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Jan 2023
Customer since 2021
Falls Church, VA
Jan 2023
Customer since 2021
Fairfax, VA
Jan 2023
Customer since 2021
Woodbridge, VA
Noodle(71.3%): Wheat Flour, Modified Tapioca Starch, Refined Palm Oil, Modified Potato Starch, Refined Salt, Emulsifier (lecithin(e3220(i))], Acidity Regulator[potassium Carbonate Anhydrous(e5010(i)), Sodium Carbonate(e500), Sodium Phosphate Dibasic(e339(ii), Citric Acid(e330)], Thickener[guar Gum(e412)], Green Tea Flavor Oil Soup(12.7%):water, Artificial Chicken Flavor Powder, Soy Sauce, White Sugar, Red Pepper Powder, Chili Pepper Powder, Soybean Oil, Onion, Red Pepper Seed Oil, Garlic, Modified Potato Starch, Paprika Extract, Decolorized Chilli Extract, Black Pepper Powder, Curry Powder Powder(9.8%): Whole Milk Powder, White Sugar, Milk Powder, Salt, Mozzarella Cheese Powder, Butter Powder, Modified Potato Starch, Curly Parsley, Pepper Powder, Garlic Powder, Soybean Oil
Cooking Directions: 1. Add noodles into 20 oz (600 ml) of boiling water and cook for 5 minutes. 2. Please remain 8 tablespoons of water. Add the sauce and cheese powder. Stir well and serve.
Contains: wheat, gluten, soy, milk allergens: for allergens please see ingredients in bold. Manufactured in a facility that also processes celeries, cereals containing gluten, crustaceans, eggs, fish, milk, molluscs, mustard, nuts, peanuts, sesame seeds and soy products.
Noodle(71.3%): Wheat Flour, Modified Tapioca Starch, Refined Palm Oil, Modified Potato Starch, Refined Salt, Emulsifier (lecithin(e3220(i))], Acidity Regulator[potassium Carbonate Anhydrous(e5010(i)), Sodium Carbonate(e500), Sodium Phosphate Dibasic(e339(ii), Citric Acid(e330)], Thickener[guar Gum(e412)], Green Tea Flavor Oil Soup(12.7%):water, Artificial Chicken Flavor Powder, Soy Sauce, White Sugar, Red Pepper Powder, Chili Pepper Powder, Soybean Oil, Onion, Red Pepper Seed Oil, Garlic, Modified Potato Starch, Paprika Extract, Decolorized Chilli Extract, Black Pepper Powder, Curry Powder Powder(9.8%): Whole Milk Powder, White Sugar, Milk Powder, Salt, Mozzarella Cheese Powder, Butter Powder, Modified Potato Starch, Curly Parsley, Pepper Powder, Garlic Powder, Soybean Oil
Cooking Directions: 1. Add noodles into 20 oz (600 ml) of boiling water and cook for 5 minutes. 2. Please remain 8 tablespoons of water. Add the sauce and cheese powder. Stir well and serve.
Contains: wheat, gluten, soy, milk allergens: for allergens please see ingredients in bold. Manufactured in a facility that also processes celeries, cereals containing gluten, crustaceans, eggs, fish, milk, molluscs, mustard, nuts, peanuts, sesame seeds and soy products.