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Manischewitz Muffin Mix
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Manischewitz Muffin Mix

12 oz
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Details

Gluten free brownie. Gluten free yellow cake. gluten free chocolate cake. Comfort food for the soul. Estd 1888. The Passover collection. For over 130 years Manischewitz has been committed to bringing you a variety of great tasting. authentic kosher food. The tradition continues with Manischewitz Cake Mixes and other delicious Manischewitz products that are available for Passover and all year round. Celebrating 130 years of crafting kosher foods. This product is sold by weight not volume. manischewitz.com. Facebook. Pinterest. (at)manischewitz. Twitter. Instagram. (at)manischewitzco. Visit us at: manischewitz.com. Try our other delicious baking mixes: Blueberry bran muffin. Apple cinnamon muffin. Carrot cake. donut mix. Sponge cake. apple crumb cake. honey cake. red velvet cake. marble cake. brownie. Gooey brownie. Coffee cake. This product is sold by weight not by volume. Product of USA.


Ingredients

Passover Matzo Meal (ground Matzo Meal Made From Passover Wheat Flour And Water), Brown Sugar, Palm Oil, Potato Starch, Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Salt, Natural And Artificial Flavoring.


Warnings

Contains: wheat. Manufactured in a facility that also processes nut products


Directions

How to prepare: 1 cup milk (For pareve muffins, substitute water for milk); 2 large eggs; Medium size muffin pan; Mixing bowl and mixer. Make About 9 servings. Preparation time: 15 minutes. bake time: 20-22 minutes. Directions: Preheat oven to 425 degrees F. Grease muffin cups. Mix Blend eggs and milk/water in mixing bowl. Empty contents of pouch into mixing bowl. Mix thoroughly with a fork. Allow batter to stand for 10 minutes and mix again. Fill muffin cups 3/4 full. Bake Bake at 425 degrees F for 20-22 minutes or until golden brown. Remove muffins from pan while still hot for easy release of muffins. For larger muffins, use a larger muffin pan. Fill cups until full and bake at 400 degrees F for 32-35 minutes or until golden brown. Cholesterol free variation. Use 4 egg whites and 1 cup water.

Nutrition Facts

Serving Size 28.00 g
Servings Per Container 12
  • Amount Per Serving
  • Calories 130.0
    • Total Fat 5g8%daily value
    • Total FatSaturated Fat 2.5g13%daily value
    • Total FatTrans Fat 1g
    • Cholesterol 0mg0%daily value
    • Sodium 170mg7%daily value
    • Total Carbohydrate 20g7%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 7g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

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Badia SpicesBetty CrockerFirst StreetFood ClubFrontierMcCormick® PillsburySpicely OrganicsWilton

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