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Annie Chun's Noodle Bowl, Soy Garlic, Mild, Singaporean-Style
Annie Chun's Noodle Bowl, Soy Garlic, Mild, Singaporean-Style
Annie Chun's Noodle Bowl, Soy Garlic, Mild, Singaporean-Style
Annie Chun's Noodle Bowl, Soy Garlic, Mild, Singaporean-Style
Annie Chun's Noodle Bowl, Soy Garlic, Mild, Singaporean-Style
Annie Chun's Noodle Bowl, Soy Garlic, Mild, Singaporean-Style

Annie Chun's Noodle Bowl, Soy Garlic, Mild, Singaporean-Style

7.9 oz
Annie Chun's Noodle Bowl, Soy Garlic, Mild, Singaporean-Style

Annie Chun's Noodle Bowl, Soy Garlic, Mild, Singaporean-Style

7.9 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Ready in 2 minutes. Singaporean-Style. Get ready to experience some sizzling Singaporean-style street cuisine. This spirited flavor bowl combines garlic. soy sauce, onion and other vegetables with a hint of curry powder and tender Hokkien noodles. It's a savory. garlic-rich dish that delivers wok-inspired goodness in just 2 minutes. t Annie Chun's, we make delicious, easy-to-prepare, Asian-inspired dishes that you can feel good about. That's our promise, and we don't take it lightly. It's what drives us each day to make our foods easier to enjoy and better for you, without sacrificing the vibrant aromas, flavors and textures that we all love. It's never been easier to enjoy gourmet Asian cuisine. Mild.


Ingredients

Noodles: Water, Wheat Flour, Modified Tapioca Starch, Salt, Wheat Gluten, Lactic Acid. Sauce: Dextrose, Water, Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol), Expeller Pressed Canola Oil, Vegetable Soup Base (vegetables [carrots, Celery, Onion], Cane Sugar, Yeast Extract, Salt, Water, Onion Powder, Corn Starch, Garlic Powder, Soybeans, Potatoes, Natural Flavor, Spices, Alcohol), Minced Garlic, Cane Sugar, Salted Sake (water, Rice, Koji, Salt), Maltodextrin, Seasoning Blend (onion, Yeast Extract, Garlic), Garlic Powder, Corn Starch, Curry Powder (spices, Turmeric, Salt), Salt, Spice, Natural Flavor, Xanthan. Toppings: Dehydrated Carrot, Dehydrated Cabbage, Dehydrated Green Pepper, Dehydrated Spinach, Dehydrated Red Chili Pepper, Dehydrated Green Onions.


Directions

It's never been easier to enjoy gourmet Asian cuisine. Microwave Heating Instructions: 1. Set sauce packet aside. 2. Empty dry toppings and then noodles into bowl. Pour about 1/4 cup of water on top of noodles. Cover bowl loosely with lid. 3. Microwave on high for 90 seconds (Time is based on 1200 watt microwave. Microwave ovens vary. Times given are approximate). Let sit in microwave for an additional 30 seconds (Caution, bowl will be hot!). 4. Carefully remove lid and stir to loosen noodles. Add sauce packet to noodles. Stir well and enjoy! Caution! Contents are hot after heating. Handle with care. No microwave? Place dry toppings and noodles in bowl. Add boiling water up to line. Cover loosely with lid and let stand for 2 minutes. Drain noodles well; add sauce and stir well. Enjoy!

Serving Tips: Mix in carrots or fresh tofu. Top with cilantro or other herbs. Add cooked pork or chicken for even more protein.

Store in a cool dry place. Avoid direct sunlight.


Warnings

Contains: soy, wheat; Product manufactured in a facility that uses peanuts.

Nutrition

Nutrition Facts

Serving Size 231.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 490
    • Total Fat 9g14%daily value
    • Total FatSaturated Fat 0.5g3%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 830mg35%daily value
    • Total Carbohydrate 88g29%daily value
    • Total CarbohydrateDietary Fiber 6g24%daily value
    • Total CarbohydrateSugars 21g
    • Protein 15g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Ready in 2 minutes. Singaporean-Style. Get ready to experience some sizzling Singaporean-style street cuisine. This spirited flavor bowl combines garlic. soy sauce, onion and other vegetables with a hint of curry powder and tender Hokkien noodles. It's a savory. garlic-rich dish that delivers wok-inspired goodness in just 2 minutes. t Annie Chun's, we make delicious, easy-to-prepare, Asian-inspired dishes that you can feel good about. That's our promise, and we don't take it lightly. It's what drives us each day to make our foods easier to enjoy and better for you, without sacrificing the vibrant aromas, flavors and textures that we all love. It's never been easier to enjoy gourmet Asian cuisine. Mild.


Ingredients

Noodles: Water, Wheat Flour, Modified Tapioca Starch, Salt, Wheat Gluten, Lactic Acid. Sauce: Dextrose, Water, Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol), Expeller Pressed Canola Oil, Vegetable Soup Base (vegetables [carrots, Celery, Onion], Cane Sugar, Yeast Extract, Salt, Water, Onion Powder, Corn Starch, Garlic Powder, Soybeans, Potatoes, Natural Flavor, Spices, Alcohol), Minced Garlic, Cane Sugar, Salted Sake (water, Rice, Koji, Salt), Maltodextrin, Seasoning Blend (onion, Yeast Extract, Garlic), Garlic Powder, Corn Starch, Curry Powder (spices, Turmeric, Salt), Salt, Spice, Natural Flavor, Xanthan. Toppings: Dehydrated Carrot, Dehydrated Cabbage, Dehydrated Green Pepper, Dehydrated Spinach, Dehydrated Red Chili Pepper, Dehydrated Green Onions.


Directions

It's never been easier to enjoy gourmet Asian cuisine. Microwave Heating Instructions: 1. Set sauce packet aside. 2. Empty dry toppings and then noodles into bowl. Pour about 1/4 cup of water on top of noodles. Cover bowl loosely with lid. 3. Microwave on high for 90 seconds (Time is based on 1200 watt microwave. Microwave ovens vary. Times given are approximate). Let sit in microwave for an additional 30 seconds (Caution, bowl will be hot!). 4. Carefully remove lid and stir to loosen noodles. Add sauce packet to noodles. Stir well and enjoy! Caution! Contents are hot after heating. Handle with care. No microwave? Place dry toppings and noodles in bowl. Add boiling water up to line. Cover loosely with lid and let stand for 2 minutes. Drain noodles well; add sauce and stir well. Enjoy!

Serving Tips: Mix in carrots or fresh tofu. Top with cilantro or other herbs. Add cooked pork or chicken for even more protein.

Store in a cool dry place. Avoid direct sunlight.


Warnings

Contains: soy, wheat; Product manufactured in a facility that uses peanuts.


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No, Annie Chun's Noodle Bowl, Soy Garlic, Mild, Singaporean-Style is not gluten-free.

Annie Chun's Noodle Bowl, Soy Garlic, Mild, Singaporean-Style has 490.0 calories.

Annie Chun's Noodle Bowl, Soy Garlic, Mild, Singaporean-Style has 88.0 carbs.

Annie Chun's Noodle Bowl, Soy Garlic, Mild, Singaporean-Style has 21.0 grams of sugar.

Annie Chun's Noodle Bowl, Soy Garlic, Mild, Singaporean-Style has 9.0 grams of fat.

Annie Chun's Noodle Bowl, Soy Garlic, Mild, Singaporean-Style has 830.0 grams of sodium.