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Rhodes Bake-N-Serv Sourdough White Rolls
Rhodes Bake-N-Serv Sourdough White Rolls
11.5 oz
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Recent reviews
Mar 2023
Order delivered in 60 min
Customer since 2019
Alexandria, VA
Mar 2023
Order delivered in 58 min
Customer since 2018
Fairfax, VA
Mar 2023
Order delivered in 60 min
Customer since 2020
Arlington, VA
About
Details
Rhodes Customer Satisfaction: Questions about baking with Rhodes? Want to check on availability of our products in your area? Please call 1-800-876-7333 weekdays 8:00 to 5:00 (Mountain Time). Free recipes rhodesbread.com.
Ingredients
Unbleached Enriched White Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Fermented Wheat Flour, Yeast, Salt, Butter, Nonfat Dry Milk.
Directions
Instructions Keep frozen until ready to bake. 1. Preheat oven to 400degF.2. Place desired number of rolls on ungreased baking sheet.3. Bake 8 to 10 minutes, or until light golden brown.or Microwave one roll for 25–30 seconds.If oven is in use at other temperatures, use these bake times: 350degF 12–14 minutes, 375degF 10–12 minutes. If thawed, bake 3–4 minutes at 400degF. For Softer Crust: Brush with melted butter or margarine before baking. For Crispy Crust: Brush with water before baking. For Convection Oven: Reduce baking time by 2 minutes.Microwaving Multiple Rolls: Microwave 2 rolls for 40 seconds or microwave 3 rolls for 60 seconds. Instructions for a 1100 watt microwave. Cooking time may need adjusting.May be reheated in a 350degF oven 3–4 minutes or in a microwave 15–20 seconds.
Keep frozen until ready to bake.
Warnings
Individuals with food allergies: this product is manufactured in a facility that processes foods containing wheat, milk, and soy. Rhodes des not use any tree nuts, peanuts, meat, fish, or shellfish.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 130
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 280mg12%
- Total Carbohydrate 27g9%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 4g
Details
Rhodes Customer Satisfaction: Questions about baking with Rhodes? Want to check on availability of our products in your area? Please call 1-800-876-7333 weekdays 8:00 to 5:00 (Mountain Time). Free recipes rhodesbread.com.
Ingredients
Unbleached Enriched White Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Fermented Wheat Flour, Yeast, Salt, Butter, Nonfat Dry Milk.
Directions
Instructions Keep frozen until ready to bake. 1. Preheat oven to 400degF.2. Place desired number of rolls on ungreased baking sheet.3. Bake 8 to 10 minutes, or until light golden brown.or Microwave one roll for 25–30 seconds.If oven is in use at other temperatures, use these bake times: 350degF 12–14 minutes, 375degF 10–12 minutes. If thawed, bake 3–4 minutes at 400degF. For Softer Crust: Brush with melted butter or margarine before baking. For Crispy Crust: Brush with water before baking. For Convection Oven: Reduce baking time by 2 minutes.Microwaving Multiple Rolls: Microwave 2 rolls for 40 seconds or microwave 3 rolls for 60 seconds. Instructions for a 1100 watt microwave. Cooking time may need adjusting.May be reheated in a 350degF oven 3–4 minutes or in a microwave 15–20 seconds.
Keep frozen until ready to bake.
Warnings
Individuals with food allergies: this product is manufactured in a facility that processes foods containing wheat, milk, and soy. Rhodes des not use any tree nuts, peanuts, meat, fish, or shellfish.
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