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Cooked Perfect Meatballs, Chicken
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Cooked Perfect Meatballs, Chicken

12 oz
WegmansCostcoGiant FoodALDIFood LionSprouts Farmers MarketSam's ClubHarris TeeterTotal Wine & MoreShoppersThe Fresh MarketCVS Pharmacy®HMartBalducci'sPetco

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Details

Spinach & feta with parmesan & mozzarella. Per Serving: 180 calories; 4 g sat fat (20% DV); 390 mg sodium (16% DV); 1 g sugars. Excellent source of protein. All natural (No artificial ingredients. Minimally Processed - except for textured soy flour). No preservative. No artificial ingredient. Flame broiled. US inspected for wholesomeness by Department of Agriculture. Microwave in pouch in 2 minutes! Fully cooked. Find us on Facebook. www.CookedPerfect.com.


Ingredients

Chicken, Feta Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Spinach, Mozzarella Cheese (pasteurized Skimmed Cow's Milk, Cheese Culture, Salt, Enzymes), Textured Soy Flour, Rice Flour, Extra Virgin Olive Oil, Less Than 2% Of: Parmesan Cheese (part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Rosemary, Dried Garlic, Onion Powder, Basil, Parsley, Spices, Sea Salt, Dry Vinegar, Sugar, Dextrose, Natural Flavors.


Warnings

Contains: milk, soy


Directions

Heating Instructions: Cooked Perfect Meatballs are fully cooked. Please follow directions below for heating. All times are from a refrigerated state; increase time if frozen. Times may vary. Recom Method: (Microwave (1100W) (Full Package). Remove food from cardboard sleeve. Place sealed pouch of meatballs in microwave, red and green side up. Do not puncture plastic. The package is self-venting. Microwave on high for 2-21/2 minutes before opening and serving. Open carefully as contents will be hot. Microwave steam pouch! Stove Top (Full Package): Remove meatballs from packaging and place in 12 inch skillet with 1/3 cup water. Bring water to a simmer over medium heat. Once simmering, cover pan and reduced heat to medium-low. Heat covered 5-7 minutes, stirring occasionally. Let stand 2 minutes before serving. Conventional Oven (Full Package): Preheat oven to 350 degrees F. Coat a baking sheet with non-stick cooking spray. Remove meatballs from packaging and place in single later on the coated baking seet. Heat 15-20 minutes. Let stand 2 minutes before serving. Keep refrigerated.

Nutrition Facts

Serving Size 85.00 g
Servings Per Container 4
  • Amount Per Serving
  • Calories 180.0
  • % Daily Value
    • Total Fat 12g
      18%
    • Saturated Fat 4g
      20%
    • Cholesterol 60mg
      20%
    • Sodium 390mg
      16%
    • Total Carbohydrate 5g
      2%
    • Dietary Fiber 1g
      4%
    • Sugars 1g
    • Protein 15g
Percent Daily Values are based on a 2,000 calorie diet.

Popular brands

Bell & EvansButterballEmpire KosherGelson'sHarvestlandJennie-OKingsMary'sO Organics

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