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Ore-Ida Cottage Fries
Ore-Ida Cottage Fries
Ore-Ida Cottage Fries
Ore-Ida Cottage Fries

Ore-Ida Cottage Fries

32 oz
Ore-Ida Cottage Fries

Ore-Ida Cottage Fries

32 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

French fried potatoes. Best tasting ever! Crispier outside, tender inside! 0 g trans fat per serving. Cottage Fries are crispy on the outside and packed with Ore-Ida goodness on the inside. Delicious as a side dish or hot snack Ore-Ida Cottage Fries taste great no matter how you eat them! Gluten-free. Product of USA.


Ingredients

Potatoes, Vegetable Oils (Sunflower, Cottonseed, Soybean and/or Canola), Dextrose, Disodium Dihydrogen Pyrophosphate, Annatto (Vegetable Color).


Directions

Easy preparation - keep frozen. Do not overcook. Appliance temperatures may vary. Please consider the performance of your appliance when following these directions. Bake: 1. Preheat oven to 450 degrees. 2. Arrange frozen potatoes in a single layer on baking sheet. 3. Heat according to chart, turning after 10 minutes. Cook to a light golden color. For 1-2 servings cook 11-14 minutes. For 3 or more servings cook 15-18 minutes. Pan Fry: Caution: Ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Tips for Frying with Oil: Always preheat oil uncovered. If oil spatters, cover immediately and reduce heat. When spattering stops, remove cover and return to cooking temperature. Be careful not to spatter or spill oil onto hot burner of range. 1. Heat 1/2 cup cooking oil in large skillet over medium-high heat or in electric frypan at 375 degrees. 2. Carefully add frozen potatoes to form a single layer. 3. Fry 12-15 minutes, turning frequently. Cook to a light golden color. 4. Drain on paper towels. Season to taste. Deep Fry (Preferred Method): Caution: Ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Tips for Frying with Oil: Always preheat oil uncovered. If oil spatters, cover immediately and reduce heat. When spattering stops, remove cover and return to cooking temperature. Be careful not to spatter or spill oil onto hot burner of range. 1. Preheat cooking oil in electric deep fryer to 400 degrees. 2. Fill fryer basket not more than half full of frozen potatoes. Carefully lower basket into hot oil. 3. Fry 2-4 minutes. Cook to a light golden color. 4. Drain on paper towels. Season to taste.


Warnings

Contains soybeans.

Nutrition

Nutrition Facts

Serving Size 12.0
Servings Per Container 11
  • Amount Per Serving
  • Calories 130
    • Total Fat 4.5g7%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 30mg1%daily value
    • Total Carbohydrate 21g7%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 1g
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

Details

French fried potatoes. Best tasting ever! Crispier outside, tender inside! 0 g trans fat per serving. Cottage Fries are crispy on the outside and packed with Ore-Ida goodness on the inside. Delicious as a side dish or hot snack Ore-Ida Cottage Fries taste great no matter how you eat them! Gluten-free. Product of USA.


Ingredients

Potatoes, Vegetable Oils (Sunflower, Cottonseed, Soybean and/or Canola), Dextrose, Disodium Dihydrogen Pyrophosphate, Annatto (Vegetable Color).


Directions

Easy preparation - keep frozen. Do not overcook. Appliance temperatures may vary. Please consider the performance of your appliance when following these directions. Bake: 1. Preheat oven to 450 degrees. 2. Arrange frozen potatoes in a single layer on baking sheet. 3. Heat according to chart, turning after 10 minutes. Cook to a light golden color. For 1-2 servings cook 11-14 minutes. For 3 or more servings cook 15-18 minutes. Pan Fry: Caution: Ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Tips for Frying with Oil: Always preheat oil uncovered. If oil spatters, cover immediately and reduce heat. When spattering stops, remove cover and return to cooking temperature. Be careful not to spatter or spill oil onto hot burner of range. 1. Heat 1/2 cup cooking oil in large skillet over medium-high heat or in electric frypan at 375 degrees. 2. Carefully add frozen potatoes to form a single layer. 3. Fry 12-15 minutes, turning frequently. Cook to a light golden color. 4. Drain on paper towels. Season to taste. Deep Fry (Preferred Method): Caution: Ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Tips for Frying with Oil: Always preheat oil uncovered. If oil spatters, cover immediately and reduce heat. When spattering stops, remove cover and return to cooking temperature. Be careful not to spatter or spill oil onto hot burner of range. 1. Preheat cooking oil in electric deep fryer to 400 degrees. 2. Fill fryer basket not more than half full of frozen potatoes. Carefully lower basket into hot oil. 3. Fry 2-4 minutes. Cook to a light golden color. 4. Drain on paper towels. Season to taste.


Warnings

Contains soybeans.


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Yes, Ore-Ida Cottage Fries is gluten-free.

Ore-Ida Cottage Fries has 130.0 calories.

Ore-Ida Cottage Fries has 21.0 carbs.

Ore-Ida Cottage Fries has 1.0 grams of sugar.

Ore-Ida Cottage Fries has 4.5 grams of fat.

Ore-Ida Cottage Fries has 30.0 grams of sodium.