Free delivery on first 3 orders. Terms apply.

Fast delivery

Get in as fast as 1 hour

It’s all local

Shop your favorites

Direct chat

Connect with shoppers

Use Next and Previous buttons to navigate or jump to a slide with the slide dots.
Maintex Sani-Cide 94
Maintex Sani-Cide 94
Maintex Sani-Cide 94
Maintex Sani-Cide 94
Maintex Sani-Cide 94
Maintex Sani-Cide 94

Maintex Sani-Cide 94

1 gal
Maintex Sani-Cide 94

Maintex Sani-Cide 94

1 gal

100% satisfaction guarantee

Place your order with peace of mind.


KrogerKroger Delivery NowCostcoMeijerALDICVS®Fresh Thyme MarketALDI ExpressSam's ClubMeijer Express DeliveryWalgreensGordon Food ServicePetcoMarket DistrictLowe'sLucky's MarketMichaelsSephoraRestaurant DepotStaplesBJ's Wholesale ClubWeiland's MarketFresh Thyme Real ConvenienceJD SportsDICK'S Sporting GoodsOffice Depot OfficeMaxBest BuyFamily DollarGiant EaglePetSmartFive BelowThe Vitamin Shoppe®Dollar TreeSave A LotThe Container StoreTarget: Fast DeliveryCarfagna's MarketBig LotsBath & Body WorksGolf GalaxyFinish LineThe Wine ShopSunbasketPublic LandsKohl's

Kitchen Tropical Mango Veggie Smoothie

About

Details

Disinfectant. Sanitizer. Deodorizer for hospital. Institutional. Industrial. School. Dairy. And other farm use. (626) 961-1988 or (800) 446-1888.


Ingredients

Active Ingredient: Alkyl (C14, 50%, C12, 40%, C16, 10%) Dimethyl Benzyl Ammonium Chloride (10.0%). Other Ingredients (90.0%). Total (100.0%).


Directions

Directions for Use: It is a violation of Federal law to use this product in a manner inconsistent with its labeling. Apply Sani-Cide 94 with a cloth, mop or coarse mechanical spray device until surface is thoroughly wetted. Treated surfaces must remain wet for 10 minutes. Allow surfaces to air dry. Fresh solution should be prepared daily or when the use solution becomes visibly dirty. Rinse all surfaces that come in contact with food such as countertops, appliances, tables and stovetops with potable water before reuse. Do not use on utensils, glassware and dishes as a disinfectant. Disinfection in Hospitals, Nursing Homes and Other Health Care Institutions: For disinfecting floors, walls, countertops, bathing areas, lavatories, tables, chairs, garbage pails and other hard nonporous surfaces. Add 4.5 oz Sani-Cide 94 to 4 gallons water. Apply to previously cleaned hard surface with mop or cloth. At this use-level, Sani-Cide 94 is effective against Pseudomonas aeruginosa. This Product is not to be used as a terminal sterilant/high level disinfectant on any surface or instrument that (1) is introduced directly into the human body, either into or in contact with the bloodstream or normally sterile areas of the body, or (2) contacts intact mucous membranes but which does not ordinarily penetrate the blood barrier or otherwise enter normally sterile areas of the body. This product may be used to preclean or decontaminate critical or semi-critical medical devices prior to sterilization or high level disinfection. Disinfectant in Institutions, (i.e., Educational, Penal, Military), Industry and Schools: For disinfecting floors, walls, bedframes, countertops, tables, chairs, garbage pails, bathroom fixtures and other hard surfaces. Add 3 oz of Sani-Cide 94 to 5.5 gallons of water. Apply to previously cleaned hard surface with mop or cloth. At 3 oz/5.5 gallon use-level, Sani-Cide 94 is effective against Staphylococcus aureus and Salmonella enterica. Disinfection of Poultry Equipment, Animal Quarters, Farms and Kennels: Poultry brooders, watering founts, feeding equipment and other animal quarters (such as stalls and kennel areas) can be disinfected after thorough cleaning by applying a solution of 4.25 oz Sani-Cide 94 to 4 gallons of water with a mop, cloth or brush. Small utensils should be immersed in this solution. Prior to disinfection, all poultry, other animals and their feeds must be removed from the premises vehicles and enclosures such as coops and crates. Remove all litter, droppings and manure from floors, walls and surfaces of barns, pens, stalls, chutes and other facilities and fixtures occupied or traversed by animals. Empty all troughs, racks and other feeding and watering appliances. Thoroughly clean all surfaces with soap or detergent and rinse with water. Saturate surfaces with the recommended disinfecting solution for 10 minutes. Immerse all halters, ropes and other types of equipment used in handling and restraining animals, as well as forks, shovels, and scrapers used for removing litter and manure. After disinfection, ventilate building, coops and other closed spaces. Do not house poultry or other animals, or employ equipment until treatment has been absorbed, set or dried. Thoroughly scrub all treated feed racks, mangers, troughs, automatic feeders, fountain and waterers with soap or detergent, and rinse with potable water before reuse. Sanitizing of Food Processing Equipment and Other Hard Surfaces in Food Contact Locations: For sanitizing food processing equipment, dairy equipment, food utensils, dishes, silverware, glasses, sink tops, countertops, refrigerated storage and display equipment and other hard non-porous surfaces. Prior to sanitizing, remove gross food particles and soil by a pre-flush or pre-scrape and when necessary, pre-soak to remove gross food particles and soil. Then thoroughly wash or flush equipment and equipment utensils with a good detergent or compatible cleaner followed by a potable water rinse. Wash and rinse all articles thoroughly, then apply a solution of 1 oz Sani-Cide 94 in 4 gallons of water (200 ppm active). Surfaces should remain wet for at least one minute followed by adequate draining and air drying. Fresh solution must be prepared daily or when use solution becomes visibly dirty. For mechanical application, use solution may not be reused for sanitizing applications. Apply to sink tops, countertops, refrigerated storage and display equipment and other stationary hard surfaces by cloth or brush. Dishes, silverware, glasses, cooking utensils and other similar size food processing equipment can be sanitized by immersion in a 1 oz/4 gallon dilution of Sani-Cide 94. Do not rinse. At 1 oz/4 gallons, Sani-Cide 94 has a hard water tolerance of 500 ppm of hardness calculated as CaCO3 when evaluated by the AOAC Germicidal and Detergent Sanitizer Method against Escherichia coli and Staphylococcus aureus. Deodorizing: Prepare use solution of 4.5 oz per 4 gallons of water. Apply to hard, non-porous surfaces with a cloth, sponge, mop, squeegee, or mechanical scrubber. Allow surfaces to air dry. Toilet Bowl/Urinal Disinfection: Remove gross filth prior to disinfection. Empty toilet bowl or urinal by flushing the toilet and forcing the water over the trap. Apply 1 ounce per gallon of water use solution to exposed surfaces and under the rim with a cloth, brush or mechanical sprayer. Thoroughly brush or swab, allow to stand for 10 minutes and flush. Disinfection of Barber Tools: Pre clean hard nonporous barber instruments and tools. Completely immerse combs, brushes, rollers, manicure, and other salon/barber instruments and tools in use solution of 0.5 oz per gallon of water for 10 minutes. Rinse thoroughly and dry before reuse. Use a fresh product daily. Do not reuse solutions, and discard solution if it becomes diluted or soiled. Plastics may remain immersed until ready to use. Stainless steel shears and instruments must be removed after 10 minutes, rinsed, dried and kept in a clean non-contaminated receptacle. Prolonged soaking may cause damage to metal instruments. Storage and Disposal: Do not contaminate water, food or feed by storage or disposal. Pesticide Storage: Open dumping is prohibited. Store in original container in areas inaccessible to children. Pesticide Disposal: Pesticide wastes are acutely hazardous. Improper disposal of excess pesticide, spray mixture or rinsate is a violation of Federal Law. If these wastes cannot be disposed of by use according to label instructions, contact your State Pesticide or Environmental Control Agency, or the Hazardous Waste representative at the nearest EPA Regional Office for guidance. Container Disposal: Nonrefillable container. Do not reuse or refill this container. Clean container promptly after emptying. Triple rinse as follows: Fill container 1/4 full with water and reclose the container. Agitate vigorously, and dispose of rinsate consistent with pesticide disposal instructions. Repeat two more times. Then offer for recycling if available or puncture and dispose in sanitary landfill or by other procedures approved by state and local authorities. Follow pesticide disposal instructions for rinsate. If not triple rinsed, these containers are acute hazardous wastes and must be disposed in accordance with local, state, and federal regulations. Close tightly.


Warnings

Keep out of reach of children. Danger: See side panels for precautionary statements and first aid. Emergency response: Chemtel 1-800-255-3924. Precautionary Statements: Hazards to Humans and Domestic Animals. Danger: Corrosive. Causes irreversible eye damage and skin burns. Do not get in eyes on skin or on clothing. Wear protective eyewear (goggles, face shield or safety glasses), protective clothing and protective gloves (rubber or chemical resistant) when handling. harmful if swallowed. Wash thoroughly with soap and water after handling. Remove contaminated clothing and wash clothing before reuse. First Aid: If in Eyes: Hold eye open and rinse slowly and gently with water for 15-20 minutes. Remove contact lenses if present, after the first 5 minutes, then continue rinsing eye. If on Skin or Clothing: Take off contaminated clothing. Rinse skin immediately with plenty of water for 15-20 minutes. If Swallowed: Call a poison control center or doctor immediately for treatment advice. Have person sip glass of water if able to swallow. Do not induce vomiting unless told to do so by the poison control center or doctor. Do not give anything by mouth to an unconscious person. Call a poison control center or doctor for treatment advice. Have the product or label with you when calling a poison control center or doctor or going for treatment. Note to Physician: Probable mucosal damage may contraindicate the use of gastric lavage. Environmental Hazards. This pesticide is toxic to fish.

About

Details

Disinfectant. Sanitizer. Deodorizer for hospital. Institutional. Industrial. School. Dairy. And other farm use. (626) 961-1988 or (800) 446-1888.


Ingredients

Active Ingredient: Alkyl (C14, 50%, C12, 40%, C16, 10%) Dimethyl Benzyl Ammonium Chloride (10.0%). Other Ingredients (90.0%). Total (100.0%).


Directions

Directions for Use: It is a violation of Federal law to use this product in a manner inconsistent with its labeling. Apply Sani-Cide 94 with a cloth, mop or coarse mechanical spray device until surface is thoroughly wetted. Treated surfaces must remain wet for 10 minutes. Allow surfaces to air dry. Fresh solution should be prepared daily or when the use solution becomes visibly dirty. Rinse all surfaces that come in contact with food such as countertops, appliances, tables and stovetops with potable water before reuse. Do not use on utensils, glassware and dishes as a disinfectant. Disinfection in Hospitals, Nursing Homes and Other Health Care Institutions: For disinfecting floors, walls, countertops, bathing areas, lavatories, tables, chairs, garbage pails and other hard nonporous surfaces. Add 4.5 oz Sani-Cide 94 to 4 gallons water. Apply to previously cleaned hard surface with mop or cloth. At this use-level, Sani-Cide 94 is effective against Pseudomonas aeruginosa. This Product is not to be used as a terminal sterilant/high level disinfectant on any surface or instrument that (1) is introduced directly into the human body, either into or in contact with the bloodstream or normally sterile areas of the body, or (2) contacts intact mucous membranes but which does not ordinarily penetrate the blood barrier or otherwise enter normally sterile areas of the body. This product may be used to preclean or decontaminate critical or semi-critical medical devices prior to sterilization or high level disinfection. Disinfectant in Institutions, (i.e., Educational, Penal, Military), Industry and Schools: For disinfecting floors, walls, bedframes, countertops, tables, chairs, garbage pails, bathroom fixtures and other hard surfaces. Add 3 oz of Sani-Cide 94 to 5.5 gallons of water. Apply to previously cleaned hard surface with mop or cloth. At 3 oz/5.5 gallon use-level, Sani-Cide 94 is effective against Staphylococcus aureus and Salmonella enterica. Disinfection of Poultry Equipment, Animal Quarters, Farms and Kennels: Poultry brooders, watering founts, feeding equipment and other animal quarters (such as stalls and kennel areas) can be disinfected after thorough cleaning by applying a solution of 4.25 oz Sani-Cide 94 to 4 gallons of water with a mop, cloth or brush. Small utensils should be immersed in this solution. Prior to disinfection, all poultry, other animals and their feeds must be removed from the premises vehicles and enclosures such as coops and crates. Remove all litter, droppings and manure from floors, walls and surfaces of barns, pens, stalls, chutes and other facilities and fixtures occupied or traversed by animals. Empty all troughs, racks and other feeding and watering appliances. Thoroughly clean all surfaces with soap or detergent and rinse with water. Saturate surfaces with the recommended disinfecting solution for 10 minutes. Immerse all halters, ropes and other types of equipment used in handling and restraining animals, as well as forks, shovels, and scrapers used for removing litter and manure. After disinfection, ventilate building, coops and other closed spaces. Do not house poultry or other animals, or employ equipment until treatment has been absorbed, set or dried. Thoroughly scrub all treated feed racks, mangers, troughs, automatic feeders, fountain and waterers with soap or detergent, and rinse with potable water before reuse. Sanitizing of Food Processing Equipment and Other Hard Surfaces in Food Contact Locations: For sanitizing food processing equipment, dairy equipment, food utensils, dishes, silverware, glasses, sink tops, countertops, refrigerated storage and display equipment and other hard non-porous surfaces. Prior to sanitizing, remove gross food particles and soil by a pre-flush or pre-scrape and when necessary, pre-soak to remove gross food particles and soil. Then thoroughly wash or flush equipment and equipment utensils with a good detergent or compatible cleaner followed by a potable water rinse. Wash and rinse all articles thoroughly, then apply a solution of 1 oz Sani-Cide 94 in 4 gallons of water (200 ppm active). Surfaces should remain wet for at least one minute followed by adequate draining and air drying. Fresh solution must be prepared daily or when use solution becomes visibly dirty. For mechanical application, use solution may not be reused for sanitizing applications. Apply to sink tops, countertops, refrigerated storage and display equipment and other stationary hard surfaces by cloth or brush. Dishes, silverware, glasses, cooking utensils and other similar size food processing equipment can be sanitized by immersion in a 1 oz/4 gallon dilution of Sani-Cide 94. Do not rinse. At 1 oz/4 gallons, Sani-Cide 94 has a hard water tolerance of 500 ppm of hardness calculated as CaCO3 when evaluated by the AOAC Germicidal and Detergent Sanitizer Method against Escherichia coli and Staphylococcus aureus. Deodorizing: Prepare use solution of 4.5 oz per 4 gallons of water. Apply to hard, non-porous surfaces with a cloth, sponge, mop, squeegee, or mechanical scrubber. Allow surfaces to air dry. Toilet Bowl/Urinal Disinfection: Remove gross filth prior to disinfection. Empty toilet bowl or urinal by flushing the toilet and forcing the water over the trap. Apply 1 ounce per gallon of water use solution to exposed surfaces and under the rim with a cloth, brush or mechanical sprayer. Thoroughly brush or swab, allow to stand for 10 minutes and flush. Disinfection of Barber Tools: Pre clean hard nonporous barber instruments and tools. Completely immerse combs, brushes, rollers, manicure, and other salon/barber instruments and tools in use solution of 0.5 oz per gallon of water for 10 minutes. Rinse thoroughly and dry before reuse. Use a fresh product daily. Do not reuse solutions, and discard solution if it becomes diluted or soiled. Plastics may remain immersed until ready to use. Stainless steel shears and instruments must be removed after 10 minutes, rinsed, dried and kept in a clean non-contaminated receptacle. Prolonged soaking may cause damage to metal instruments. Storage and Disposal: Do not contaminate water, food or feed by storage or disposal. Pesticide Storage: Open dumping is prohibited. Store in original container in areas inaccessible to children. Pesticide Disposal: Pesticide wastes are acutely hazardous. Improper disposal of excess pesticide, spray mixture or rinsate is a violation of Federal Law. If these wastes cannot be disposed of by use according to label instructions, contact your State Pesticide or Environmental Control Agency, or the Hazardous Waste representative at the nearest EPA Regional Office for guidance. Container Disposal: Nonrefillable container. Do not reuse or refill this container. Clean container promptly after emptying. Triple rinse as follows: Fill container 1/4 full with water and reclose the container. Agitate vigorously, and dispose of rinsate consistent with pesticide disposal instructions. Repeat two more times. Then offer for recycling if available or puncture and dispose in sanitary landfill or by other procedures approved by state and local authorities. Follow pesticide disposal instructions for rinsate. If not triple rinsed, these containers are acute hazardous wastes and must be disposed in accordance with local, state, and federal regulations. Close tightly.


Warnings

Keep out of reach of children. Danger: See side panels for precautionary statements and first aid. Emergency response: Chemtel 1-800-255-3924. Precautionary Statements: Hazards to Humans and Domestic Animals. Danger: Corrosive. Causes irreversible eye damage and skin burns. Do not get in eyes on skin or on clothing. Wear protective eyewear (goggles, face shield or safety glasses), protective clothing and protective gloves (rubber or chemical resistant) when handling. harmful if swallowed. Wash thoroughly with soap and water after handling. Remove contaminated clothing and wash clothing before reuse. First Aid: If in Eyes: Hold eye open and rinse slowly and gently with water for 15-20 minutes. Remove contact lenses if present, after the first 5 minutes, then continue rinsing eye. If on Skin or Clothing: Take off contaminated clothing. Rinse skin immediately with plenty of water for 15-20 minutes. If Swallowed: Call a poison control center or doctor immediately for treatment advice. Have person sip glass of water if able to swallow. Do not induce vomiting unless told to do so by the poison control center or doctor. Do not give anything by mouth to an unconscious person. Call a poison control center or doctor for treatment advice. Have the product or label with you when calling a poison control center or doctor or going for treatment. Note to Physician: Probable mucosal damage may contraindicate the use of gastric lavage. Environmental Hazards. This pesticide is toxic to fish.


Common questions

It's simple. Using the Instacart app or website, shop for products from your store of choice near you. Once you place your order, Instacart will connect you with a personal shopper in your area to shop and deliver your order. Contactless delivery is available with our "Leave at my door" option. You can track your order's progress and communicate with your shopper every step of the way using the Instacart app or website.

Learn more about how to place an order here.

Using the Instacart app or website, select a store of your choice near you that offers pickup, select Pickup, and then select your preferred pickup location from which you'd like to place your order.

Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.

Learn more about pickup orders here.

Here's a breakdown of Instacart delivery cost:

- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
- Service fees vary and are subject to change based on factors like location and the number and types of items in your cart. Orders containing alcohol have a separate service fee.
- Tipping is optional but encouraged for delivery orders. It's a great way to show your shopper appreciation and recognition for excellent service. 100% of your tip goes directly to the shopper who delivers your order.

With an optional Instacart+ membership, you can get $0 delivery fee on every order over $35 and lower service fees too.

Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.

Learn more about Instacart pricing here.

When an item you want is out-of-stock at the store, your shopper will follow your replacement preferences.

You can set item and delivery instructions in advance, as well as chat directly with your shopper while they shop and deliver your items. You can tell the shopper to:

- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
- Pick Specific Replacement: You can pick a specific alternative for the shopper to purchase if your first choice is out-of-stock.
- Don't Replace: For items you'd rather not replace, choose "Don't replace" to get a refund if the item is out of stock.

Learn more about instructions for specific items or replacements here.

If something isn't right, you've got options. In the Instacart app or website, you can report:

- Missing items
- Incorrect items
- Damaged items
- Poor replacements
- Early/late orders

If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.