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Snapdragon Rice Ramen, Miso
Snapdragon Rice Ramen, Miso
Snapdragon Rice Ramen, Miso
Snapdragon Rice Ramen, Miso

Snapdragon Rice Ramen, Miso

2.1 oz
Snapdragon Rice Ramen, Miso

Snapdragon Rice Ramen, Miso

2.1 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Delicious rice noodle soup bowl. Pan Asian cuisine. Premium. Imported. Microwave and eat in 3 minutes! No trans fat. Journey with Snapdragon Foods to the culinary capitals of Asia, where every stop brings a new taste discovery. For centuries, the legendary flavors of Asia have stirred the imaginations of great cooks. Now Snapdragon brings these vibrant, authentic flavors to your table to be savored as simple meals or snacks. Snapdragon Foods are a gourmet Asian tour for your tastebuds. They represent the best of the five classic flavors: sweet, salty, sour, bitter, and umami - the savory, deeply satisfying fifth taste. Everywhere in Asia you will find a version of Ramen, a traditional noodle soup. Snapdragon's Miso Ramen combines rice Ramen style noodles with the flavorful taste of Japanese Miso. Try adding cooked sliced pork a satisfying, hearty snack. We welcome your questions or suggestions: (877) 881-7627. Visit our website: www.snapdragonfood.com. Product of Vietnam.


Ingredients

Rice Noodles: Rice, Water, Tapioca Starch. Seasoning: Salt, Cane Sugar, Natural Flavor, Yeast Extract, Soy Sauce Powder (soybean, Wheat, Salt, Rice Bran Oil), Fish Powder, Miso Paste (miso, Salt, Shrimp Powder, Yeast), Onion, Garlic, Star Anise, Chili, Cinnamon, Disodium Inosinate, Disodium Guanylate, Silicon Dioxide (added To Prevent Caking), Lactic Acid, Natural Caramel Color. Seasoning Oil: Canola Oil, Natural Flavor. Garnish: Carrot. Garnish: Seaweed


Directions

Conventional Directions: 1. Remove lid from bowl. 2. Open packets of seasoning/seasoning oil, and vegetable garnish and pour contents into bowl over noodles. 3. Fill cup with hot water to fill line on inside of bowl. 4. Replace lid on bowl and let stand for 3 to 5 minutes, until noodles are tender. Stir and enjoy! Microwave Directions: 1. Remove lid from bowl. 2. Open packets of seasoning/seasoning oil, and vegetable garnish and pour contents into bowl over noodles. 3. Fill cup with cold tap water to fill line on inside of bowl. 4. Microwave on high temperature for 2 to 3 minutes, or until water is hot. Let stand for 1 minute. Stir and enjoy! Because of differences in water temperature and microwave power, cooking times may vary. Caution: Bowl will extremely hot after microwaving or filling with hot water. Handle with care to avoid spills and burns.


Warnings

Contains: shrimp, soy, wheat, fish. Manufactured in a facility that processes peanuts, soy, wheat, fish.

Nutrition

Nutrition Facts

Serving Size 30.00 g
Servings Per Container 2
  • Amount Per Serving
  • Calories 110
    • Total Fat 1g2%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 1010mg42%daily value
    • Total Carbohydrate 22g7%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 2g
    • Protein 0g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Delicious rice noodle soup bowl. Pan Asian cuisine. Premium. Imported. Microwave and eat in 3 minutes! No trans fat. Journey with Snapdragon Foods to the culinary capitals of Asia, where every stop brings a new taste discovery. For centuries, the legendary flavors of Asia have stirred the imaginations of great cooks. Now Snapdragon brings these vibrant, authentic flavors to your table to be savored as simple meals or snacks. Snapdragon Foods are a gourmet Asian tour for your tastebuds. They represent the best of the five classic flavors: sweet, salty, sour, bitter, and umami - the savory, deeply satisfying fifth taste. Everywhere in Asia you will find a version of Ramen, a traditional noodle soup. Snapdragon's Miso Ramen combines rice Ramen style noodles with the flavorful taste of Japanese Miso. Try adding cooked sliced pork a satisfying, hearty snack. We welcome your questions or suggestions: (877) 881-7627. Visit our website: www.snapdragonfood.com. Product of Vietnam.


Ingredients

Rice Noodles: Rice, Water, Tapioca Starch. Seasoning: Salt, Cane Sugar, Natural Flavor, Yeast Extract, Soy Sauce Powder (soybean, Wheat, Salt, Rice Bran Oil), Fish Powder, Miso Paste (miso, Salt, Shrimp Powder, Yeast), Onion, Garlic, Star Anise, Chili, Cinnamon, Disodium Inosinate, Disodium Guanylate, Silicon Dioxide (added To Prevent Caking), Lactic Acid, Natural Caramel Color. Seasoning Oil: Canola Oil, Natural Flavor. Garnish: Carrot. Garnish: Seaweed


Directions

Conventional Directions: 1. Remove lid from bowl. 2. Open packets of seasoning/seasoning oil, and vegetable garnish and pour contents into bowl over noodles. 3. Fill cup with hot water to fill line on inside of bowl. 4. Replace lid on bowl and let stand for 3 to 5 minutes, until noodles are tender. Stir and enjoy! Microwave Directions: 1. Remove lid from bowl. 2. Open packets of seasoning/seasoning oil, and vegetable garnish and pour contents into bowl over noodles. 3. Fill cup with cold tap water to fill line on inside of bowl. 4. Microwave on high temperature for 2 to 3 minutes, or until water is hot. Let stand for 1 minute. Stir and enjoy! Because of differences in water temperature and microwave power, cooking times may vary. Caution: Bowl will extremely hot after microwaving or filling with hot water. Handle with care to avoid spills and burns.


Warnings

Contains: shrimp, soy, wheat, fish. Manufactured in a facility that processes peanuts, soy, wheat, fish.


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No, Snapdragon Rice Ramen, Miso is not gluten-free.

Snapdragon Rice Ramen, Miso has 110.0 calories.

Snapdragon Rice Ramen, Miso has 22.0 carbs.

Snapdragon Rice Ramen, Miso has 2.0 grams of sugar.

Snapdragon Rice Ramen, Miso has 1.0 grams of fat.

Snapdragon Rice Ramen, Miso has 1010.0 grams of sodium.