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Hy-Vee Beef Flavored No Salt Added Broth
Hy-Vee Beef Flavored No Salt Added Broth
Hy-Vee Beef Flavored No Salt Added Broth
Hy-Vee Beef Flavored No Salt Added Broth
Hy-Vee Beef Flavored No Salt Added Broth
Hy-Vee Beef Flavored No Salt Added Broth

Hy-Vee Beef Flavored No Salt Added Broth

32 oz
Hy-Vee Beef Flavored No Salt Added Broth

Hy-Vee Beef Flavored No Salt Added Broth

32 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Chuck roast soup - serves 8 - all you need - 2lb chuck roast, 1 envelope hy-vee onion soup mix, 2 cups water, 1 can (14.5 oz) hy-vee diced tomatoes with garlic and onion, undrained, 3 cups hy-vee no salt added beef flavored broth, 1 bag (16 oz) hy-vee frozen mixed vegetables, all you do 1. Place roast, onion soup mix and water in slow cooker. Cook on high 6 to 8 hours or until tender. 2. Remove roast from slow cooker and shred into bite-size pieces. Discard cooking liquid. 3. In a large saucepan or dutch oven, combine shredded roast, tomatoes, broth and vegetables. Simmer 5 to 10 minutes or until heated through. Nutrition facts per serving: 210 calories, 5g fat, 2g saturated fat, 0g trans fat, 65mg cholesterol, 170mg sodium, 12g carbohydrates, 0g dietary fiber, 6g total sugars, 0g added sugars, 25g protein. Nutrients: 0% vitamin d, 4% calcium, 10% iron, 4% potassium.

refrigerate after opening

preparation instructions - microwave: do not microwave in container 1. Empty contents of container into a microwave-safe bowl. Cover. 2. Microwave on high for about 3 minutes or until hot. Let stand in microwave for one minute, then stir. Stovetop: 1. Empty contents of container into a saucepan. Heat over medium heat until hot, stirring occasionally.

packaging made in germany

a package from creatview

not a sodium free food

satisfaction guaranteed, call 1-800-289-8343, www.hy-vee.com

491 2

do not purchase if open or punctured.

hy-vee no salt added beef broth, the quick, convenient and delicious way to add a burst of flavor to every meal. To enhance the flavor of your favorite pasta, potato, rice or vegetable recipe, use hy-vee no salt added beef broth instead of water. Before reheating leftovers, add a splash of hy-vee no salt added beef broth. When roasting meat, baste it with hy-vee no salt added beef broth. Gravy, sauce, soup or stew too thick? Add hy-vee no salt added beef broth to achieve the perfect consistency while boosting the flavor. For all your homemade soups, hy-vee no salt added beef broth is a great starter for your favorite recipes.


Ingredients

Beef Stock, Contains Less Than 2% Of: Tomato Puree, Dextrose, Yeast Extract, Sugar, Corn Syrup Solids, Sunflower Oil, Ground Ginger, Caramel Color, Onion Juice Concentrate, Polyglycerol Esters Of Fatty Acids, Natural Flavor.

Nutrition

Nutrition Facts

Serving Size 1 cup
Servings Per Container ABOUT 4
  • Amount Per Serving
  • Calories 15
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 25mg1%daily value
    • Total Carbohydrate 1g0%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 1g
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Chuck roast soup - serves 8 - all you need - 2lb chuck roast, 1 envelope hy-vee onion soup mix, 2 cups water, 1 can (14.5 oz) hy-vee diced tomatoes with garlic and onion, undrained, 3 cups hy-vee no salt added beef flavored broth, 1 bag (16 oz) hy-vee frozen mixed vegetables, all you do 1. Place roast, onion soup mix and water in slow cooker. Cook on high 6 to 8 hours or until tender. 2. Remove roast from slow cooker and shred into bite-size pieces. Discard cooking liquid. 3. In a large saucepan or dutch oven, combine shredded roast, tomatoes, broth and vegetables. Simmer 5 to 10 minutes or until heated through. Nutrition facts per serving: 210 calories, 5g fat, 2g saturated fat, 0g trans fat, 65mg cholesterol, 170mg sodium, 12g carbohydrates, 0g dietary fiber, 6g total sugars, 0g added sugars, 25g protein. Nutrients: 0% vitamin d, 4% calcium, 10% iron, 4% potassium.

refrigerate after opening

preparation instructions - microwave: do not microwave in container 1. Empty contents of container into a microwave-safe bowl. Cover. 2. Microwave on high for about 3 minutes or until hot. Let stand in microwave for one minute, then stir. Stovetop: 1. Empty contents of container into a saucepan. Heat over medium heat until hot, stirring occasionally.

packaging made in germany

a package from creatview

not a sodium free food

satisfaction guaranteed, call 1-800-289-8343, www.hy-vee.com

491 2

do not purchase if open or punctured.

hy-vee no salt added beef broth, the quick, convenient and delicious way to add a burst of flavor to every meal. To enhance the flavor of your favorite pasta, potato, rice or vegetable recipe, use hy-vee no salt added beef broth instead of water. Before reheating leftovers, add a splash of hy-vee no salt added beef broth. When roasting meat, baste it with hy-vee no salt added beef broth. Gravy, sauce, soup or stew too thick? Add hy-vee no salt added beef broth to achieve the perfect consistency while boosting the flavor. For all your homemade soups, hy-vee no salt added beef broth is a great starter for your favorite recipes.


Ingredients

Beef Stock, Contains Less Than 2% Of: Tomato Puree, Dextrose, Yeast Extract, Sugar, Corn Syrup Solids, Sunflower Oil, Ground Ginger, Caramel Color, Onion Juice Concentrate, Polyglycerol Esters Of Fatty Acids, Natural Flavor.


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Yes, Hy-Vee Beef Flavored No Salt Added Broth is gluten-free.

Hy-Vee Beef Flavored No Salt Added Broth has 15.0 calories.

Hy-Vee Beef Flavored No Salt Added Broth has 1.0 carbs.

Hy-Vee Beef Flavored No Salt Added Broth has 1.0 grams of sugar.

Hy-Vee Beef Flavored No Salt Added Broth has 0.0 grams of fat.

Hy-Vee Beef Flavored No Salt Added Broth has 25.0 grams of sodium.