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Marie Callender's Dutch Apple Pie
Marie Callender's Dutch Apple Pie
Marie Callender's Dutch Apple Pie
Marie Callender's Dutch Apple Pie
Marie Callender's Dutch Apple Pie
Marie Callender's Dutch Apple Pie

Marie Callender's Dutch Apple Pie

38 oz
1
Marie Callender's Dutch Apple Pie

Marie Callender's Dutch Apple Pie

38 oz

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Publix
Publix
Available in 20149
Unavailable at this store
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Available
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About

Highlights

Egg Free

Fish Free

Milk Free

Peanut Free

Shellfish Free

Treenut Free


Details

Treat yourself to a classic with a Marie Callender's Dutch Apple Pie, made with 100% fresh Fuji apples, baked up in Marie Callender's signature flaky, made-from-scratch crust, and sprinkled with streusel. This sweet, delightful dessert pie bakes fresh from your oven and will have you coming back for more. After a long day at work, there's nothing sweeter than Marie Callender's Dutch Apple Pie. Marie Callender's Dutch Apple Pie contains zero trans fat and no artificial flavors or preservatives. Enjoy the combination of fine ingredients and the love and care baked into Marie Callender's recipes for the comforting taste of delicious, homemade goodness.


Ingredients

Filling: Apples, Sugar, Water, Corn Starch, Modified Corn Starch, Salt, Ascorbic Acid And Citric Acid (to Promote Color Retention), Cinnamon. Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil And Hydrogenated Soybean Oil, Water, Dextrose, Salt, Dough Conditioner (sodium Metabisulfite). Crumb Topping: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Palm Oil, Sugar, Salt, Spice, Dextrose.


Directions

Must be cooked thoroughly. king Directions: Conventional Oven: (1) Preheat oven to 400 degrees F. Remove plastic wrapper from pie. Set crumb topping aside on counter. (2) Bake pie on baking sheet in center of oven 50 to 55 minutes. (3) Remove pie from oven on baking sheet. Never lift pie by the edges. Crumble topping while still in the bag to desired crumb size. Sprinkle onto pie starting at edge and working towards center. Use a fork to evenly distribute crumbs. (4) Bake pie an additional 10 minutes. Crumb topping will bake to a rich golden brown. Handle carefully; it's hot! (5) Check that pie is cooked thoroughly to 165 degrees F. (6) Let cool. Pie will slice and serve most easily when cooled at least 2 hours. Marie's Baking Tips: Our pies are filled with luscious, ripe fruit; some juices may bubble over while baking. Cover your baking sheet with aluminum foil for easy clean up. If edges of pie begin to brown excessively, cover edges with a strip of aluminum foil and continue baking. Serve with a dollop of Reddi-wip. Food Safety and Quality: Keep frozen; do not thaw. Ovens vary. Adjust cooking times as needed. Pie must be cooked thoroughly. Read and follow these cooking directions.

Keep frozen.


Warnings

Contains: wheat.

Nutrition

Nutrition Facts

Serving Size 119.00 g
Servings Per Container 9
  • Amount Per Serving
  • Calories 310
    • Total Fat 13g20%daily value
    • Total FatSaturated Fat 6g30%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 4g
    • Total FatMonounsaturated Fat 2.5g
    • Cholesterol 0mg0%daily value
    • Sodium 210mg9%daily value
    • Total Carbohydrate 47g16%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 23g
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Egg Free

Fish Free

Milk Free

Peanut Free

Shellfish Free

Treenut Free


Details

Treat yourself to a classic with a Marie Callender's Dutch Apple Pie, made with 100% fresh Fuji apples, baked up in Marie Callender's signature flaky, made-from-scratch crust, and sprinkled with streusel. This sweet, delightful dessert pie bakes fresh from your oven and will have you coming back for more. After a long day at work, there's nothing sweeter than Marie Callender's Dutch Apple Pie. Marie Callender's Dutch Apple Pie contains zero trans fat and no artificial flavors or preservatives. Enjoy the combination of fine ingredients and the love and care baked into Marie Callender's recipes for the comforting taste of delicious, homemade goodness.


Ingredients

Filling: Apples, Sugar, Water, Corn Starch, Modified Corn Starch, Salt, Ascorbic Acid And Citric Acid (to Promote Color Retention), Cinnamon. Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil And Hydrogenated Soybean Oil, Water, Dextrose, Salt, Dough Conditioner (sodium Metabisulfite). Crumb Topping: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Palm Oil, Sugar, Salt, Spice, Dextrose.


Directions

Must be cooked thoroughly. king Directions: Conventional Oven: (1) Preheat oven to 400 degrees F. Remove plastic wrapper from pie. Set crumb topping aside on counter. (2) Bake pie on baking sheet in center of oven 50 to 55 minutes. (3) Remove pie from oven on baking sheet. Never lift pie by the edges. Crumble topping while still in the bag to desired crumb size. Sprinkle onto pie starting at edge and working towards center. Use a fork to evenly distribute crumbs. (4) Bake pie an additional 10 minutes. Crumb topping will bake to a rich golden brown. Handle carefully; it's hot! (5) Check that pie is cooked thoroughly to 165 degrees F. (6) Let cool. Pie will slice and serve most easily when cooled at least 2 hours. Marie's Baking Tips: Our pies are filled with luscious, ripe fruit; some juices may bubble over while baking. Cover your baking sheet with aluminum foil for easy clean up. If edges of pie begin to brown excessively, cover edges with a strip of aluminum foil and continue baking. Serve with a dollop of Reddi-wip. Food Safety and Quality: Keep frozen; do not thaw. Ovens vary. Adjust cooking times as needed. Pie must be cooked thoroughly. Read and follow these cooking directions.

Keep frozen.


Warnings

Contains: wheat.


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No, Marie Callender's Dutch Apple Pie is not gluten-free.

Marie Callender's Dutch Apple Pie has 310.0 calories.

Marie Callender's Dutch Apple Pie has 47.0 carbs.

Marie Callender's Dutch Apple Pie has 0.0 grams of sugar.

Marie Callender's Dutch Apple Pie has 13.0 grams of fat.

Marie Callender's Dutch Apple Pie has 210.0 grams of sodium.
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