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Krasdale French Fried Potatoes, Crinkle Cut
Krasdale French Fried Potatoes, Crinkle Cut
5 lb
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Recent reviews
Jun 2023
Order delivered in 11 min
Customer since 2021
Woodbridge, VA
Jun 2023
Order delivered in 37 min
Customer since 2020
Chantilly, VA
Jun 2023
Order delivered in 46 min
Customer since 2022
Fairfax, VA
About
Details
Per 3 oz: 110 calories; 0.5 g sat fat (3% DV); 180 mg sodium (8% DV); 0 g total sugars. Gluten free. Est. 1908. Grade A fancy. krasdalefoods.com. Product of Canada.
Ingredients
Potatoes, Vegetable Oil (contains One Or More Of The Following: Soybean Oil, Canola Oil), Dextrose, And Disodium Dihydrogen Pyrophosphate To Promote Color Retention.
Directions
Cooking Instruction: Cook frozen. Season to taste and serve immediately. French Fries will be hot; use caution when removing French Fries. Conventional Oven: 1. Preheat oven to 450 degrees F. 2 Remove frozen French Fries from packaging. 2. Place frozen French Fries in a single layer on a baking sheet on middle oven rack. 4. Bake for 10 minutes before turning and baking for an additional 5 to 10 minutes or until desired coloration. Toaster Oven: 1. Preheat toaster oven to 450 degrees F. 2. Remove frozen French Fries from packaging. 3. Place frozen French Fries in a single layer on a baking sheet on middle oven rack. 4. Bake for 10 minutes before turning and baking for an additional 5 to 10 minutes or until desired coloration. Deep-Fry Method: 1. Preheat fryer to 350 degrees F to 375 degrees F. 2. Remove frozen French Fries from packaging. 3. Place frozen French Fries in deep fryer. 4. Cook for 3 to 4 minutes. Shake French Fries in fryer basket to remove excess oil. Appliances vary in power, these instructions are guidelines only. Keep frozen until ready to use.
Keep frozen.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 120
- Total Fat 3.5g5%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 30mg1%
- Total Carbohydrate 21g7%
- Dietary Fiber 2g8%
- Sugars 0g
- Protein 2g
Details
Per 3 oz: 110 calories; 0.5 g sat fat (3% DV); 180 mg sodium (8% DV); 0 g total sugars. Gluten free. Est. 1908. Grade A fancy. krasdalefoods.com. Product of Canada.
Ingredients
Potatoes, Vegetable Oil (contains One Or More Of The Following: Soybean Oil, Canola Oil), Dextrose, And Disodium Dihydrogen Pyrophosphate To Promote Color Retention.
Directions
Cooking Instruction: Cook frozen. Season to taste and serve immediately. French Fries will be hot; use caution when removing French Fries. Conventional Oven: 1. Preheat oven to 450 degrees F. 2 Remove frozen French Fries from packaging. 2. Place frozen French Fries in a single layer on a baking sheet on middle oven rack. 4. Bake for 10 minutes before turning and baking for an additional 5 to 10 minutes or until desired coloration. Toaster Oven: 1. Preheat toaster oven to 450 degrees F. 2. Remove frozen French Fries from packaging. 3. Place frozen French Fries in a single layer on a baking sheet on middle oven rack. 4. Bake for 10 minutes before turning and baking for an additional 5 to 10 minutes or until desired coloration. Deep-Fry Method: 1. Preheat fryer to 350 degrees F to 375 degrees F. 2. Remove frozen French Fries from packaging. 3. Place frozen French Fries in deep fryer. 4. Cook for 3 to 4 minutes. Shake French Fries in fryer basket to remove excess oil. Appliances vary in power, these instructions are guidelines only. Keep frozen until ready to use.
Keep frozen.
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