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That's Smart! Garlic Texas Toast
That's Smart! Garlic Texas Toast
7 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Satisfaction guaranteed or your money back
copyright topco cmpa0219
preparation instructions - conventional oven - 1. Preheat oven to 375° f. 2. Lay slices flat on baking pan; Place baking pan on middle oven rack. 3. Bake 5 to 6 minutes or until golden brown. 4. Turn slices over; Cook an additional 1 to 2 minutes or until golden brown. Toaster oven - do not preheat oven - 1. Turn oven to 400° f. 2. Lay slices flat on baking pan; Place baking pan on middle oven rack. 3. Bake 3 to 4 minutes or until golden brown. 4. Turn slices over; Cook an additional 1 to 2 minutes or until golden brown. Stove top/griddle - 1. Lay slices flat on teflon pan over medium heat. 2. Cook 2 to 3 minutes per side or until golden brown. Grill - 1. Lay slices flat on aluminum foil over medium heat. 2. Turn frequently to prevent burning. 3. Grill 7 to 9 minutes or until golden brown. Appliances vary. Cooking times may need to be adjusted. If needed thaw slices to easily separate.
keep frozen until ready to use
scan here for more food information
try these delicious serving variations - garlic toast serving suggestions: bake toast slices as directed. Try adding these delicious toppings. Pizza style - spread 1 tablespoon of spaghetti sauce on top of slices, sprinkle with shredded mozzarella and top with a little basil. Return to oven until cheese is fully melted. Bruschetta - dice 1 large red tomato and 1 small sweet onion; Mix with 1 tablespoon of olive oil. Spoon mixture on top of slices and sprinkle with parmesan cheese and fresh basil. Return to oven for 3 to 4 minutes. Spinach - drain cooked chopped spinach. Add salt/pepper to taste. Spoon mixture on top of slices and add shredded mozzarella or italian blend cheese. Return to oven until cheese is fully melted.
Ingredients
Bread: Wheat Flour Enriched (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Soybean Oil, Yeast, Salt, Sugar, Soy Flour, Malted Barley Flour, Wheat Gluten, Dextrose, Vegetable Protein, Enzymes, Ascorbic Acid, Corn Meal. Spread: Vegetable Oil Blend (Soybean, Palm), Water, Garlic, Contains 2% Or Less Of: Salt, Natural Flavors, Sweet Cream Buttermilk, Onion Powder, Spice, Monoglycerides, Soy Lecithin, Lactic Acid, Citric Acid, Beta-Carotene (For Color).
Warnings
Contains: wheat, soy, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 120
- Total Fat 6g9%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 160mg7%
- Total Carbohydrate 13g4%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 3g
Details
Satisfaction guaranteed or your money back
copyright topco cmpa0219
preparation instructions - conventional oven - 1. Preheat oven to 375° f. 2. Lay slices flat on baking pan; Place baking pan on middle oven rack. 3. Bake 5 to 6 minutes or until golden brown. 4. Turn slices over; Cook an additional 1 to 2 minutes or until golden brown. Toaster oven - do not preheat oven - 1. Turn oven to 400° f. 2. Lay slices flat on baking pan; Place baking pan on middle oven rack. 3. Bake 3 to 4 minutes or until golden brown. 4. Turn slices over; Cook an additional 1 to 2 minutes or until golden brown. Stove top/griddle - 1. Lay slices flat on teflon pan over medium heat. 2. Cook 2 to 3 minutes per side or until golden brown. Grill - 1. Lay slices flat on aluminum foil over medium heat. 2. Turn frequently to prevent burning. 3. Grill 7 to 9 minutes or until golden brown. Appliances vary. Cooking times may need to be adjusted. If needed thaw slices to easily separate.
keep frozen until ready to use
scan here for more food information
try these delicious serving variations - garlic toast serving suggestions: bake toast slices as directed. Try adding these delicious toppings. Pizza style - spread 1 tablespoon of spaghetti sauce on top of slices, sprinkle with shredded mozzarella and top with a little basil. Return to oven until cheese is fully melted. Bruschetta - dice 1 large red tomato and 1 small sweet onion; Mix with 1 tablespoon of olive oil. Spoon mixture on top of slices and sprinkle with parmesan cheese and fresh basil. Return to oven for 3 to 4 minutes. Spinach - drain cooked chopped spinach. Add salt/pepper to taste. Spoon mixture on top of slices and add shredded mozzarella or italian blend cheese. Return to oven until cheese is fully melted.
Ingredients
Bread: Wheat Flour Enriched (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Soybean Oil, Yeast, Salt, Sugar, Soy Flour, Malted Barley Flour, Wheat Gluten, Dextrose, Vegetable Protein, Enzymes, Ascorbic Acid, Corn Meal. Spread: Vegetable Oil Blend (Soybean, Palm), Water, Garlic, Contains 2% Or Less Of: Salt, Natural Flavors, Sweet Cream Buttermilk, Onion Powder, Spice, Monoglycerides, Soy Lecithin, Lactic Acid, Citric Acid, Beta-Carotene (For Color).
Warnings
Contains: wheat, soy, milk.
Common questions
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