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Tapatio Cooking Sauce, Red Chile, Barbacoa
Tapatio Cooking Sauce, Red Chile, Barbacoa
Tapatio Cooking Sauce, Red Chile, Barbacoa
Tapatio Cooking Sauce, Red Chile, Barbacoa
Tapatio Cooking Sauce, Red Chile, Barbacoa
Tapatio Cooking Sauce, Red Chile, Barbacoa

Tapatio Cooking Sauce, Red Chile, Barbacoa

8 oz
Tapatio Cooking Sauce, Red Chile, Barbacoa

Tapatio Cooking Sauce, Red Chile, Barbacoa

8 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Our History: There is only one Tapatio hot sauce flavor and it hasn't changed since 1971 when Jose-Luis Saavedra, an immigrant from Mexico, created the Tapatio hot sauce. Tapatio is still a family-run company today and manufactured in California. Find out more at www.tapatiohotsauce.com. For questions or comments, please call: (800) 601-4645.


Ingredients

Water, Apple Cider Vinegar, Tapatio® Hot Sauce [water, Red Peppers, Salt, Spices, Garlic, Acetic Acid, Xanthan Gum, Sodium Benzoate (preservative)], Spice, Canola Oil, Garlic Powder, Tomato Paste, Salt, Lime Juice Concentrate.


Directions

Tapatio Marinades and Cooking Sauces: Cooking authentic Mexican favorites with Tapatio has never been easier. Create some of the delicious flavorful recipes of popular Mexican cuisine using Tapatio Marinades and Cooking Sauces. Genuine Tapatio Hot Sauce is the star ingredient in all of these products. Give them a try! You Will Need: 2 lbs of beef for stew cut into 1-1/2 inches pieces (Follow safe handling practices and cook meat thoroughly). One pouch of Tapatio Barbacoa Cooking Sauce. Skillet and Slow Cooker: In a large skillet, brown the meat. Transfer to slow-cooker [6 quart size is recommended]. Add the contents of the Tapatio Barbacoa cooking sauce pouch and 1/4 cup of water. Simmer for 7-8 hours on low temp setting or 4-5 hours on high.

Nutrition

Nutrition Facts

Serving Size 2.00 tbsp
Servings Per Container About 6
  • Amount Per Serving
  • Calories 40
    • Total Fat 3g5%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 450mg19%daily value
    • Total Carbohydrate 4g1%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 1g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Our History: There is only one Tapatio hot sauce flavor and it hasn't changed since 1971 when Jose-Luis Saavedra, an immigrant from Mexico, created the Tapatio hot sauce. Tapatio is still a family-run company today and manufactured in California. Find out more at www.tapatiohotsauce.com. For questions or comments, please call: (800) 601-4645.


Ingredients

Water, Apple Cider Vinegar, Tapatio® Hot Sauce [water, Red Peppers, Salt, Spices, Garlic, Acetic Acid, Xanthan Gum, Sodium Benzoate (preservative)], Spice, Canola Oil, Garlic Powder, Tomato Paste, Salt, Lime Juice Concentrate.


Directions

Tapatio Marinades and Cooking Sauces: Cooking authentic Mexican favorites with Tapatio has never been easier. Create some of the delicious flavorful recipes of popular Mexican cuisine using Tapatio Marinades and Cooking Sauces. Genuine Tapatio Hot Sauce is the star ingredient in all of these products. Give them a try! You Will Need: 2 lbs of beef for stew cut into 1-1/2 inches pieces (Follow safe handling practices and cook meat thoroughly). One pouch of Tapatio Barbacoa Cooking Sauce. Skillet and Slow Cooker: In a large skillet, brown the meat. Transfer to slow-cooker [6 quart size is recommended]. Add the contents of the Tapatio Barbacoa cooking sauce pouch and 1/4 cup of water. Simmer for 7-8 hours on low temp setting or 4-5 hours on high.


Common questions

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Instacart pickup cost:
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No, Tapatio Cooking Sauce, Red Chile, Barbacoa is not gluten-free.

Tapatio Cooking Sauce, Red Chile, Barbacoa has 40.0 calories.

Tapatio Cooking Sauce, Red Chile, Barbacoa has 4.0 carbs.

Tapatio Cooking Sauce, Red Chile, Barbacoa has 1.0 grams of sugar.

Tapatio Cooking Sauce, Red Chile, Barbacoa has 3.0 grams of fat.

Tapatio Cooking Sauce, Red Chile, Barbacoa has 450.0 grams of sodium.