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The Essential Baking Company French Baguette, Take & Bake
The Essential Baking Company French Baguette, Take & Bake
12 oz
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Recent reviews
May 2023
Order delivered in 58 min
Customer since 2023
Woodbridge, VA
May 2023
Order delivered in 23 min
Customer since 2015
Alexandria, VA
May 2023
Order delivered in 45 min
Customer since 2021
Falls Church, VA
About
Details
Hot & fresh in minutes. 4 ingredients. No preservative. Established in 1994. Small batches. Hearth ovens. Wild yeast. The best organic ingredients. These are the things that make our bread so special. We've been baking bread for over 25 years. In that time, we've gone from selling fresh loaves at local farmers markets to becoming Seattle's largest organic artisan bakery. Today, we continue those time honored techniques and have found a way to prebake and pack our bread so that you can bake it fresh in minutes, right in your own home. French Baguette. A crisp, crunchy crust and light, fluffy center make this baguette a true classic with a hundred uses. Perfect for dipping and loading up with your favorite cheeses and spreads.
Ingredients
Organic Unbleached Wheat Flour, Water, Sea Salt, Yeast.
Directions
Hot & Fresh in Minutes. Baking Instructions: 1. Preheat your oven to 425 degrees F. 2. Remove bread from packaging and place directly on the center oven rack. 3. Bake for 6 to 8 minutes or until center is soft and hot to the touch. 4. Remove from the oven and serve hot. Toasting Instructions: 1. Slice and toast to desired crispness. Do not microwave. Grilling Instructions: 1. Preheat your grill to medium-high. 2. Remove bread from packaging and wrap with foil, keeping the top of the loaf exposed for ventilation. 3. Grill for 6 to 8 minutes on the upper rack. 4. Remove from grill and serve hot.
Once opened, store any unbaked bread in a sealed plastic bag and freeze for later use.
Warnings
Made in a bakery that uses wheat, eggs, dairy, soy & tree nuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 100
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 230mg10%
- Total Carbohydrate 22g7%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 3g
Details
Hot & fresh in minutes. 4 ingredients. No preservative. Established in 1994. Small batches. Hearth ovens. Wild yeast. The best organic ingredients. These are the things that make our bread so special. We've been baking bread for over 25 years. In that time, we've gone from selling fresh loaves at local farmers markets to becoming Seattle's largest organic artisan bakery. Today, we continue those time honored techniques and have found a way to prebake and pack our bread so that you can bake it fresh in minutes, right in your own home. French Baguette. A crisp, crunchy crust and light, fluffy center make this baguette a true classic with a hundred uses. Perfect for dipping and loading up with your favorite cheeses and spreads.
Ingredients
Organic Unbleached Wheat Flour, Water, Sea Salt, Yeast.
Directions
Hot & Fresh in Minutes. Baking Instructions: 1. Preheat your oven to 425 degrees F. 2. Remove bread from packaging and place directly on the center oven rack. 3. Bake for 6 to 8 minutes or until center is soft and hot to the touch. 4. Remove from the oven and serve hot. Toasting Instructions: 1. Slice and toast to desired crispness. Do not microwave. Grilling Instructions: 1. Preheat your grill to medium-high. 2. Remove bread from packaging and wrap with foil, keeping the top of the loaf exposed for ventilation. 3. Grill for 6 to 8 minutes on the upper rack. 4. Remove from grill and serve hot.
Once opened, store any unbaked bread in a sealed plastic bag and freeze for later use.
Warnings
Made in a bakery that uses wheat, eggs, dairy, soy & tree nuts.
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