Details

Deliciously light green leaf lettuce is topped with shredded cauliflower, kale, cabbage and crisp crinkle cut radishes for layers of crunch. Tossed in tangy dill pickle ranch – packed with real pickle pieces – and dill pickle seasoned brioche crouton crumbles, this salad will make your taste buds relish. For the perfect flavor – packed meal, serve alongside slow-smoked BBQ ribs or with crowd pleasers like deviled eggs and baked beans. Produce washed & ready to enjoy.

• Fruits & Vegetables

Ingredients

Dill Pickle Ranch Dressing (soybean Oil, Cultured Lowfat Buttermilk, Water, Distilled Vinegar, Onion, Pickles, Nonfat Dry Milk, Sugar, Cucumber Juice, Egg Yolks, Contains Less Than 2% Of Salt, Dehydrated Garlic, Dehydrated Onion, Spices, Xanthan Gum, Natural Flavors, Celery Seed, Mustard Seed, Red Bell Pepper), Cauliflower, Radish, Red Cabbage, Green Cabbage, Green Leaf Lettuce, Kale, Dill Pickle Brioche Crouton Crumble (wheat Flour, Sunflower Oil, Spice Blend [salt, Vinegar Powder {maltodextrin, White Distilled Vinegar}, Maltodextrin, Garlic Powder, Malic Acid, Onion Powder, Spice, Dillweeed Oil, Less Than 2% Rice Hulls Added To Prevent Caking], Palm Fruit Oil*, Sugar, Salt, Yeast, Rosemary Extract).

Directions

To assemble Chopped Kit, pour salad blend into a large bowl, add in toppings and drizzle dressing, mix, and enjoy!

Warnings

Contains egg, milk, wheat.