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Banquet Mega Deep Dish Bacon Mac N Cheese
Banquet Mega Deep Dish Bacon Mac N Cheese
14 oz
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About
Details
Try Banquet Mega Deep Dish Bacon Mac 'N Cheese for an easy and tasty microwavable meal. This pot pie combines macaroni in a creamy cheese sauce with savory pieces of bacon—then wraps it in a flaky, made-from-scratch crust. With 19 g protein per pie, it's perfect for a deliciously hearty meal. Banquet meals have been proudly made in the USA since 1953. Enjoy comfort food at its finest.
Ingredients
Filling: Water, Cooked Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Dried Egg Whites), Cheddar Club Cheese (pasteurized Cultured Milk, Salt, Enzymes, Annatto [color]), Bacon (cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. May Contain: Sugar, Brown Sugar, And/or Smoke Flavor), Less Than 2% Of: Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Cheese Flavor (whey, Cheese [granular And Blue {pasteurized Milk, Cheese Culture, Salt, Enzyme}], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Salt, Sugar, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Beta Carotene (color). Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color.
Directions
Must be cooked thoroughly. Unique Baking Tray: Bakes evenly. Microwaves faster than oven cooking. Tear off top completely before microwaving. For food safety and quality keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Microwave Oven Cook Only One At A Time: (1) Open carton at push tab; peel back along perforations and completely tear off top of carton. Slit top crust. Cook in carton with top off. (2) 7 to 8 minutes: 1100 watt oven. Microwave on high 7 to 8 minutes. Do not cook in microwave ovens below 1100 watts as pot pie may not cook thoroughly. Conventional oven preparation is recommended. (3) Let stand 5 minutes in microwave to complete cooking. Handle carefully; it's hot! (4) Check that food is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling. Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 400 degrees F. Place pot pie on baking sheet; still top crust. Wrap crust edge with strip of aluminum foil. 2. Bake in oven 50 to 55 minutes. Remove carefully; it's hot; 3. Let stand 5 minutes to complete cooking. 4. Check that food is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling.
Keep frozen.
Push to open. Push it. Lift it. Tear it off.
Warnings
Contains: egg, milk, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 500
- Total Fat 28g43%
- Saturated Fat 11g55%
- Trans Fat 0g
- Polyunsaturated Fat 10g
- Monounsaturated Fat 6g
- Cholesterol 10mg3%
- Sodium 830mg35%
- Total Carbohydrate 52g17%
- Dietary Fiber 3g12%
- Sugars 6g
- Protein 10g
Details
Try Banquet Mega Deep Dish Bacon Mac 'N Cheese for an easy and tasty microwavable meal. This pot pie combines macaroni in a creamy cheese sauce with savory pieces of bacon—then wraps it in a flaky, made-from-scratch crust. With 19 g protein per pie, it's perfect for a deliciously hearty meal. Banquet meals have been proudly made in the USA since 1953. Enjoy comfort food at its finest.
Ingredients
Filling: Water, Cooked Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Dried Egg Whites), Cheddar Club Cheese (pasteurized Cultured Milk, Salt, Enzymes, Annatto [color]), Bacon (cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. May Contain: Sugar, Brown Sugar, And/or Smoke Flavor), Less Than 2% Of: Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Cheese Flavor (whey, Cheese [granular And Blue {pasteurized Milk, Cheese Culture, Salt, Enzyme}], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Salt, Sugar, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Beta Carotene (color). Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color.
Directions
Must be cooked thoroughly. Unique Baking Tray: Bakes evenly. Microwaves faster than oven cooking. Tear off top completely before microwaving. For food safety and quality keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Microwave Oven Cook Only One At A Time: (1) Open carton at push tab; peel back along perforations and completely tear off top of carton. Slit top crust. Cook in carton with top off. (2) 7 to 8 minutes: 1100 watt oven. Microwave on high 7 to 8 minutes. Do not cook in microwave ovens below 1100 watts as pot pie may not cook thoroughly. Conventional oven preparation is recommended. (3) Let stand 5 minutes in microwave to complete cooking. Handle carefully; it's hot! (4) Check that food is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling. Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 400 degrees F. Place pot pie on baking sheet; still top crust. Wrap crust edge with strip of aluminum foil. 2. Bake in oven 50 to 55 minutes. Remove carefully; it's hot; 3. Let stand 5 minutes to complete cooking. 4. Check that food is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling.
Keep frozen.
Push to open. Push it. Lift it. Tear it off.
Warnings
Contains: egg, milk, wheat.
Common questions
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