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Details
Family style entree includes chicken breast with rib meat, vegetables & sauce. Chicken breast with rib meat chunks, green beans, red bell peppers, water chestnuts, onions and a savory black pepper sauce. Serves 3. Inspected for wholesomeness by US Department of Agriculture. InnovAsian Cuisine is a Seattle based company, founded in January 1999. We got started by providing supermarket delis and foodservice establishments with bulk frozen Asian entrees, side dishes and appetizers. Supermarket retailers saw the ease in preparation, outstanding quality and scratch-prepared consistency, and asked us to develop a line of restaurant quality meals to be sold in their frozen grocery section. In 2003, we introduced our first four entrees to grocery shoppers and now offer a complete menu of Asian selections. Enjoy the best frozen Asian cuisine at home without the hassle of take-out. Family style Asian in minutes! InnovAsian Cuisine brings you the best tasting Asian food money can buy. Our collection of entrees, side dishes and appetizers is a convenient way to plan an entire meal. Combine one, two or three components and make it an Asian night. Indulge yourself with mouth watering, budget friendly Asian meals from InnovAsian Cuisine. 0g trans fat per serving. No MSG (beyond the small amount naturally occurring in soy sauce & soy protein) added. Asian brand made in the USA.
Ingredients
Chicken Breast with Rib Meat & Vegetable Blend: Grilled Seasoned Chicken Breast with Rib Meat (Chicken Breast with Rib Meat, Chicken Broth, Less than 2% Potato Starch, Salt, Maltodextrin, Autolyzed Yeast Extract, Torula Yeast), Green Bean, Red Bell Pepper, Onion, Water Chestnut. Black Pepper Sauce: Water, Soy Sauce (Water, Wheat, Soybeans, Salt Alcohol [to Retain Freshness], Vinegar, and Lactic Acid), Sugar (Cane), Modified Food Starch, Garlic, Yeast Extract, Black Pepper, Caramel Color.
Directions
Keep frozen. Preparation: preferred method. Pan Fry: 1. Place bag of sauce in a bowl with warm water to thaw. 2 Preheat skillet or wok on Medium for 1-2 minutes. 3. Open bag of chicken and vegetables, and empty into the skillet or wok. Heat uncovered on Medium High for 10 minutes with occasional stirring. 4. Open bag of sauce. Stir in sauce and reduce heat to Medium. Heat uncovered for 2 additional minutes or until hot (internal temperature should be 165 degrees F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment vary in temperature). Microwave: 1. Place bag of sauce in a bowl with warm water to thaw. 2. Open bag of chicken and vegetables, and empty into a microwave-safe container. Heat on High for 4 minutes, stirring once in between. 3. Open bag of sauce. Stir in sauce and heat for 2 additional minutes or until hot (internal temperature should be 165 degrees F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment vary in temperature). Note: Microwave operating at 1200 watts. Microwaves may vary, adjust cook times to individual microwave. Oven: 1. Preheat oven to 375 degrees F. 2. Place bag of sauce in a bowl with warm water to thaw. 3. Open bag of chicken and vegetables, and empty into an oven safe container. 4. Bake uncovered for 20 minutes. 5. Open bag of sauce. Stir in sauce and bake for 10 additional minutes or until hot (internal temperature should be 165 degrees F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment vary in temperature).
Warnings
Allergen Information: contains soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 150
- Total Fat 2g3%
- Saturated Fat 0.5g3%
- Cholesterol 30mg10%
- Sodium 720mg30%
- Total Carbohydrate 18g6%
- Dietary Fiber 2g8%
- Sugars 9g
- Protein 14g
Details
Family style entree includes chicken breast with rib meat, vegetables & sauce. Chicken breast with rib meat chunks, green beans, red bell peppers, water chestnuts, onions and a savory black pepper sauce. Serves 3. Inspected for wholesomeness by US Department of Agriculture. InnovAsian Cuisine is a Seattle based company, founded in January 1999. We got started by providing supermarket delis and foodservice establishments with bulk frozen Asian entrees, side dishes and appetizers. Supermarket retailers saw the ease in preparation, outstanding quality and scratch-prepared consistency, and asked us to develop a line of restaurant quality meals to be sold in their frozen grocery section. In 2003, we introduced our first four entrees to grocery shoppers and now offer a complete menu of Asian selections. Enjoy the best frozen Asian cuisine at home without the hassle of take-out. Family style Asian in minutes! InnovAsian Cuisine brings you the best tasting Asian food money can buy. Our collection of entrees, side dishes and appetizers is a convenient way to plan an entire meal. Combine one, two or three components and make it an Asian night. Indulge yourself with mouth watering, budget friendly Asian meals from InnovAsian Cuisine. 0g trans fat per serving. No MSG (beyond the small amount naturally occurring in soy sauce & soy protein) added. Asian brand made in the USA.
Ingredients
Chicken Breast with Rib Meat & Vegetable Blend: Grilled Seasoned Chicken Breast with Rib Meat (Chicken Breast with Rib Meat, Chicken Broth, Less than 2% Potato Starch, Salt, Maltodextrin, Autolyzed Yeast Extract, Torula Yeast), Green Bean, Red Bell Pepper, Onion, Water Chestnut. Black Pepper Sauce: Water, Soy Sauce (Water, Wheat, Soybeans, Salt Alcohol [to Retain Freshness], Vinegar, and Lactic Acid), Sugar (Cane), Modified Food Starch, Garlic, Yeast Extract, Black Pepper, Caramel Color.
Directions
Keep frozen. Preparation: preferred method. Pan Fry: 1. Place bag of sauce in a bowl with warm water to thaw. 2 Preheat skillet or wok on Medium for 1-2 minutes. 3. Open bag of chicken and vegetables, and empty into the skillet or wok. Heat uncovered on Medium High for 10 minutes with occasional stirring. 4. Open bag of sauce. Stir in sauce and reduce heat to Medium. Heat uncovered for 2 additional minutes or until hot (internal temperature should be 165 degrees F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment vary in temperature). Microwave: 1. Place bag of sauce in a bowl with warm water to thaw. 2. Open bag of chicken and vegetables, and empty into a microwave-safe container. Heat on High for 4 minutes, stirring once in between. 3. Open bag of sauce. Stir in sauce and heat for 2 additional minutes or until hot (internal temperature should be 165 degrees F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment vary in temperature). Note: Microwave operating at 1200 watts. Microwaves may vary, adjust cook times to individual microwave. Oven: 1. Preheat oven to 375 degrees F. 2. Place bag of sauce in a bowl with warm water to thaw. 3. Open bag of chicken and vegetables, and empty into an oven safe container. 4. Bake uncovered for 20 minutes. 5. Open bag of sauce. Stir in sauce and bake for 10 additional minutes or until hot (internal temperature should be 165 degrees F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment vary in temperature).
Warnings
Allergen Information: contains soy, wheat.
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