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Jun 2023
Customer since 2021
Woodbridge, VA
Jun 2023
Customer since 2020
Chantilly, VA
Jun 2023
Customer since 2022
Fairfax, VA
Authentic Thai recipe for a mild and creamy curry. Authentic Thai. All Natural: Free from preservatives and color, no MSG. Royal Thai cuisine. Ready in 5 min. Serves 3. Mild. www.blueelephant.com. www.sequiocapitalse.com. Online recipe. Need to reach us for a question, comment or suggestion? Tel: +66 2 996 9401. Please provide lot number and expiration date (see on the pack). Find out more at www.blueelephant.com. Product of Thailand.
Coconut Milk 75.5%, Onion 6.5%, Yellow Curry Paste 6.3%, Sugar, Shallot, Fully Refined Soybean Oil, Garlic, Tamarind Paste, Sugar, Fish Sauce 0.8%, Ginger, Coriander, Salt.
Just add: 8 oz. Sliced chicken breast. You can replace the chicken with any protein of your choice. Easy to Cook (2 Servings): 1. In a saucepan, add the curry sauce and 1/2 cup of water. Bring to a boil. 2. Add sliced chicken breast (8 oz.) or any protein of your choice. (optional: pineapple; potato) Simmer until protein is cooked to your taste. 3. Best served with Thai Jasmine rice.
Best served with Thai Jasmine Rice.
Store in a cool, dry place. Once opened keep refrigerated.
For best before: see bottom of pack.
Contains wheat, crustacean, fish, and tree nut. Manufactured in a facility that processed sesame and peanuts.
Authentic Thai recipe for a mild and creamy curry. Authentic Thai. All Natural: Free from preservatives and color, no MSG. Royal Thai cuisine. Ready in 5 min. Serves 3. Mild. www.blueelephant.com. www.sequiocapitalse.com. Online recipe. Need to reach us for a question, comment or suggestion? Tel: +66 2 996 9401. Please provide lot number and expiration date (see on the pack). Find out more at www.blueelephant.com. Product of Thailand.
Coconut Milk 75.5%, Onion 6.5%, Yellow Curry Paste 6.3%, Sugar, Shallot, Fully Refined Soybean Oil, Garlic, Tamarind Paste, Sugar, Fish Sauce 0.8%, Ginger, Coriander, Salt.
Just add: 8 oz. Sliced chicken breast. You can replace the chicken with any protein of your choice. Easy to Cook (2 Servings): 1. In a saucepan, add the curry sauce and 1/2 cup of water. Bring to a boil. 2. Add sliced chicken breast (8 oz.) or any protein of your choice. (optional: pineapple; potato) Simmer until protein is cooked to your taste. 3. Best served with Thai Jasmine rice.
Best served with Thai Jasmine Rice.
Store in a cool, dry place. Once opened keep refrigerated.
For best before: see bottom of pack.
Contains wheat, crustacean, fish, and tree nut. Manufactured in a facility that processed sesame and peanuts.