microwave.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 170
- Total Fat 6g9%
- Cholesterol 0mg0%
- Sodium 460mg19%
- Protein 3g
Details
Naturally & artificially flavored. Per 1 Biscuits: 170 calories.4 g sat fat (19% DV); 460 mg sodium (20% DV); 4 g total sugars. Ready-to-bake biscuits. Trusted since 1947. Supervaluprivatebrands.com.
Ingredients
Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine, Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Vegetable Oils (Palm and Soybean), Buttermilk, Dextrose, Sugar, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate), Contains 2% or Less of: Salt, Potassium Chloride, Monoglycerides, Xanthan Gum, Potassium Sorbate (Preservative), Natural and Artificial Flavors.
Directions
Peel in direction of arrow to remove label. Press spoon at steam. Twist can to open.
1. Preheat Oven to 350 degrees F. 2. Place biscuits 1 inch apart on ungreased baking sheet. 3. Bake 13-17 minutes or until golden brown. For taller biscuits: 1. Preheat oven to 325 degrees F. 2. Place biscuits, sides touching, on ungreased baking sheets. 3. Bake 19-25 minutes or until golden brown.
Keep refrigerated. Do not freeze. Keep refrigerated.
Enjoy before date on end of can.
Warnings
Contains wheat, milk. Contents under pressure! As a precaution, point can ends away from you and other while opening., Do not eat raw dough. Do not microwave.
Common questions
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