Pork, Vinegar, Water, Sugar, Salt, Worcestershire Sauce (Water, Distilled Vinegar, Salt, Sugar, Hydrolyzed Soy Protein, Corn Syrup Solids, Citric Acid, Caramel Color, Garlic Powder, Onion Powder, Black Pepper, Spices, Spice Extractives, Silicon Dioxide), Red Pepper Black Pepper, Paprika.
Heating Instructions: Microwave: 1. Remove jacket sleeve. 2. Microwave on high for 2-3 minutes or until internal temperature reaches 160 degrees F. 3. Let reset for 1 minute. 4. Carefully remove film as content may be hot and serve. Oven: 1. Preheat oven to 350 degrees F. 2. Remove jacket sleeve, pull plastic seal off oven ready container and coven. 3. Place the tray on cookies sheet (Do not place tray directly on rack). 4. Cook product for 15 minutes or until hot throughout. 5. Remove product and serve.
Keep refrigerated.
Pork, Vinegar, Water, Sugar, Salt, Worcestershire Sauce (Water, Distilled Vinegar, Salt, Sugar, Hydrolyzed Soy Protein, Corn Syrup Solids, Citric Acid, Caramel Color, Garlic Powder, Onion Powder, Black Pepper, Spices, Spice Extractives, Silicon Dioxide), Red Pepper Black Pepper, Paprika.
Heating Instructions: Microwave: 1. Remove jacket sleeve. 2. Microwave on high for 2-3 minutes or until internal temperature reaches 160 degrees F. 3. Let reset for 1 minute. 4. Carefully remove film as content may be hot and serve. Oven: 1. Preheat oven to 350 degrees F. 2. Remove jacket sleeve, pull plastic seal off oven ready container and coven. 3. Place the tray on cookies sheet (Do not place tray directly on rack). 4. Cook product for 15 minutes or until hot throughout. 5. Remove product and serve.
Keep refrigerated.