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About
Details
One dish Asia. Serves 1 person x 2. Vietnam Pho Meal Kit. http://bfs-info.com/. Product of Thailand.
Ingredients
Rice Stick: Rice, Pho Paste: Onion, Soy Sauce, Salt, Fish Sauce, Sugar, Modified Tapioca Starch, Soybean Oil, Black Pepper Powder, Monosodium Glutamate, Hydrolyzed Vegetable Protein, Xanthan Gum, Malic Acid, Ribotide, Artificial Flavour (Vegetable Oil, Coconut, Rapeseed, Soybean, Peanut, Mustard, Onion, Garlic, Cinnamon, Celery), Flavouring Substances, Ester of Mono and Diglycerides, Tocopherol, Alpha Tocopherol, Caramel Colour, Chili Powder.
Directions
Ingredients (This set includes 2 servings). 1. One Dish Asia Pho paste - 0.7 oz (20 g) x 2 packs (include in this meal kit); 2. one dish Asian Rice Noodles - 2.1 oz (60 g) x 2 packs (include in this meal kit); 3. one dish Asia Chili Powder - 0.02 oz (0.5 g) x 2 packs (include in this meal kit); 4. Chicken or beef - approx. 1.8 oz (approx. 50 g); 5. bean sprouts - 1.1 oz (30 g); 6. Chinese chives or long green onions (chopped length - 3 to 4 cm) 2 to 3. Consume immediately after opening package. 1. Soak Pho noodles in hot water for 10-15 minutes. 2. Boil water in a deep pan. Add in Pho noodles. Boil for 3 to 3.5 minutes. Remove noodles from pan and place in a strainer. 3. Boil water in a deep pan. Add vegetables. Boil until vegetables are cooked. Remove vegetables from pan and place in a strainer. Place choice of meat in the pan and boil until cooked. Remove meat from pan and cut into desired size. 4. Dissolve the Pho paste into 350 ml or 1-1/2 cup of boiling and add Pho noodles. 5. Add cooked vegetables and meat to Pho noodles and soup mix. Serve while hot. Add chili powder for spicy flavor. Tips for Best Results: Adding lemon just before serving gives you a different delightful taste; for alternative flavor, add-in your favorite seafood; do not boil the noodles for too long. Best before end: date is printed on the side. Storage: Keep in a cool, dry, dark place.
Warnings
Product contain: soybean, fish, coconut, peanut, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 170
- Total Fat 1g2%
- Saturated Fat 0g0%
- Cholesterol 0mg0%
- Sodium 1150mg48%
- Total Carbohydrate 36g12%
- Dietary Fiber 1g4%
- Sugars 2g
- Protein 4g
Details
One dish Asia. Serves 1 person x 2. Vietnam Pho Meal Kit. http://bfs-info.com/. Product of Thailand.
Ingredients
Rice Stick: Rice, Pho Paste: Onion, Soy Sauce, Salt, Fish Sauce, Sugar, Modified Tapioca Starch, Soybean Oil, Black Pepper Powder, Monosodium Glutamate, Hydrolyzed Vegetable Protein, Xanthan Gum, Malic Acid, Ribotide, Artificial Flavour (Vegetable Oil, Coconut, Rapeseed, Soybean, Peanut, Mustard, Onion, Garlic, Cinnamon, Celery), Flavouring Substances, Ester of Mono and Diglycerides, Tocopherol, Alpha Tocopherol, Caramel Colour, Chili Powder.
Directions
Ingredients (This set includes 2 servings). 1. One Dish Asia Pho paste - 0.7 oz (20 g) x 2 packs (include in this meal kit); 2. one dish Asian Rice Noodles - 2.1 oz (60 g) x 2 packs (include in this meal kit); 3. one dish Asia Chili Powder - 0.02 oz (0.5 g) x 2 packs (include in this meal kit); 4. Chicken or beef - approx. 1.8 oz (approx. 50 g); 5. bean sprouts - 1.1 oz (30 g); 6. Chinese chives or long green onions (chopped length - 3 to 4 cm) 2 to 3. Consume immediately after opening package. 1. Soak Pho noodles in hot water for 10-15 minutes. 2. Boil water in a deep pan. Add in Pho noodles. Boil for 3 to 3.5 minutes. Remove noodles from pan and place in a strainer. 3. Boil water in a deep pan. Add vegetables. Boil until vegetables are cooked. Remove vegetables from pan and place in a strainer. Place choice of meat in the pan and boil until cooked. Remove meat from pan and cut into desired size. 4. Dissolve the Pho paste into 350 ml or 1-1/2 cup of boiling and add Pho noodles. 5. Add cooked vegetables and meat to Pho noodles and soup mix. Serve while hot. Add chili powder for spicy flavor. Tips for Best Results: Adding lemon just before serving gives you a different delightful taste; for alternative flavor, add-in your favorite seafood; do not boil the noodles for too long. Best before end: date is printed on the side. Storage: Keep in a cool, dry, dark place.
Warnings
Product contain: soybean, fish, coconut, peanut, wheat.
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